Veg Item. Shahi Paneer. Costs: 250 rupees, Description: Indian curry made with cottage cheese and tomato based spicy gravy laced with spices . Swipe right to add item to cart.

Veg Item. Dal Makhani. Costs: 150 rupees, Description: A decadently indulgent dish prepared by cooking black lentil and red kidney beans in a cream and butter based gravy. Swipe right to add item to cart.

Veg Item. Dal Tadka. Costs: 150 rupees, Description: A decadently indulgent dish prepared by cooking black lentil and red kidney beans in a cream and butter based gravy and served along with two lachcha Parathas Swipe right to add item to cart.

Veg Item. Matar Paneer. Costs: 250 rupees, Description: Matar paneer recipe, a popular Indian Curry dish made with green peas and Indian cottage cheese, is from the versatile Northern Indian cuisine that has many different and delicious variations. Swipe right to add item to cart.

Veg Item. Rajma Rice. Costs: 120 rupees, Swipe right to add item to cart.

Veg Item. Chole Rice. Costs: 120 rupees, Swipe right to add item to cart.

Veg Item. Chana Masala. Costs: 180 rupees, Swipe right to add item to cart.

Veg Item. Tandoori Roti. Costs: 20 rupees, Swipe right to add item to cart.

Veg Item. Butter Roti. Costs: 25 rupees, Swipe right to add item to cart.