Veg Item. American corn salt and pepper. Costs: 250 rupees, Description: Roasted or sauted corn kernels, seasoned with salt and pepper, often served as a street food snack. Swipe right to add item to cart.

Veg Item. Chilli baby corn. Costs: 250 rupees, Description: Baby corn sauted in a spicy sauce with garlic, chilies, and other seasonings, creating a flavorful, tangy dish. Swipe right to add item to cart.

Veg Item. Paneer 65. Costs: 250 rupees, Description: Deep-fried paneer cubes tossed in a spicy, tangy seasoning mix, often served as an appetizer. Swipe right to add item to cart.

Non-veg item. Chilli fish. Costs: 350 rupees, Description: Fish pieces stir-fried with chili sauce, garlic, and bell peppers, giving it a spicy kick. Swipe right to add item to cart.

Non-veg item. Garlic prawn. Costs: 400 rupees, Description: Prawns cooked in a garlic sauce, offering a rich and flavorful seafood dish. Swipe right to add item to cart.

Non-veg item. Chilli prawn. Costs: 400 rupees, Description: Prawns cooked in a spicy chili sauce with vegetables like bell peppers and onions. Swipe right to add item to cart.

Non-veg item. Honey chilli crispy chicken. Costs: 300 rupees, Description: Fried chicken pieces coated in a sweet and spicy honey-chili sauce. Swipe right to add item to cart.

Veg Item. Chilli paneer. Costs: 250 rupees, Description: Paneer cubes stir-fried in a spicy sauce with bell peppers, garlic, and green chilies, a popular Indo-Chinese dish. Swipe right to add item to cart.

Non-veg item. Chicken lolipop. Costs: 300 rupees, Description: Chicken wings coated in a spicy batter, deep-fried, and served with a tangy dipping sauce. Swipe right to add item to cart.

Non-veg item. Chicken 65. Costs: 300 rupees, Description: A South Indian snack made with deep-fried chicken marinated in a spicy, tangy mix. Swipe right to add item to cart.

Non-veg item. Garlic chicken. Costs: 320 rupees, Description: Chicken cooked in a flavorful garlic sauce, often stir-fried with a few spices. Swipe right to add item to cart.

Non-veg item. Chilli chicken. Costs: 320 rupees, Description: A popular Indo-Chinese dish where chicken is fried and tossed in a spicy chili sauce with vegetables like bell peppers and onions. Swipe right to add item to cart.

Veg Item. Mushroom salt and pepper. Costs: 280 rupees, Description: Mushrooms sauted with a blend of salt, pepper, and spices, often served as a starter. Swipe right to add item to cart.