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Sugarani's Cloud Kitchen

Sugarani's Cloud Kitchen cover
This location is outside the outlet's delivery area
NEW
•
₹300 for two
Thalis,
 
Maharashtrian
 
Outlet
Civil Lines
Does not deliver
Bestseller

Veg Item. Upvas bhajani thalipeeth. Costs: 230 rupees, Description: A fasting-friendly thalipeeth prepared with suitable bhajani flour and spices. Swipe right to add item to cart.

Veg Item. Sabudana khichdi. This item is a Bestseller, Costs: 172.50 rupees, Description: Sabudana cooked with potatoes, peanuts and mild fasting-style seasoning. Swipe right to add item to cart.

Veg Item. Sabudana vada. Costs: 143.75 rupees, Description: Crispy fritters made with sabudana, potatoes and mild spices. Swipe right to add item to cart.

Veg Item. 4 rajgira puri with batata bhaji 1 bowl with shrikhand. Costs: 345 rupees, Description: Four rajgira puris served with one bowl of potato bhaji and shrikhand. Swipe right to add item to cart.

Veg Item. Paneer pakoda [10 pieces]. Costs: 195.50 rupees, Description: Ten paneer pieces coated in spiced batter and fried until golden. Swipe right to add item to cart.

Veg Item. Thalipeeth. Costs: 172.50 rupees, Description: A traditional savoury Maharashtrian flatbread made with a seasoned flour blend. Swipe right to add item to cart.

Veg Item. Mix dal vada. Costs: 172.50 rupees, Description: Crispy fritters made with a blend of lentils and spices. Swipe right to add item to cart.

Veg Item. Mix pakoda [3 pieces]. Costs: 172.50 rupees, Description: Three mixed vegetable pakodas coated in spiced batter and fried until crisp. Swipe right to add item to cart.

Veg Item. Moong pakoda. Costs: 138 rupees, Description: Golden fritters made from moong lentils and seasoned with spices. Swipe right to add item to cart.

Veg Item. Kanda bhaji. Costs: 138 rupees, Description: Onion fritters coated in spiced gram-flour batter and fried until crisp. Swipe right to add item to cart.

Veg Item. Dal khichdi. Costs: 230 rupees, Description: Rice and lentils cooked together with mild spices for a hearty, comforting meal. Swipe right to add item to cart.

Veg Item. Fried rice. Costs: 258.75 rupees, Description: Rice stir-fried with vegetables and savoury seasoning. Swipe right to add item to cart.

Veg Item. Butter dal khichdi. Costs: 258.75 rupees, Description: A comforting rice and lentil khichdi finished with butter. Swipe right to add item to cart.

Veg Item. Moong khichdi. Costs: 207 rupees, Description: A light and comforting preparation of rice and moong lentils cooked with mild seasoning. Swipe right to add item to cart.

Veg Item. Masala rice. Costs: 253 rupees, Description: Rice tossed with aromatic Indian spices for a flavourful, savoury dish. Swipe right to add item to cart.

Veg Item. Mix veg pulao. Costs: 258.75 rupees, Description: Fragrant rice cooked with mixed vegetables and mild spices. Swipe right to add item to cart.

Veg Item. Matar pulao. Costs: 258.75 rupees, Description: Aromatic rice cooked with green peas and gentle spices. Swipe right to add item to cart.

Veg Item. Jeera rice. Costs: 230 rupees, Description: Fluffy rice tempered with cumin seeds for a fragrant flavour. Swipe right to add item to cart.

Veg Item. Plain rice. Costs: 201.25 rupees, Description: Steamed rice served plain as a simple accompaniment. Swipe right to add item to cart.

Veg Item. Curd rice. Costs: 230 rupees, Description: Rice mixed with curd for a cool, creamy and comforting dish. Swipe right to add item to cart.

Veg Item. Paneer paratha. Costs: 172.50 rupees, Description: A whole-wheat paratha stuffed with seasoned paneer and cooked until golden. Swipe right to add item to cart.

Veg Item. Khava poli. Costs: 115 rupees, Description: A traditional sweet flatbread prepared with a rich khava filling. Swipe right to add item to cart.

Veg Item. Puran poli. Costs: 115 rupees, Description: A traditional sweet flatbread filled with a sweet lentil and jaggery mixture. Swipe right to add item to cart.

Veg Item. Chapati. Costs: 28.75 rupees, Description: A soft, freshly cooked whole-wheat flatbread. Swipe right to add item to cart.

Veg Item. Misalchi bhakri. Costs: 86.25 rupees, Description: A traditional bhakri served as an accompaniment to misal or other Maharashtrian dishes. Swipe right to add item to cart.

