Veg Item. Tomato Pesto Mozzarella. Costs: 345 rupees, Description: Crispy basil, olive oil Swipe right to add item to cart.
Veg Item. Thai Shredded Peanut. Costs: 345 rupees, Description: Carrots, cucumbers, purple cabbage Swipe right to add item to cart.
Veg Item. Caesar Salad. Costs: 380 rupees, Description: Romaine lettuce, parmesan cheese Swipe right to add item to cart.
Veg Item. The Greek. Costs: 345 rupees, Description: Olives, tomato, cucumber, onions, feta Swipe right to add item to cart.
Veg Item. VIP Combo. Costs: 199 rupees, Description: A wholesome South Indian breakfast featuring soft idlies, crispy mini vada, flavorful pongal, kesari, sambar, and chutney. Swipe right to add item to cart.
Veg Item. Poori Vadacurry Combo. Costs: 199 rupees, Description: Fluffy pooris paired with rich vadacurry, vada, kesari, sambar and chutney. Swipe right to add item to cart.
Veg Item. Idiyappam Sodhi Special Combo. Costs: 199 rupees, Description: Soft string hoppers served with aromatic coconut milk sodhi,coconut chutney. Swipe right to add item to cart.
Veg Item. Mini Masala Dosa Combo. Costs: 199 rupees, Description: Mini masala dosas served with vadai, kesari, sambar and chutney. Swipe right to add item to cart.
Veg Item. Pongal Mini Vada Combo. Costs: 189 rupees, Description: Comforting pongal paired with crispy mini medhu vadai, kesari, sambar and chutney. Swipe right to add item to cart.
Veg Item. Sodhi Idly Special Combo. Costs: 179 rupees, Description: Steamed idlies served with traditional coconut milk sodhi,coconut chutney. Swipe right to add item to cart.
Veg Item. Kal Dosa Combo. Costs: 189 rupees, Description: Traditional Kal Dosa served with flavorful vadacurry, kesari, sambar, and chutney. Swipe right to add item to cart.
Veg Item. Podi Idly Breakfast Combo. Costs: 179 rupees, Description: Soft idlies tossed with aromatic podi and tempered spices, served with kesari, sambar and chutney. Swipe right to add item to cart.
Veg Item. Sambar Idly Special Combo. Costs: 199 rupees, Description: Soft steamed idlies soaked in Soft steamed idlies soaked in flavorful sambar and served with coconut chutney. Swipe right to add item to cart.
Veg Item. Indo-chinese Combo. Costs: 439 rupees, Description: Indo-Chinese style vegetable fried rice served with crispy gobi manchurian and schezwan sauce. Swipe right to add item to cart.
Veg Item. Biryani Combo. Costs: 429 rupees, Description: Fragrant Kongu Vella biriyani served with flavorful veg chukka, cooling raita and gravy. Swipe right to add item to cart.
Veg Item. North Indian Paneer Combo 2. Costs: 429 rupees, Description: Creamy paneer butter masala served with freshly baked butter naan/Roti, onion slices and green chilli. Swipe right to add item to cart.
Veg Item. Mushroom Masala Combo 2. Costs: 429 rupees, Description: Flavorful mushroom masala served with freshly freshly baked butter naan/Roti, onion slices and green chilli. Swipe right to add item to cart.
Veg Item. North Indian Paneer Combo 1. Costs: 399 rupees, Description: Creamy paneer butter masala served with freshly baked garlic naan/Roti, onion slices and green chilli. Swipe right to add item to cart.
Veg Item. Rice Bowl Combo. Costs: 399 rupees, Description: Aromatic jeera rice served with flavorful dhal tadka and crispy papad. Swipe right to add item to cart.
Veg Item. Mushroom Masala Combo 1. Costs: 399 rupees, Description: Flavorful mushroom masala served with freshly baked garlic naan/Roti, onion slices and green chilli. Swipe right to add item to cart.
Veg Item. Dhal Tadka Combo 2. Costs: 399 rupees, Description: Classic dhal tadka served with freshly baked butter naan/Roti, onion slices and green chilli. Swipe right to add item to cart.
Veg Item. Dhal Tadka Combo 1. Costs: 379 rupees, Description: Classic dhal tadka served with soft garlic naan/Roti, onion slices and green chilli. Swipe right to add item to cart.
Veg Item. South Indian Mini Meal. Costs: 289 rupees, Description: A wholesome South Indian mini meal featuring variety rice, chapathi, flavorful gravy, sweet and pickle. Swipe right to add item to cart.
Veg Item. Chat Combo 3. Costs: 349 rupees, Description: Enjoy the authentic taste of Mumbai with buttery pav and rich vegetable bhaji, complemented by a refreshing sweet lassi. Swipe right to add item to cart.
Veg Item. Chat Combo 2. Costs: 349 rupees, Description: Enjoy crispy sev puri loaded with flavorful chutneys and sev, served with a refreshing glass of sweet lassi for a satisfying street-food experience. Swipe right to add item to cart.
Veg Item. Chat Combo 1. Costs: 329 rupees, Description: Enjoy the best of street food with crispy dahi puri and flavorful bhel puri, topped with fresh chutneys, yogurt and crunchy sev. Swipe right to add item to cart.
Veg Item. Indo-chinese Feast Combo. Costs: 439 rupees, Description: Indo-Chinese style vegetable fried rice served with crispy gobi manchurian and schezwan sauce. Swipe right to add item to cart.
Veg Item. Biryani Feast Combo. Costs: 429 rupees, Description: Fragrant Kongu Vella biriyani served with flavorful veg chukka, cooling raita and gravy. Swipe right to add item to cart.
Veg Item. Panner Masala Special Combo. Costs: 429 rupees, Description: Creamy paneer butter masala served with freshly baked butter naan/Roti, onion slices and green chilli. Swipe right to add item to cart.
Veg Item. North Indian Paneer Delight Combo. Costs: 399 rupees, Description: Creamy paneer butter masala served with freshly baked garlic naan/Roti, onion slices and green chilli. Swipe right to add item to cart.
Veg Item. Mushroom Masala Special Combo. Costs: 429 rupees, Description: Flavorful mushroom masala served with freshly freshly baked butter naan/Roti, onion slices and green chilli. Swipe right to add item to cart.
Veg Item. Dhal Rice Bowl Combo. Costs: 399 rupees, Description: Aromatic jeera rice served with flavorful dhal tadka and crispy papad. Swipe right to add item to cart.
Veg Item. Mushroom Feast Combo. Costs: 399 rupees, Description: Flavorful mushroom masala served with freshly baked garlic naan/Roti, onion slices and green chilli. Swipe right to add item to cart.
Veg Item. Dhal Tadka Special Combo. Costs: 399 rupees, Description: Classic dhal tadka served with freshly baked butter naan/Roti, onion slices and green chilli. Swipe right to add item to cart.
Veg Item. Classic Dal Combo. Costs: 379 rupees, Description: Classic Dal Combo[VW] Swipe right to add item to cart.
Veg Item. VIP Dinner Combo. Costs: 199 rupees, Description: 2 Idly, 1 Mini Vada, Pongal (100 gms), Kesari, Sambar & Chutney Swipe right to add item to cart.
Veg Item. Idiyappam Sodhi Feast Combo. Costs: 199 rupees, Description: Soft string hoppers served with aromatic coconut milk sodhi, crispy mini medhu vada and coconut chutney. Swipe right to add item to cart.
Veg Item. Poori Special Combo. Costs: 199 rupees, Description: Fluffy pooris paired with rich vadacurry, vada, kesari, sambar and chutney. Swipe right to add item to cart.
Veg Item. Mini Masala Dosa Treat Combo. Costs: 199 rupees, Description: Mini masala dosas served with vadai, kesari, sambar and chutney. Swipe right to add item to cart.
Veg Item. Kal Dosa Special Combo. Costs: 189 rupees, Description: 2 Kal Dosa, Vadacurry, Kesari, Sambar & Chutney Swipe right to add item to cart.
Veg Item. Pongal Mini Vada Feast Combo. Costs: 189 rupees, Description: Comforting pongal paired with crispy mini medhu vadai, kesari, sambar and chutney. Swipe right to add item to cart.
Veg Item. Sodhi Idly Feast Combo. Costs: 179 rupees, Description: Steamed idlies served with traditional coconut milk sodhi, crispy mini medhu vada and coconut chutney. Swipe right to add item to cart.
Veg Item. Sambar Idly Feast Combo. Costs: 199 rupees, Description: Soft steamed idlies soaked in Soft steamed idlies soaked in flavorful sambar and served with coconut chutney. Swipe right to add item to cart.
Veg Item. Podi Idly Feast Combo. Costs: 179 rupees, Description: Soft idlies tossed with aromatic podi and tempered spices, served with kesari, sambar and chutney. Swipe right to add item to cart.
Veg Item. Mysore Pak Vw]. Costs: 50 rupees, Swipe right to add item to cart.
Veg Item. Ghee Pongal. Costs: 160 rupees, Description: Ghee Pongal is a South Indian savory dish of rice and moong lentils laced with spices, herbs and ghee. Swipe right to add item to cart.
Veg Item. Ghee Masala. Costs: 285 rupees, Description: Ghee Roast Dosa recipe with stepwise pics. These special, crisp dosas roasted in ghee are a popular variation in South Indian cuisine. Swipe right to add item to cart.
Veg Item. Ghee Roast. Costs: 265 rupees, Description: Ghee Roast Dosa recipe with stepwise pics. These special, crisp dosas roasted in ghee are a popular variation in South Indian cuisine. Swipe right to add item to cart.
Veg Item. Masala Dosa. Costs: 240 rupees, Description: Masala Dosa is a popular South Indian breakfast where a crispy crepe made of fermented rice and lentil batter is served with flavorful spiced potato curry. Swipe right to add item to cart.
Veg Item. Mysore Masala Dosa. Costs: 295 rupees, Description: A thin and crispy pancake prepared with fermented dosa batter which is topped with red garlic chutney and potato masala. Swipe right to add item to cart.
Veg Item. Onion Rava Dosa. Costs: 240 rupees, Description: Onion rava dosa is an instant and easy Indian crepes recipe. Its lace-like design and crispy texture make it a popular snack or breakfast item! Swipe right to add item to cart.
Veg Item. Onion Uthappam. Costs: 220 rupees, Description: Onion Uttapam is a popular dish of South India made like pan cakes with idli dosa batter with onion topping made in a dosa tawa. Swipe right to add item to cart.
Veg Item. Poori. Costs: 160 rupees, Description: A type of deep-fried bread, made from unleavened whole-wheat flour, originated from the Indian subcontinent. Swipe right to add item to cart.
Veg Item. Podi Dosa. Costs: 240 rupees, Description: Podi dosa is made with dosa batter and idli podi (indian spice) very crispy and thin. And served with sambar, tomato, mint and coconut chutney Swipe right to add item to cart.
Veg Item. Butter Dosa. Costs: 265 rupees, Description: For butter dosa, butter is used to make dosa instead of oil. Swipe right to add item to cart.
Veg Item. Onion Dosa. Costs: 240 rupees, Description: Soft and spongy dosa made with homemade dosa batter topped with chopped onions and sprinkled with idli podi. This Onion dosa taste delicious with any chutney. Swipe right to add item to cart.
Veg Item. Podi Uthappam. Costs: 220 rupees, Description: Super delicious uthappam recipe which has onions, curry leaves and idli podi on top. Cook till crispy on the bottom and soft on top. Swipe right to add item to cart.
Veg Item. Chapathi. Costs: 160 rupees, Description: The bread is made with flour dough, which is rolled into a flat circle and then griddle-fried in oil until the edges are crispy, the inside remaining soft and doughy. Swipe right to add item to cart.
Veg Item. Rava Dosa. Costs: 205 rupees, Description: Rava dosa is a thin crisp fried crepe made with semolina, rice flour, spices and ghee. Swipe right to add item to cart.
