Veg Item. Aloo paratha. Costs: 100 rupees, Description: Whole wheat Indian flatbread stuffed with a savory, herbs-and-spiced mashed potato filling, freshly pan-roasted and served with fresh curd and tangy pickle. Swipe right to add item to cart.
Veg Item. Aloo pyaaz paratha. Costs: 120 rupees, Description: Crispy whole wheat flatbread stuffed with a flavorful mix of seasoned mashed potatoes and crunch finely chopped onions, served alongside fresh curd and pickle. Swipe right to add item to cart.
Veg Item. Mix paratha. Costs: 140 rupees, Description: Wholesome, golden-roasted flatbread stuffed with a delicious combination of seasonal spiced mixed vegetables, coriander, and mild herbs, served with curd and pickle. Swipe right to add item to cart.
Veg Item. Veg thali. Costs: 200 rupees, Description: 1 Dal Fry + 1 Seasonal Sabzi + Raita + Salad + Pickle + Rice + 4 Roti [Subject to Availability]. A complete, wholesome, traditional comforting meal (Customizable). Swipe right to add item to cart.
Veg Item. Deluxe thali. Costs: 300 rupees, Description: 1 Dal Fry + 1 Shahi Paneer + Raita + Papad [1 Piece] + Rasgulla/Gulab Jamun [1 Piece] + Curd + Salad + Pickle [Subject to Availability]. A rich, premium combination platter including dessert (Customizable). Swipe right to add item to cart.
Veg Item. Dal fry. Costs: 100 rupees, Description: Classic yellow lentils slow-cooked to perfection and tempered with fragrant garlic, cumin, onion, tomatoes, and aromatic spices (Customizable). Swipe right to add item to cart.
Veg Item. Shahi paneer. Costs: 140 rupees, Description: Soft cottage cheese cubes simmered in a royal, creamy, sweet, and tangy tomato-butter gravy enriched with aromatic mild Indian spices (Customizable). Swipe right to add item to cart.