Veg Item. Jowar bhakri. Costs: 57.50 rupees, Description: A traditional flatbread made from jowar flour and served warm. Swipe right to add item to cart.

Veg Item. Phulka. Costs: 23 rupees, Description: A light, soft whole-wheat flatbread puffed over heat. Swipe right to add item to cart.

Veg Item. Puri. Costs: 28.75 rupees, Description: Soft, puffed Indian bread, deep-fried until golden. Swipe right to add item to cart.

Veg Item. Methi paratha. Costs: 172.50 rupees, Description: A whole-wheat flatbread flavoured with fenugreek leaves and Indian spices. Swipe right to add item to cart.

Veg Item. Aloo paratha. Costs: 172.50 rupees, Description: A whole-wheat paratha stuffed with seasoned mashed potatoes and cooked until golden. Swipe right to add item to cart.

Veg Item. Palak paratha. Costs: 172.50 rupees, Description: A whole-wheat paratha flavoured with spinach and mild spices. Swipe right to add item to cart.

Veg Item. Paratha. Costs: 28.75 rupees, Description: A freshly prepared Indian flatbread cooked on a hot griddle. Swipe right to add item to cart.

Veg Item. Bajra bhakri. Costs: 57.50 rupees, Description: A traditional flatbread made from pearl millet flour and served warm. Swipe right to add item to cart.

Veg Item. Pithla (Besan) Bhakri Thali. Costs: 230 rupees, Description: A homestyle thali with a balanced selection of everyday dishes. Swipe right to add item to cart.

Veg Item. Bharit Bhakri Thali. Costs: 230 rupees, Description: A complete Indian meal served as a thali with a jowar gluten free indian bread and baingan bharta of accompaniments. Swipe right to add item to cart.

Veg Item. Puri bhaji shrikhand. Costs: 218.50 rupees, Description: A wholesome Indian meal with a variety of dishes served together. Swipe right to add item to cart.

Veg Item. Bharit thali. Costs: 195.50 rupees, Description: A traditional thali featuring bharit (mashed vegetable preparation) with meal accompaniments. Swipe right to add item to cart.

Veg Item. Sabji roti thali. Costs: 115 rupees, Description: A simple, homestyle Indian meal served with a selection of accompaniments. Swipe right to add item to cart.

Veg Item. Special Thali. Costs: 287.50 rupees, Description: A special Indian meal featuring sweet, buttermilk, usal, vegetable, dal, chapati, rice Swipe right to add item to cart.

Veg Item. Sugranij special thali. Costs: 345 rupees, Description: A signature Sugranij thali featuring a variety of prepared dishes and accompaniments. Swipe right to add item to cart.

Veg Item. Upvas thali. Costs: 402.50 rupees, Description: A fasting-special meal featuring a selection of upvas-friendly dishes. Swipe right to add item to cart.

Veg Item. Lunch "N" Dinner Thali. Costs: 230 rupees, Description: Chapati -4 , Rice -1 Bowl , Sabji -1 Bowl , Dal -1 Bowl , Papad , Salad . Swipe right to add item to cart.

Veg Item. Mirchi Ki Dal "N" Bhakari Thali. Costs: 230 rupees, Description: Mirchi ki Dal -1 Bowl , Jowari Bhakari -2 , Thecha . Swipe right to add item to cart.

Veg Item. Misaliche Varan "N" Bhakari Thali. Costs: 230 rupees, Description: Misaliche Dal -1 Bowl , Jowari Bhakari -2 , Thecha . Swipe right to add item to cart.

Veg Item. Sugranij Khandoli Special Thali. Costs: 402.50 rupees, Description: Sugranis special thali with puran poli, kadhi, pakode, khandoli sabji, aalu sabji, chapati, masala rice, salad, papad Swipe right to add item to cart.

Main Couurse

Veg Item. Pithla kanda tomato. Costs: 230 rupees, Description: Maharashtrian-style gram-flour pithla cooked with onion, tomato and spices. Swipe right to add item to cart.

Veg Item. Jhunka methi. Costs: 230 rupees, Description: A gram-flour-based Maharashtrian preparation flavoured with fenugreek. Swipe right to add item to cart.

Veg Item. Kanda palak besan. Costs: 230 rupees, Description: Onion and spinach cooked with gram flour and traditional spices. Swipe right to add item to cart.

Veg Item. Methiche aalan (methi besan). Costs: 230 rupees, Description: A traditional fenugreek-based preparation made with a mildly spiced gravy. Swipe right to add item to cart.