Veg Item. Parotta. Costs: 160 rupees, Description: A layered flatbread from southern India, made with ghee or oil and usually maida or white flour. Swipe right to add item to cart.
Veg Item. Gingelly Oil Dosa. Costs: 160 rupees, Description: Gingelly oil is a common ingredient in dosa, a thin savory crepe from South India Swipe right to add item to cart.
Veg Item. Uthappam. Costs: 160 rupees, Description: A thick, savory pancake from South India that's made from fermented rice and lentil batter, and often topped with vegetables, spices, and herbs. Swipe right to add item to cart.
Veg Item. Plain Dosa. Costs: 160 rupees, Description: A thin, savoury crepe in South Indian cuisine made from a fermented batter of ground black gram and rice. Swipe right to add item to cart.
Veg Item. Curd Vadai. Costs: 125 rupees, Description: Thayir Vadai Recipe with step by step pictures. Curd vada made with urad dal fritters, curd, seasoning perfect for summer. Swipe right to add item to cart.
Veg Item. Sambar Vadai. Costs: 125 rupees, Description: Crispy but fluffy deep fried Medhu Vada are soaked in Sambar and garnished with ghee, chopped onions and coriander leaves. Swipe right to add item to cart.
Veg Item. Medhu Vada. Costs: 85 rupees, Description: A South Indian breakfast snack made from Vigna mungo (black lentil). It is usually made in a doughnut shape, with a crispy exterior and soft ... Swipe right to add item to cart.
Veg Item. Pistachio Podi Idly. Costs: 395 rupees, Description: Soft idlies coated with pistachio podi and aromatic ghee. Swipe right to add item to cart.
Veg Item. Idiyappam Sodhi. Costs: 225 rupees, Description: Soft string hoppers paired with mild coconut sodhi curry. Swipe right to add item to cart.
Veg Item. Sodhi Idly {2 Pieces}. Costs: 225 rupees, Description: Soft idlies served with creamy coconut milk-based sodhi curry. Swipe right to add item to cart.
Veg Item. Cocktail Mini Podi Idly. Costs: 255 rupees, Description: Mini podi idlies tossed with spices and ghee flavors Swipe right to add item to cart.
Veg Item. Mini Ghee Idly. Costs: 225 rupees, Description: Bite-sized idlies tossed with aromatic ghee and podi. Swipe right to add item to cart.
Veg Item. Podi Idly {3 Pieces}. Costs: 225 rupees, Description: Soft idlies coated with spicy podi masala and ghee. Swipe right to add item to cart.
Veg Item. Sambar Idly {2 Pieces}. Costs: 175 rupees, Description: Steamed idlies soaked in flavorful South Indian sambar. Swipe right to add item to cart.
Veg Item. Plain Idly {3 Pieces}. Costs: 105 rupees, Description: Soft steamed rice cakes served with chutney and sambar. Swipe right to add item to cart.
Veg Item. Kongu Vellai Biryani. Costs: 425 rupees, Swipe right to add item to cart.
Veg Item. VB - World Meals. Costs: 300 rupees, Description: Sweet,Chapathi With Kuruma , rice,sambar, rasam, karakulambu/ moru kulambu,poriyal, kootu, curd, applam, pickle Swipe right to add item to cart.
Veg Item. Quick Lunch. Costs: 260 rupees, Description: Sweet, sambar rice, variety rice, curd rice, pooriyal, kurma, raitha, chapati, kurma, applam, pickle Swipe right to add item to cart.
Veg Item. Veg Kola Urundai [4pcs]. Costs: 225 rupees, Description: Kola Urundai, a chettinad specialty is traditionally made with minced , coconut and a whole range of spices. Here is a vegetarian version of this dish. Swipe right to add item to cart.
Veg Item. Sambar Rice. Costs: 160 rupees, Description: A dish made with lentils, rice, mixed vegetables, spices & herbs. Swipe right to add item to cart.
Veg Item. Curd Rice. Costs: 160 rupees, Description: A South Indian dish of cooked rice mixed with yogurt and seasoned with spices. Swipe right to add item to cart.
Veg Item. Varitey Rice Of The Day. Costs: 160 rupees, Description: A South Indian dish of cooked rice mixed with yogurt and seasoned with spices. Swipe right to add item to cart.
Veg Item. Veg Omelette. Costs: 125 rupees, Description: Veg Preparation Omelette Swipe right to add item to cart.
Veg Item. Pottalam Parotta. Costs: 285 rupees, Description: This parotta can be served for brunch, it's a heavy dish. Swipe right to add item to cart.
Veg Item. Kothu Idiyappam. Costs: 285 rupees, Description: Idiyappam is rice based steamed string hoppers that is melt-in-mouth soft and delicious, also very healthy. Swipe right to add item to cart.
Veg Item. Chilly Paratha. Costs: 275 rupees, Description: Chilli Parotta is a delicious popular South Indian street food made with parottas or roti, spices, veggies and chilli sauce. Swipe right to add item to cart.
Veg Item. Idly With Veg_paya. Costs: 255 rupees, Description: [Veg Preparation]Perfectly goes will with idli. Recipe for veg paya Swipe right to add item to cart.
Veg Item. Kari Dosai. Costs: 285 rupees, Description: Served with Raitha & Veg Paya Swipe right to add item to cart.
Veg Item. Kothu Parotta. Costs: 275 rupees, Description: Kothu parotta is a popular South Indian street food where flaky shredded parottas are cooked in a spicy masala & salna or kurma. Swipe right to add item to cart.
Veg Item. Chola Poori. Costs: 245 rupees, Description: Chola Poori is South Indian version of bhature which is very famous in North India. Swipe right to add item to cart.
Veg Item. Chinna Vengayam Podi Uthappam. Costs: 245 rupees, Description: Super delicious uthappam recipe which has onions, curry leaves and idli podi on top. Cook till crispy on the bottom and soft on top. Swipe right to add item to cart.
Veg Item. Ghee Podi Thattu Idly. Costs: 225 rupees, Description: Served with Sambar & 3 varieties of Chutneys Swipe right to add item to cart.
