Veg Item. Jolada Wadi (4Pcs). Costs: 80 rupees, Description: 4pieces Crispy and delicious traditional North Karnataka-style vada made with jowar flour and aromatic spices. Perfectly fried until golden brown and served hot With Chutney or potato Baaji for a tasty, crunchy snack. Swipe right to add item to cart.
Veg Item. Upma. Costs: 75 rupees, Description: Red/white upma served with mixture. Swipe right to add item to cart.
Veg Item. Puliyogare. Costs: 100 rupees, Description: Authentic South Indian puliyogare made with tangy tamarind rice, aromatic spices, crunchy peanut and a perfect blend of traditional flavours. A delicious, flavourful meal prepared fresh with love at Kitchen Hub. Swipe right to add item to cart.
Veg Item. Poha. Costs: 75 rupees, Description: Fresh poha served with mixture Swipe right to add item to cart.
Veg Item. Vegetable Paddu. Costs: 90 rupees, Description: Fresh and crispy vegetable paddu made with rice batter, mixed vegetables, and mild spices, served hot with coconut chutney or sambar Swipe right to add item to cart.
Veg Item. Bread Masala. Costs: 90 rupees, Description: Beloved staple of Karnataka Home bread Oggarane blends Western pantry ingredients with traditional South Indian tempering techniques light aromatic and deeply satisfying it's a wonderful way to repurpose left over bread into a vibrant Spice cases Delicacy. Swipe right to add item to cart.
Veg Item. Masala Rice. Costs: 85 rupees, Description: A fragrant blend of seasoned grains, adorned with fresh herbs and vibrant veggies, creating a delightful morning treat. Swipe right to add item to cart.
Veg Item. Jolada Wadi (4Pcs). Costs: 80 rupees, Description: 4pieces Crispy and delicious traditional North Karnataka-style vada made with jowar flour and aromatic spices. Perfectly fried until golden brown and served hot With Chutney or potato Baaji for a tasty, crunchy snack. Swipe right to add item to cart.
Veg Item. Masala Dosa. Costs: 100 rupees, Description: Served with sambar, chutney and mashed potato sabji. Quantity 1 dosa Swipe right to add item to cart.
Veg Item. Paddu. Costs: 80 rupees, Description: Enjoy 8 pieces of delicious South Indian Paddu, crispy on the outside and soft on the inside, prepared with fermented batter and traditional spices. Freshly cooked and served hot with flavourful chutney or sambar for an authentic homemade taste. Made with love by Kitchen Hub. Swipe right to add item to cart.
Veg Item. Palak Rice. Costs: 110 rupees, Description: Freshly cooked rice tossed with flavourful spinach (palak), aromatic spices, and a mild seasoning. A delicious, wholesome vegetarian rice dish, perfect for a satisfying lunch or a light dinner. Freshly prepared with love by Kitchen Hub. Swipe right to add item to cart.
Veg Item. Plain Dosa. Costs: 95 rupees, Description: Crispy and golden dosa, freshly prepared with a perfectly fermented batter. Served hot with delicious sambar and coconut chutney for an authentic South Indian taste. Freshly made with love by Kitchen Hub. Swipe right to add item to cart.
Veg Item. Chapati Meal. Costs: 180 rupees, Description: 2 Chapati+2 Vegetable Sabji+Curd+2 Chutney+White Rice+Sambar (Subject to Availability) Swipe right to add item to cart.
Veg Item. Rice Sambar. Costs: 100 rupees, Description: A comforting blend of perfectly cooked rice and a flavorful lentil stew, offering a delightful harmony of taste and aroma. