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4.5 (504 ratings)
₹300 for two
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Fort Kochi
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Non-veg item. Ayala Mulakittathu. This item is a Bestseller, Costs: 175 rupees, Description: Freshly caught mackerel cooked in a tangy, spicy gravy of tamarind, Kashmiri chili and garlic, simmered to perfection with curry leaves. A bold and zesty curry best served with Kerala meals, kappa or appam. Swipe right to add item to cart.

4.7
(24)
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Non-veg item. Kalanji Paal Curry. Costs: 380 rupees, Description: Freshly caught Asian bass cooked in a luscious coconut milk curry spiced with turmeric, coriander and green chilies, offering rich, mellow flavors with a hint of heat. Perfect with Kerala meals or appam. Swipe right to add item to cart.

4.8
(8)
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Non-veg item. Chemeen Manga Curry. Costs: 275 rupees, Description: Prawns mango curry. Fresh caught prawns cooked in a tangy mango and coconut curry, spiced with green chillies, red chillies and turmeric. Swipe right to add item to cart.

3.5
(6)

Non-veg item. Kera Mulakittathu. This item is a Bestseller, Costs: 185 rupees, Description: Kerala banana cooked in a fiery, tangy gravy made with tamarind, red chili, and garlic. A bold and zesty vegetarian curry that’s ideal with Kerala Meals or Appam. Swipe right to add item to cart.

4.2
(12)

Non-veg item. Neymeen Pal Curry. Costs: 425 rupees, Swipe right to add item to cart.