Veg Item. Plantain Bhajji 3 Pcs. Costs: 145 rupees, Description: A simple and easy deep fried fritters recipe made with raw banana or plantain. It is a tasty and a crisp snack which has a sweet and savoury taste to offer in ... Swipe right to add item to cart.
Veg Item. Potato Bhajji 3 Pcs. Costs: 145 rupees, Description: Potato bajji or urulaikizhangu bajji, Learn how to make perfect puffy, light and crispy potato bajji with full video, stepwise pictures. Swipe right to add item to cart.
Veg Item. Onion Bhajji 3 Pcs. Costs: 145 rupees, Description: Finely sliced onion smothered in a simple, fragrantly spiced batter and fried to crispy perfection. Swipe right to add item to cart.
Veg Item. Bonda 3 Pcs. Costs: 145 rupees, Description: Bonda is a popular Indian street food. Potato mixture is coated in chickpea flour (besan) batter and deep fried until golden brown. Swipe right to add item to cart.
Veg Item. Sabudana Vadai. Costs: 150 rupees, Description: 2 Pcs, Mint chutney & Spicy Mayo Swipe right to add item to cart.
Veg Item. Paniyaram 6 Pcs (karam). Costs: 150 rupees, Description: Paniyaram known as Kuzhi Paniyaram or Gunta Ponganalu are savory, spiced, crisp and soft dumplings made from leftover idli batter. Easy to make ... Swipe right to add item to cart.
Veg Item. Paniyaram 6 Pcs (sweet). Costs: 150 rupees, Description: Paniyaram known as Kuzhi Paniyaram or Gunta Ponganalu are savory, spiced, crisp and soft dumplings made from leftover idli batter. Easy to make Swipe right to add item to cart.
Veg Item. Veg Era Thokku. Costs: 495 rupees, Swipe right to add item to cart.
Veg Item. Veg Chukka. Costs: 395 rupees, Swipe right to add item to cart.
Veg Item. Wild Mushroom 66. Costs: 395 rupees, Description: Crispy curry leaf Swipe right to add item to cart.
Veg Item. Vegjaram Tawa Fry. Costs: 425 rupees, Description: Classic Vegjaram Tawa Fry with a Pure Veg Coastal Twist Swipe right to add item to cart.
Veg Item. Cheppankizhangu Roast. Costs: 415 rupees, Description: Tomato Pachadi, Peanut&Onion Chutney, Coconut Chutney Swipe right to add item to cart.
Veg Item. Paneer Kolivada. Costs: 415 rupees, Description: Curry leaf chutney Swipe right to add item to cart.
Veg Item. Japan Milagai Bhajji. Costs: 415 rupees, Description: Potato,Cheese,Panko,Tamarind Chutney Swipe right to add item to cart.
Veg Item. Corn Stuffed Paniyarams. Costs: 415 rupees, Description: Topped with coconut and peanut chutney Swipe right to add item to cart.
Veg Item. Paneer Bhurji Dosa. Costs: 275 rupees, Description: The Paneer Masala/ Bhurji recipe is made with a subtle blend of spices like green chillies, turmeric powder, chilli powder, cumin powder and ... Swipe right to add item to cart.
Veg Item. Pepper Mushroom Dosa. Costs: 275 rupees, Description: Made with lots of pepper, tomato paste, curry leaves, this South Indian style mushroom pepper fry is a flavor bomb with each bite. Swipe right to add item to cart.
Veg Item. Garlic Butter Dosa. Costs: 275 rupees, Description: A flavorful dosa made with garlic and butter, and often served with sambar and chutney. Swipe right to add item to cart.
Veg Item. Podi & Cheddar Dosa. Costs: 275 rupees, Description: Spread podi and greeted cheese over it and cooked by covering the lid then it becomes crispy and ready to serve with your choice. Swipe right to add item to cart.
Veg Item. Coriander Masala Dosa. Costs: 265 rupees, Description: Masala Dosa is a popular South Indian breakfast where a crispy crepe made of fermented rice and lentil batter is served with flavorful spiced potato curry. Swipe right to add item to cart.
Veg Item. Trio Paneer Tikka. Costs: 475 rupees, Description: Assorted paneer tikka platter featuring spicy, creamy, and herb-marinated flavors grilled to perfection. Swipe right to add item to cart.
Veg Item. Soya Chatpata Tikka. Costs: 475 rupees, Description: Tangy and spicy soya tikka tossed with bold Indian masalas and roasted in the tandoor. Swipe right to add item to cart.
Veg Item. Batthi Paneer Tikka. Costs: 475 rupees, Description: Smoky tandoor-grilled paneer cubes marinated in spiced yogurt and traditional Indian masalas. Swipe right to add item to cart.
Veg Item. Karuveppilai Era Tikka[veg]. Costs: 525 rupees, Description: Curry leaf flavored vegetarian tikka marinated with South Indian spices and grilled for smoky flavors. Swipe right to add item to cart.
Veg Item. Corn Cheese Kebab. Costs: 475 rupees, Description: Crispy sweet corn and cheese kebabs with a creamy center and crunchy outer layer. Swipe right to add item to cart.
Veg Item. Soya Badami Tikka. Costs: 475 rupees, Description: Creamy almond-marinated soya tikka grilled in the tandoor for a rich and nutty flavor. Swipe right to add item to cart.
Veg Item. Soya Cheese Tikka. Costs: 475 rupees, Description: Cheesy tandoori soya tikka with rich spices and smoky grilled flavors. Swipe right to add item to cart.
Veg Item. Saffron Mushroom Galouti. Costs: 475 rupees, Description: Soft saffron-infused mushroom galouti kebabs blended with rich Indian spices for a melt-in-mouth texture. Swipe right to add item to cart.
Veg Item. Malai Broccoli. Costs: 475 rupees, Description: Creamy malai-marinated broccoli florets chargrilled in the tandoor with mild aromatic spices. Swipe right to add item to cart.