Veg Item. Jhunka kanda. Costs: 230 rupees, Description: A traditional gram-flour preparation cooked with onion and spices. Swipe right to add item to cart.

Veg Item. Takache pithla buttermilk pithla. Costs: 230 rupees, Description: Traditional pithla prepared with buttermilk for a tangy, savoury flavour. Swipe right to add item to cart.

Veg Item. Lasuni pithla. Costs: 230 rupees, Description: A Maharashtrian gram-flour preparation flavoured with garlic and spices. Swipe right to add item to cart.

Veg Item. Dal palak. Costs: 258.75 rupees, Description: A comforting preparation of lentils cooked with spinach and Indian spices. Swipe right to add item to cart.

Veg Item. Misalchi varan. Costs: 258.75 rupees, Description: A traditional Maharashtrian-style lentil preparation, seasoned with Indian spices. Swipe right to add item to cart.

Veg Item. Mirchi bhaji. Costs: 258.75 rupees, Description: Green chillies coated in spiced batter and fried until crisp. Swipe right to add item to cart.

Veg Item. Dal bhaji. Costs: 258.75 rupees, Description: Crispy fritters prepared with a seasoned lentil mixture. Swipe right to add item to cart.

Veg Item. Dal fry. Costs: 258.75 rupees, Description: Yellow lentils cooked with Indian spices and finished with a flavourful tempering. Swipe right to add item to cart.

Veg Item. Dal tadka. Costs: 258.75 rupees, Description: Cooked lentils topped with a fragrant tempering of spices. Swipe right to add item to cart.

Veg Item. Jeera dal. Costs: 230 rupees, Description: Lentils seasoned with cumin for a simple, aromatic preparation. Swipe right to add item to cart.

Veg Item. Simple varan. Costs: 207 rupees, Description: A traditional, mildly seasoned Maharashtrian-style lentil dal. Swipe right to add item to cart.

Veg Item. Aloo gobi dry. Costs: 218.50 rupees, Description: Potatoes and cauliflower cooked with aromatic spices in a dry-style preparation. Swipe right to add item to cart.

Veg Item. Aloo matar gravy. Costs: 218.50 rupees, Description: Potatoes and green peas cooked in a flavourful curry gravy. Swipe right to add item to cart.

Veg Item. Aloo matar dry. Costs: 218.50 rupees, Description: Potatoes and green peas tossed with spices in a dry-style preparation. Swipe right to add item to cart.

Veg Item. Aloo palak. Costs: 218.50 rupees, Description: Potatoes cooked with spinach and aromatic Indian spices. Swipe right to add item to cart.

Veg Item. Aloo methi. Costs: 218.50 rupees, Description: Potatoes sauted with fenugreek leaves and traditional spices. Swipe right to add item to cart.

Veg Item. Aloo Pyaz gravy. Costs: 218.50 rupees, Description: Onions and potatoes cooked in a savoury Indian gravy. Swipe right to add item to cart.

Veg Item. Aloo Pyaz dry. Costs: 218.50 rupees, Description: Onions and potatoes cooked with spices in a dry-style preparation. Swipe right to add item to cart.

Veg Item. Aloo baingan. Costs: 218.50 rupees, Description: Potatoes and eggplant cooked together with Indian spices. Swipe right to add item to cart.

Veg Item. Aloo gobi gravy. Costs: 218.50 rupees, Description: Potatoes and cauliflower simmered in a spiced curry gravy. Swipe right to add item to cart.

Veg Item. Jeera aloo. Costs: 218.50 rupees, Description: Potatoes tossed with cumin seeds and Indian spices. Swipe right to add item to cart.

Veg Item. Palak paneer. Costs: 322 rupees, Description: Paneer cubes simmered in a smooth spinach gravy with Indian spices. Swipe right to add item to cart.

Veg Item. Matar paneer. Costs: 322 rupees, Description: Paneer and green peas cooked in a flavourful Indian gravy. Swipe right to add item to cart.

Veg Item. Paneer masala. Costs: 322 rupees, Description: Paneer cooked in a spiced onion-tomato gravy. Swipe right to add item to cart.

Veg Item. Paneer bhurji. Costs: 322 rupees, Description: Crumbled paneer sauted with onion, tomato and Indian spices. Swipe right to add item to cart.

Veg Item. Paneer kaleji. Costs: 322 rupees, Description: A paneer preparation cooked in a rich, spiced gravy; confirm the house style if needed. Swipe right to add item to cart.

Veg Item. Cheese butter masala. Costs: 333.50 rupees, Description: Cheese cooked in a rich, buttery tomato-based gravy. Swipe right to add item to cart.

