Non-veg item. Dragon Chicken. Costs: 259 rupees, Description: Tender strips of chicken marinated, crisp-fried, and tossed in a spicy-sweet sauce made with garlic, red chilies, capsicum, and a hint of soy. Loaded with bold flavors, a touch of sweetness, and a fiery kick—Dragon Chicken is the ultimate Indo-Chinese fusion dish that’s as dramatic as it sounds! Swipe right to add item to cart.

Veg Item. Paneer Chilli. Costs: 106 rupees, Offer: Get undefined; undefined, Description: Crispy fried paneer cubes tossed in a sizzling wok with onions, capsicums, green chilies, and a fiery garlic-soy sauce blend. This Indo-Chinese favorite brings the perfect balance of spice, tang, and crunch—making it a must-have for all paneer lovers! Swipe right to add item to cart.

Veg Item. Mushroom Chilli. Costs: 106 rupees, Offer: Get undefined; undefined, Description: Crispy fried mushroom tossed in a fiery blend of soy sauce, garlic, green chilies, and bell peppers. Coated in a tangy-spicy glaze, this Indo-Chinese favorite is packed with bold flavors, crunchy textures, and that irresistible wok-tossed magic—perfect as a starter or side! Swipe right to add item to cart.

Non-veg item. Chicken Manchurian. Costs: 239 rupees, Description: Juicy chicken chunks, lightly battered and fried, then tossed in a rich, tangy, and spicy Indo-Chinese sauce with garlic, soya, green chilies, and spring onions. Served dry or with thick gravy, this all-time favorite delivers the perfect balance of crunch, heat, and savory goodness in every bite! This item is customizable. Swipe right to add item to cart.

Non-veg item. Garlic Chicken. Costs: 239 rupees, Description: Tender chicken pieces cooked to perfection and tossed in a rich, aromatic blend of garlic, soy sauce, and crushed chilies, with a touch of sweetness and heat. Bursting with intense garlicky flavor and wok-tossed goodness, this Indo-Chinese classic is a true crowd-pleaser for every garlic lover! Swipe right to add item to cart.

Non-veg item. Chicken Chilli. Costs: 229 rupees, Description: Crispy fried chicken chunks tossed in a fiery blend of soy sauce, garlic, green chilies, and bell peppers. Bursting with spicy, tangy, and smoky flavors, this Indo-Chinese favorite delivers the perfect punch with every bite—whether you like it dry or with a saucy twist! Swipe right to add item to cart.

Non-veg item. Drums Of Heaven. Costs: 279 rupees, Description: Juicy chicken lollipops marinated in spicy seasonings, deep-fried to golden perfection, and tossed in a rich, tangy Indo-Chinese sauce made with garlic, chilies, and soy. Crispy on the outside, tender inside—this crowd-favorite appetizer is pure heaven for every spice lover! Swipe right to add item to cart.

Veg Item. Paneer 65. Costs: 229 rupees, Description: Soft paneer cubes marinated in a fiery Chinese style spice mix, deep-fried to golden perfection, then tossed with crispy curry leaves, green chilies, and a zesty tempering. This bold and crunchy appetizer is a flavor-packed delight with a perfect kick of heat in every bite! Swipe right to add item to cart.

Non-veg item. Chicken 65. Costs: 239 rupees, Description: Crispy fried chicken chunks tossed in a fiery blend of soy sauce, garlic, green chilies, and bell peppers. Bursting with spicy, tangy, and smoky flavors, this Indo-Chinese favorite delivers the perfect punch with every bite—whether you like it dry or with a saucy twist! Swipe right to add item to cart.

Non-veg item. Chicken Majestic. Costs: 239 rupees, Description: A Hyderabadi-style delicacy featuring thin strips of chicken marinated in flavorful spices, deep-fried until golden, then tossed in a creamy, spicy yogurt-based masala with curry leaves, green chilies, and garlic. Bursting with bold flavors, Chicken Majestic is a royal treat with a perfect balance of heat, tang, and aroma! Swipe right to add item to cart.

Veg Item. Babycorn Chilli. Costs: 199 rupees, Description: Crispy fried baby corn tossed in a sizzling mix of garlic, green chilies, onions, and bell peppers with bold soy and chili sauces. Spicy, tangy, and full of crunchy texture—this Indo-Chinese delight is a perfect starter that packs a punch in every bite! Swipe right to add item to cart.

Non-veg item. Chilli Wings. Costs: 249 rupees, Description: Crispy fried chicken wings tossed in a hot and tangy garlic-chili sauce with sautéed onions, capsicums, and green chilies. Packed with bold flavors, fiery heat, and that irresistible wok-tossed crunch—Chilly Wings are the ultimate finger-licking Indo-Chinese treat for wing lovers! Swipe right to add item to cart.

Veg Item. Mushroom 65. Costs: 219 rupees, Description: Crispy, deep-fried mushroom bites marinated in a spicy Chinese style masala, then tossed with curry leaves, green chilies, and garlic. Bursting with bold flavors, this fiery appetizer delivers the perfect balance of crunch, heat, and tang—an irresistible treat for spice lovers! Swipe right to add item to cart.

Veg Item. Schezwan Paneer. Costs: 239 rupees, Description: Soft and juicy paneer cubes tossed in a fiery Schezwan sauce made with red chilies, garlic, and bold Asian spices. Wok-tossed with crunchy onions and bell peppers, this spicy Indo-Chinese dish packs a punch of heat, tang, and smoky flavor in every bite—perfect for paneer lovers who like it hot! Swipe right to add item to cart.

Veg Item. Honey Chilly Potato. Costs: 159 rupees, Description: Crispy golden potato fingers tossed in a mouthwatering blend of honey, red chilies, garlic, and sesame seeds. Sweet, spicy, and sticky with a perfect wok-tossed glaze—this Indo-Chinese favorite is a crunchy delight that keeps you coming back for more! Swipe right to add item to cart.

Veg Item. Corn Salt & Pepper. Costs: 139 rupees, Description: Crispy golden corn kernels wok-tossed with cracked black pepper, garlic, spring onions, and bell peppers. Light, crunchy, and bursting with bold flavors—this Indo-Chinese starter is the perfect mix of spice, crisp, and savory goodness in every bite! Swipe right to add item to cart.

Veg Item. Mushroom Salt & Pepper. Costs: 219 rupees, Description: Crispy golden mushrooms tossed with cracked black pepper, garlic, spring onions, and sautéed bell peppers. Light, spicy, and full of wok-tossed goodness—this classic starter delivers a perfect punch of flavor with every crunchy bite! Swipe right to add item to cart.

Veg Item. Garlic Mushroom. Costs: 229 rupees, Description: Tender mushrooms stir-fried in a fragrant blend of garlic, soy sauce, and mild spices, with a touch of heat and a hint of umami. Wok-tossed with onions and bell peppers, this flavorful appetizer is a garlicky delight—perfectly crispy, juicy, and full of bold Indo-Chinese flavor! Swipe right to add item to cart.

Veg Item. Chilly Aloo. Costs: 139 rupees, Description: Crispy potato wedges tossed in a fiery garlic-chili sauce with onions, bell peppers, and a dash of soy. This Indo-Chinese twist on a classic delivers the perfect mix of heat, crunch, and tangy flavor—making it a must-try for all spicy food lovers! Swipe right to add item to cart.

Veg Item. Babycorn Manchurian. Costs: 209 rupees, Description: Crispy-fried babycorn tossed in a flavorful Indo-Chinese sauce made with garlic, soy, green chilies, and spring onions. Coated in a spicy, tangy glaze—this crunchy, saucy delight is perfect as a starter or side, delivering bold flavors in every bite! This item is customizable. Swipe right to add item to cart.

Veg Item. Paneer Chatpata. Costs: 229 rupees, Description: Soft paneer cubes marinated in zesty spices and stir-fried with onions, capsicums, and a punchy masala blend. Bursting with bold, tangy, and spicy flavors—this desi-style delight lives up to its name, delivering that perfect “chatpata” kick in every bite. Swipe right to add item to cart.

Veg Item. Hot Garlic Mushroom. Costs: 229 rupees, Description: Crispy mushrooms tossed in a spicy, tangy garlic sauce infused with red chilies, soy, and a touch of tomato. Wok-tossed with crunchy veggies and aromatic spices, this bold Indo-Chinese dish brings the perfect balance of heat, flavor, and garlicky goodness—ideal for those who love a spicy kick! Swipe right to add item to cart.

Non-veg item. Hot Garlic Chicken. Costs: 239 rupees, Description: Juicy chicken tossed in a bold, spicy garlic sauce made with red chilies, crushed garlic, and tangy tomato-soy blend. Wok-tossed with crunchy veggies and green chilies, this Indo-Chinese favorite brings the heat, the punch, and loads of garlicky goodness in every bite! Swipe right to add item to cart.

Non-veg item. Schezwan Chicken. Costs: 249 rupees, Description: Crispy chicken pieces tossed in a fiery Schezwan sauce loaded with red chilies, garlic, and bold Asian spices. Packed with heat, smoky flavor, and a tangy kick—this Indo-Chinese classic is a must-try for spice lovers who crave that signature Schezwan punch! Swipe right to add item to cart.

Non-veg item. Devils Chicken. Costs: 259 rupees, Description: A wickedly spicy Indo-Chinese dish where crispy chicken chunks are tossed in a blazing-hot blend of red chilies, garlic, bell peppers, and bold sauces. Smoky, fiery, and full of attitude—Devil’s Chicken is not for the faint-hearted, but perfect for spice lovers who crave that devilish kick in every bite! Swipe right to add item to cart.

Non-veg item. Chicken Thai Pai. Costs: 259 rupees, Description: A delicious Indo-Chinese fusion featuring tender chicken strips stir-fried with exotic veggies, tossed in a rich, slightly sweet and spicy sauce with hints of garlic, soy, and chili. Balanced with bold flavors and a touch of crunch—Chicken Tai Pai is a standout dish that’s both comforting and exciting with every bite! Swipe right to add item to cart.