Veg Item. Beetroot & Peanut Tikki. Costs: 475 rupees, Description: Crispy beetroot patties mixed with roasted peanuts and Indian spices for a crunchy flavorful bite. Swipe right to add item to cart.
Veg Item. Mushroom Stuffed Tikka. Costs: 475 rupees, Description: Tandoor-roasted mushrooms stuffed with cheesy spiced filling and finished with smoky flavors. Swipe right to add item to cart.
Veg Item. Seekh Kebab. Costs: 475 rupees, Description: Tandoor-roasted veg seekh kebabs made with spiced vegetable filling and finished with smoky flavors. Swipe right to add item to cart.
Veg Item. Vb Special Masala Paneer. Costs: 590 rupees, Description: This Paneer Butter Masala recipe is a rich and creamy dish of paneer (Indian cottage cheese) in a tomato, butter and cashew sauce that is known here as “makhani ... Swipe right to add item to cart.
Veg Item. Paneer Makhani. Costs: 545 rupees, Description: Paneer makhani is a popular punjabi dish made with paneer, tomatoes, cashews, spices & cream. Paneer refers to Indian cheese & makhan refers to ... Swipe right to add item to cart.
Veg Item. Paneer Khurchan. Costs: 545 rupees, Swipe right to add item to cart.
Veg Item. Dal Bukhara. Costs: 545 rupees, Description: Dal Bukhara is a rich, creamy slow-cooked whole black gram (urad dal) recipe with with tomato puree, butter and cream. This recipe was made ... Swipe right to add item to cart.
Veg Item. Mushroom Do Pyaza. Costs: 535 rupees, Description: Mushroom do pyaza recipe is a flavorsome, delightful dish featuring button mushrooms cooked with lightly caramelized onions, tomatoes and ... Swipe right to add item to cart.
Veg Item. Smoked Dal Makhani. Costs: 535 rupees, Description: This dal makhani is made with black whole urad dal and rajma, flavoured with subtle Indian spices and simmered with cream and butter. Swipe right to add item to cart.
Veg Item. Palak Paneer. Costs: 545 rupees, Description: A classic curried dish from North Indian cuisine made with fresh spinach, onions, spices, paneer and herbs. Swipe right to add item to cart.
Veg Item. Kashmiri Dum Aloo. Costs: 435 rupees, Description: Kashmiri dum aloo is one of the most widely preferred north Indian curries. Baby potatoes are deep fried and then cooked in delicious gravy of curd and lots of . Swipe right to add item to cart.
Veg Item. Kokum Baigan Bartha. Costs: 435 rupees, Description: Baingan Bharta is an Indian vegetarian side dish consisting of a spicy grilled eggplant mash sautéed with onions, tomatoes and spices. Swipe right to add item to cart.
Veg Item. Diwani Handi. Costs: 455 rupees, Description: Veg Handi recipe with stepwise pics. This Veg Handi is a rich, creamy and restaurant-style curry made with mixed vegetables. Swipe right to add item to cart.
Veg Item. Yellow Tadka Dal Fry. Costs: 415 rupees, Description: Dal Tadka is one of the most popular North Indian side dishes made with split lentils, plenty of aromatic spices and herbs. Swipe right to add item to cart.
Veg Item. Amritsari Kulcha. Costs: 185 rupees, Description: Amritsari Kulcha is crisp as well as soft leavened bread which is stuffed with boiled and mashed potatoes and spices. Swipe right to add item to cart.
Veg Item. Pudina Lachha Paratha. Costs: 185 rupees, Description: Pudina paratha are crispy, flaky, layered, mint flavored whole wheat flatbreads. Swipe right to add item to cart.
Veg Item. Mirch Lachha Paratha. Costs: 185 rupees, Description: This paratha is made of layers of dough resting upon each other with each layer looking like a ring. Swipe right to add item to cart.
Veg Item. Garlic Naan. Costs: 195 rupees, Description: Garlic Naan bread is Indian leavened flatbread made with all-purpose flour and spiced with garlic. At restaurants, plain naan bread is usually ... Swipe right to add item to cart.
Veg Item. Butter Tandoori Roti. Costs: 150 rupees, Description: Tandoori roti aka Butter roti is a restaurant popular flatbread made with whole wheat flour. In restaurants it is cooked in a tandoori, a clay ... Swipe right to add item to cart.
Veg Item. Chilly Naan. Costs: 195 rupees, Description: — These homemade Chilli Naan breads are so easy to make with just a few ingredients and they only take 15 minutes to make a big batch that you can freeze too. Swipe right to add item to cart.
Veg Item. Coriander Naan. Costs: 195 rupees, Description: A single-layer bread with a light and slightly fluffy texture and golden-brown spots from the baking process. Swipe right to add item to cart.
Veg Item. Plain Naan. Costs: 130 rupees, Description: Plain Naan is soft, enriched dough, mildly salty and slightly charred, flash-cooked for big bubbles with a crispy exterior and pillowy ... Swipe right to add item to cart.
Veg Item. Plain Tandoori Roti. Costs: 125 rupees, Description: These buttery tandoori style roti are delicious, crisp on the edges and soft in the center. Like any other flatbreads these are best served with a curry, dal ... Swipe right to add item to cart.
Veg Item. Lachha Paratha. Costs: 185 rupees, Description: Traditional Indian Naan bread brushed with melted butter after cooking. Swipe right to add item to cart.
Veg Item. Rice Bowl. Costs: 655 rupees, Description: The meaning of RICE BOWL is an area (as southeast Asia) that produces large quantities of rice. Swipe right to add item to cart.
Veg Item. Kathal Biryani. Costs: 545 rupees, Description: This raw unripe jackfruit biryani is a mildly spiced and subtly flavored meaty vegetarian biryani made with jakcfruit or kathal, basmati rice, yogurt, herbs . Swipe right to add item to cart.
Veg Item. Mushroom Varuval Biryani. Costs: 545 rupees, Description: Mushroom Biryani is a popular South Indian dish where fragrant rice is cooked with mushrooms, herbs and aromatic whole & ground biryani ... Swipe right to add item to cart.
Veg Item. Paneer Makhani Biryani. Costs: 545 rupees, Description: Paneer Biryani is a unique vegetarian biryani with beautiful flavours from the paneer gravy which is layered with rice, herbs and fried onions. Swipe right to add item to cart.
Veg Item. Hyderabadi Veg Biryani. Costs: 500 rupees, Description: Hyderabadi Veg Biryani is having mixed vegetables marinated in spicy yogurt and made with steamed rice. Swipe right to add item to cart.
Veg Item. Saffron Cashew Pulao. Costs: 500 rupees, Swipe right to add item to cart.
Veg Item. Veg Pulao. Costs: 445 rupees, Description: Veg Pulao also known as Vegetable Pulao is a basic Indian style rice pilaf that is aromatic, delicious, healthy & super quick to make for a meal. Swipe right to add item to cart.
Veg Item. Jeera Rice. Costs: 325 rupees, Description: Cumin seeds are fried in hot oil. Long grain Basmati rice and salt are added to it. Rice and water are boiled with a lid by placing it on a high flame with water about twice the size of rice. Swipe right to add item to cart.
Veg Item. Mushroom Cappuccino. Costs: 300 rupees, Description: Mushrooms, cream Swipe right to add item to cart.
Veg Item. Lemon Coriander. Costs: 260 rupees, Description: Spring onion, lemongrass Swipe right to add item to cart.
Veg Item. Burnt Sweet Corn Soup. Costs: 260 rupees, Description: Crispies Swipe right to add item to cart.
Veg Item. Cream Of Tomato. Costs: 260 rupees, Description: Fresh cream, tomato puree Swipe right to add item to cart.
Veg Item. Honey Chilli Lotus Stem. Costs: 455 rupees, Description: Toasted sesame Swipe right to add item to cart.
Veg Item. Dynamite Veg Prawns. Costs: 530 rupees, Swipe right to add item to cart.
Veg Item. Korean Popcorn Paneer. Costs: 465 rupees, Description: Toasted sesame Swipe right to add item to cart.
Veg Item. Crispy Mushroom Tossed In Hoisin Sauce. Costs: 535 rupees, Description: Savory hoisin sauce-covered juicy mushrooms accompanied by crisp greens and shredded vegetables tossed in a citrus, sweet, and spicy peanut dressing Swipe right to add item to cart.
Veg Item. Torched Schezwan Paneer. Costs: 465 rupees, Description: Scallion Swipe right to add item to cart.
Veg Item. Salt & Pepper Corn Kernel. Costs: 455 rupees, Description: Spicy mayo Swipe right to add item to cart.
Veg Item. Asian Spring Rolls. Costs: 445 rupees, Description: Rice noodles, shiitake, water chestnut Swipe right to add item to cart.
Veg Item. Crispy Cotton Tofu. Costs: 535 rupees, Description: Spring onion, toasted sesame Swipe right to add item to cart.
Veg Item. Crispy Veg Tempura. Costs: 455 rupees, Description: Baby corn, broccoli Swipe right to add item to cart.
Veg Item. Dimsum Tasting Sampler 8 Pcs. Costs: 565 rupees, Description: A selection of dim sum dishes, such as dumplings, buns, and spring rolls Swipe right to add item to cart.
Veg Item. Chilli Oil Charred Corn & Water Chestnuts 6 Pcs. Costs: 525 rupees, Description: Combine bamboo shoots, water chestnuts, baby corn, pomelo, green onion, and 3 tablespoons coriander in a bowl. Season with salt and pepper and mix. Swipe right to add item to cart.
Veg Item. Truffle Mushroom & Podi Cream Cheese 6 Pcs. Costs: 525 rupees, Swipe right to add item to cart.
Veg Item. Schezwan Spinach Ricotta 6 Pcs. Costs: 525 rupees, Description: Ingredients Wheat flour, potato flakes, butter, margarine, vinegar, spinach, ricotta cheese, cream cheese, iodised salt, onion, caraway seeds, ... Swipe right to add item to cart.
Veg Item. Orient Mixed Veg 6 Pcs. Costs: 525 rupees, Description: Mixed veggies with a little oriental feel to it. You can also substitute the worchester sauce with soya sauce and then add a little sugar to it. Swipe right to add item to cart.
Veg Item. Spicy Tofu & Avocado 6pcs. Costs: 825 rupees, Description: . Spicy tofu strips pan-fried to perfection on a layer of creamy avocado spread- you new favourite way to enjoy toast for breakfast! Swipe right to add item to cart.
Veg Item. Shiitake & Asparagus 6pcs. Costs: 795 rupees, Description: Shiitake are edible mushrooms native to East Asia. They're tan to dark brown, with caps that grow between 2 and 4 inches (5 and 10 cm). While typically eaten like vegetables, shiitake are fungi that grow naturally on decaying hardwood trees. Swipe right to add item to cart.
Veg Item. Pickled Vegetable Maki 6pcs. Costs: 795 rupees, Description: An authentic veg sushi roll with a slice of Japanese Pickled radish also called Oshinko which has a strong sour taste and is most preferred vegetarian sushi ... Swipe right to add item to cart.
Veg Item. Smoked Pepper Sauce Sushi 6pcs. Costs: 775 rupees, Description: Everything homemade from scratch. We make our very own Filipino Pandesal and filled with sweetened Cream Cheese with Avocado, then dipped into a sweet-savory ... Swipe right to add item to cart.
Veg Item. Kavuni Arisi Mango Sushi. Costs: 765 rupees, Swipe right to add item to cart.
Veg Item. Idiyappam Khao Suey. Costs: 670 rupees, Description: Peanut, Crispy Onion, Crispy Garlic, Scallions Swipe right to add item to cart.
Veg Item. Schezwan Paneer Stir Fry. Costs: 620 rupees, Description: Mixed Peppers Swipe right to add item to cart.
Veg Item. Hot Garlic Mixed Vegetables. Costs: 590 rupees, Description: Crispy Garlic Swipe right to add item to cart.