Veg Item. Kaju curry. Costs: 322 rupees, Description: Cashews simmered in a flavourful Indian curry gravy. Swipe right to add item to cart.

Veg Item. Kaju paneer masala. Costs: 322 rupees, Description: Paneer and cashews cooked in a rich, spiced masala gravy. Swipe right to add item to cart.

Veg Item. Malai kofta. Costs: 316.25 rupees, Description: Soft vegetable and paneer dumplings served in a creamy, mildly spiced gravy. Swipe right to add item to cart.

Veg Item. Paneer butter masala. Costs: 333.50 rupees, Description: Paneer cubes simmered in a creamy tomato-butter gravy with aromatic spices. Swipe right to add item to cart.

Veg Item. Shevga masala dry gravy (DrumStick). This item is a Bestseller, Costs: 276 rupees, Description: Drumsticks cooked with Indian spices in a dry-style or thick masala preparation. Swipe right to add item to cart.

Veg Item. Matki fry dry gravy. Costs: 258.75 rupees, Description: Sprouted matki beans cooked with spices in a dry-style or thick masala preparation. Swipe right to add item to cart.

Veg Item. Kadhi. Costs: 172.50 rupees, Description: A tangy yoghurt-based curry simmered with traditional spices. Swipe right to add item to cart.

Veg Item. Cheesy mushroom. Costs: 322 rupees, Description: Mushrooms prepared with cheese and seasoning for a rich, savoury bite. Swipe right to add item to cart.

Veg Item. Bharle vange (Bharva Baingan). Costs: 276 rupees, Description: Traditional stuffed eggplants cooked with a spiced filling and flavourful gravy. Swipe right to add item to cart.

Veg Item. Mushroom masala. Costs: 322 rupees, Description: Mushrooms cooked in a rich onion-tomato masala gravy. Swipe right to add item to cart.

Veg Item. Methi matar malai. Costs: 322 rupees, Description: Green peas and fenugreek leaves cooked in a creamy, mildly spiced gravy. Swipe right to add item to cart.

Veg Item. Kofta curry. Costs: 322 rupees, Description: Vegetable koftas simmered in a flavourful Indian curry gravy. Swipe right to add item to cart.

Veg Item. Kadhi gole. Costs: 287.50 rupees, Description: A traditional kadhi prepared with soft gram-flour dumplings. Swipe right to add item to cart.

Veg Item. Mix veg. Costs: 287.50 rupees, Description: A medley of vegetables cooked with Indian spices. Swipe right to add item to cart.

Veg Item. Phanas raw jackfruit. Costs: 287.50 rupees, Description: Raw jackfruit cooked with traditional spices for a hearty vegetable preparation. Swipe right to add item to cart.

Veg Item. Bhendi masala dry gravy. Costs: 264.50 rupees, Description: Okra cooked with onion and spices in a dry-style or thick masala preparation. Swipe right to add item to cart.

Veg Item. Veg Egg Curry. Costs: 310.50 rupees, Description: A vegetarian curry with an egg-style preparation; Potato Stuffed with Paneer & Masala Gravy Swipe right to add item to cart.

Veg Item. Bharit. Costs: 264.50 rupees, Description: A traditional mashed vegetable preparation seasoned with spices. Swipe right to add item to cart.

Veg Item. Masale vange. Costs: 287.50 rupees, Description: Eggplants cooked with a traditional blend of aromatic spices. Swipe right to add item to cart.

Veg Item. Shev bhaji. Costs: 276 rupees, Description: A flavourful curry made with shev in a spiced gravy. Swipe right to add item to cart.

Veg Item. Patodi. Costs: 299 rupees, Description: A traditional Maharashtrian gram-flour preparation served with seasoning or gravy. Swipe right to add item to cart.

Veg Item. Khandoli. Costs: 322 rupees, Description: A traditional regional preparation; confirm the ingredients and cooking style for an accurate menu description. Swipe right to add item to cart.

Veg Item. Bhendi fry. Costs: 230 rupees, Description: Okra pieces seasoned and fried until tender with lightly crisp edges. Swipe right to add item to cart.

Veg Item. Lasuni methi. Costs: 230 rupees, Description: Fenugreek leaves cooked with garlic and Indian spices. Swipe right to add item to cart.

Disclaimer

  • All prices are set directly by the restaurant.
  • All nutritional information is indicative, values are per serve as shared by the restaurant and may vary depending on the ingredients and portion size.
  • An average active adult requires 2,000 kcal energy per day, however, calorie needs may vary.