Non-veg item. Butterscotch. Costs: 871 rupees, Description: Indulge in the rich and buttery goodness of our Butterscotch Cake. Moist vanilla sponge cake layers filled with creamy caramel sauce and topped with crunchy praline pieces and a fluffy light whipped cream, this decadent dessert is a true delight for butterscotch lovers. Swipe right to add item to cart.

Veg Item. Blueberry With Mango Eggless. Costs: 1001 rupees, Description: Delightful fusion of two tropical flavors sweet, juicy mangoes and tangy blueberries combined in a soft, moist, and egg-free cake. Made with fresh mango puree and blueberry pulp. Swipe right to add item to cart.

Veg Item. Black Current Eggless. Costs: 910 rupees, Description: Its a rich, moist, and flavorful egg-free cake made with the bold, tangy taste of black currants. The cake is typically made using flour, sugar, and black currant puree. Swipe right to add item to cart.

Veg Item. Berry Blast Eggless. Costs: 1092 rupees, Description: This eggless version is made with a delicate blend of flour, sugar, and natural fruit puree, creating a soft, spongy texture thats light yet rich in flavor. Swipe right to add item to cart.

Veg Item. Mango Eggless. Costs: 910 rupees, Description: The tropical sweetness of ripe mangoes, made without eggs for a light and airy texture. Infused with fresh mango puree or mango pulp, this cake has a rich, fruity flavor that is both refreshing and indulgent. Swipe right to add item to cart.

Veg Item. Strawberry Eggless. Costs: 910 rupees, Description: Made without eggs, yet full of the fresh, sweet taste of strawberries. This cake is typically prepared with a blend of flour, sugar, and strawberry puree or fresh strawberry pieces, creating a light and fluffy texture. Swipe right to add item to cart.