Veg Item. Hot Pot Thai Curry - Red. Costs: 670 rupees, Description: Coconut Sambal, Tofu Swipe right to add item to cart.
Veg Item. Hot Pot Thai Curry - Green. Costs: 670 rupees, Description: Coconut Sambal, Tofu Swipe right to add item to cart.
Veg Item. Mixed Veg Fried Rice. Costs: 505 rupees, Description: Super easy, delicious & nutritious one-pot meal that is perfect for kids. Serve it for a party or pack it in your lunch box! Swipe right to add item to cart.
Veg Item. Chilly Garlic Noodles. Costs: 445 rupees, Description: This Asian Chinese-style garlic noodles recipe includes noodles cooked with dry red chilies and red chili sauce for a vibrant, lightly spicy dish. Swipe right to add item to cart.
Veg Item. Mixed Veg Noodles. Costs: 460 rupees, Description: Made with noodles of choice, some basic vegetables, a hint of black pepper and your favorite sauce, this vegetable noodle dish is flavor disguised in Swipe right to add item to cart.
Veg Item. Three Pepper Hakka Noodles. Costs: 445 rupees, Description: This is famous Asian Noodle preparation which goes well with all the party. It is made with tricolor pepper and tossed on high chinese flame with flavourful ... Swipe right to add item to cart.
Veg Item. Schezwan Corn & Mushroom Fried Rice. Costs: 445 rupees, Description: This spicy Schezwan Fried Rice is a breeze to whip up in just 20 minutes with the best homemade sweet, sour and hot sauce. Swipe right to add item to cart.
Veg Item. Tom Yum Fried Rice. Costs: 445 rupees, Description: Love the taste of sour, spicy, flavorful Tom Yum Soup? Tom Yum Fried Rice is all the flavors of it packed into a quick week night dinner! Swipe right to add item to cart.
Veg Item. Sizzling Chopseuy. Costs: 445 rupees, Description: A dish of stir-fried vegetables in a sauce served on sizzling rice. Swipe right to add item to cart.
Veg Item. Crispy Paneer Slider. Costs: 490 rupees, Description: Spicy mayo, chilli peanut crumble, pickles Swipe right to add item to cart.
Veg Item. Schezwan Paneer Sub. Costs: 535 rupees, Description: Green onion mayo Swipe right to add item to cart.
Veg Item. Mezze Board. Costs: 490 rupees, Description: Hummus, baba ghanoush, dosa crisps, falafel Swipe right to add item to cart.
Veg Item. Pull Apart Garlic Bread. Costs: 500 rupees, Description: Spiced marinara Swipe right to add item to cart.
Veg Item. Tomato Bruschetta. Costs: 490 rupees, Swipe right to add item to cart.
Veg Item. Mushroom Bruschetta. Costs: 490 rupees, Swipe right to add item to cart.
Veg Item. Skillet Loaded Corn Nachos. Costs: 425 rupees, Description: Cheese sauce, salsa Swipe right to add item to cart.
Veg Item. Cheesy Fries. Costs: 425 rupees, Description: Spicy mayo Swipe right to add item to cart.
Veg Item. Chilli Tomato Cheese Toast. Costs: 445 rupees, Description: Toasted sesame Swipe right to add item to cart.
Veg Item. Farmhouse Pizza. Costs: 655 rupees, Description: Bell Pepper, Corn, Spring Onion, Olives Swipe right to add item to cart.
Veg Item. Four Seasons Pizza. Costs: 655 rupees, Description: Artichoke hear, Kalamata Olives, Pimentos, Cheese Swipe right to add item to cart.
Veg Item. Mushroom Capsicum Onion Pizza. Costs: 595 rupees, Description: Just mushrooms, capsicum and pizza sauce, with a little help from cheese, give you Indian mushroom capsicum pizza that delights your palate. Swipe right to add item to cart.
Veg Item. Paneer Ghee Roast Pizza. Costs: 655 rupees, Description: Paneer Roast is and awesome recipe made with roasted spices and with ghee roasted paneer which has lots of flavors and taste. Swipe right to add item to cart.
Veg Item. Pesto Paneer Pizza. Costs: 655 rupees, Description: Crispy pizza crust topped with creamy pesto sauce, paneer cubes, and fresh mozzarella, baked to melty perfection. Swipe right to add item to cart.
Veg Item. Gunpowder Three Cheese Pizza. Costs: 545 rupees, Description: This dough is then stretched or rolled out into a thin, crispy crust that serves as the perfect base for the key ingredient: Cheese. Be it a veg Swipe right to add item to cart.
Veg Item. Mushroom Calzone. Costs: 525 rupees, Description: Mushrooms, Mozzarella Cheese Swipe right to add item to cart.
Veg Item. Basil Margarita Pizza. Costs: 525 rupees, Description: Margherita pizza is a pizza generally made with San Marzano tomatoes, mozzarella, fresh basil, salt and extra-virgin olive oil. What is Baker's ... Swipe right to add item to cart.
Veg Item. 3 Onion & Cheddar Pizza. Costs: 545 rupees, Description: "Sweet caramelized onion and three different cheeses make up the topping for this yummy pizza. Feel free to add more cheese if you love it as much as I do! Swipe right to add item to cart.
Veg Item. Fettuccine Alfredo With Mushroom & Truffle Oil. Costs: 590 rupees, Description: White Truffle Butter, Heavy Cream, Olive Oil, Fresh Fettuccine Swipe right to add item to cart.
Veg Item. Penne Alfredo. Costs: 545 rupees, Description: Parmesan crisp Swipe right to add item to cart.
Veg Item. Mac N Cheese. Costs: 545 rupees, Description: Herbed crumbs Swipe right to add item to cart.
Veg Item. Pink Penne. Costs: 545 rupees, Description: Red pepper Swipe right to add item to cart.
Veg Item. Aglio Olio Spaghetti. Costs: 545 rupees, Description: Crispy spinach Swipe right to add item to cart.
Veg Item. Pesto Spaghetti. Costs: 545 rupees, Description: Garlic crumb Swipe right to add item to cart.
