Veg Item. Peanut Sundal - 450 Ml. Costs: 188 rupees, Description: A crunchy and wholesome dish made with boiled groundnuts, tossed in simple south indian tempering and garnished with coconut Swipe right to add item to cart.

Veg Item. Keerai Bonda - 8 Nos ( No Chutney, No Sambar ). Costs: 152 rupees, Description: Deep-fried crispy fritters made with spinach and gram flour batter, perfect as a crunchy tea-time snack. Swipe right to add item to cart.