Veg Item. Cherry Tomato Penne Arrabiata. Costs: 545 rupees, Description: Penne pasta covered with a spicy tomato sauce along with the wholesomeness of vegetables! Swipe right to add item to cart.
Veg Item. Mango Milk. Costs: 380 rupees, Swipe right to add item to cart.
Veg Item. Orange Juice. Costs: 285 rupees, Description: A liquid extracted from oranges, which can be made by squeezing or reaming the fruit Swipe right to add item to cart.
Veg Item. Pure Pomegranate Juice. Costs: 370 rupees, Description: Pomegranate juice can be sweet or sour, but most fruits have a moderate taste with sour notes. Swipe right to add item to cart.
Veg Item. Orange, Basil. Costs: 295 rupees, Description: Orange Basil Mojitos replace mint with fresh basil, and fresh orange juice for lime. Swipe right to add item to cart.
Veg Item. Pomegranate, Orange & Lemon. Costs: 295 rupees, Description: Fresh squeezed pomegranate orange juice recipe by step by step pictures. Immunity Booster Juice made with fresh fruits, ginger and lemon Swipe right to add item to cart.
Veg Item. Sweet Lassi. Costs: 235 rupees, Description: Sweet Lassi, a yogurt based creamy, sweetened and chilled beverage from Punjabi cuisine is a popular drink in North India. The curd is whisked until smooth ... Swipe right to add item to cart.
Veg Item. Watermelon Juice. Costs: 240 rupees, Description: Watermelon juice is so simple to make with a blender. Refreshingly sweet and hydrating, Swipe right to add item to cart.
Veg Item. Seasonal Fruit Juice. Costs: 285 rupees, Description: A drink made from fruits that are ripe and ready to harvest at a particular time of year. Swipe right to add item to cart.
Veg Item. Pineapple Juice. Costs: 285 rupees, Description: A juice that's made by pressing the pulp of the pineapple fruit to extract its natural liquid. Swipe right to add item to cart.
Veg Item. Salt Lassi. Costs: 235 rupees, Description: Pomegranate, Orange & Lemon Swipe right to add item to cart.
Veg Item. Sharbat With Sabja Seeds. Costs: 275 rupees, Description: Basil seed drink is a healthy and nutrition-packed beverage made with sweet basil seeds known as sabja or tukmaria in Indian languages. Swipe right to add item to cart.
Veg Item. Fresh Lime Soda. Costs: 205 rupees, Description: A drink made with freshly squeezed lime juice, soda water, and a little sugar and salt. Swipe right to add item to cart.
Veg Item. Butter Milk. Costs: 175 rupees, Description: Buttermilk is a fermented dairy product with a slightly sour taste and creamy texture: Swipe right to add item to cart.
Veg Item. Paav Bajji. Costs: 245 rupees, Description: A deep-fried pastry that originated in the Marwar region of Rajasthan, India Swipe right to add item to cart.
Veg Item. Live Palak Patha. Costs: 275 rupees, Description: Made with deep fried spinach leaves drizzled with hung curd, green chutney, Tamarind chutney and then topped with onions, tomatoes and pomegranate seeds. Swipe right to add item to cart.
Veg Item. Bbq Papdi Chaat. Costs: 225 rupees, Description: Papdi Chaat is a no cook snack where small crisp fried dics known as papdis are topped with boiled potatoes, thick yogurt, boiled chickpeas or Swipe right to add item to cart.
Veg Item. Sago Bhel. Costs: 225 rupees, Description: Raj Kachori has crispy fried shells filled with potatoes, yogurt, boiled lentils,spices, chutney & more! It's the the ultimate Indian chaat! Swipe right to add item to cart.
Veg Item. Smoked Aloo Tikki. Costs: 225 rupees, Description: This vegan aloo tikki recipe is the ultimate Indian comfort food. They are made with potatoes, and aromatic spices, and are pan fried to a crisp treat. Swipe right to add item to cart.
Veg Item. Raj Kachori. Costs: 225 rupees, Description: Raj Kachori has crispy fried shells filled with potatoes, yogurt, boiled lentils,spices, chutney & more! It's the the ultimate Indian chaat! Swipe right to add item to cart.
Veg Item. Pani Poori. Costs: 155 rupees, Description: Pani puri is a popular Indian street food of crispy, fried, hollow dough balls that are stuffed with boiled potatoes, steamed moong sprouts, ... Swipe right to add item to cart.
Veg Item. Badam Milk. Costs: 155 rupees, Description: Badam Milk is a traditional Indian drink made with almonds (or almond flour), cardamoms, saffron, whole milk and sugar. Swipe right to add item to cart.
Veg Item. Cup Coffee. Costs: 115 rupees, Description: Crafted from thick brass sheets, enhancing the coffee taste and extending the quality and life of the product. Swipe right to add item to cart.
Veg Item. Cup Tea. Costs: 115 rupees, Description: A popular Indian tea made with black tea, milk, sugar, and a blend of spices: Swipe right to add item to cart.
VB World is a popular food destination in Anna Nagar, Chennai, known for serving delicious Indian food. Customers can order from VB World for fresh preparation, satisfying portions, and flavorful dishes.
Penne Alfredo Pasta is one of the popular dishes at VB World. It is prepared with quality ingredients and offers a satisfying taste for customers ordering from Anna Nagar.
Kathal Biryani is another preferred item from the menu. It is a good choice for customers looking to enjoy tasty Indian food in Chennai.
Customers prefer VB World for its tasty food, reliable service, quick preparation, and menu choices. The restaurant serves Indian dishes along with options such as sweets, making it suitable for different food preferences.
Swiggy makes it easy to order food from VB World in Chennai. Customers can browse the menu, choose their favorite dishes, place an order online, make secure payments, track the order live, and enjoy doorstep delivery from VB World in Anna Nagar.
Anna Nagar has many restaurants offering different cuisines, snacks, meals, desserts, and beverages. Customers exploring food delivery in Chennai can discover more restaurants and order their favorite food online through Swiggy.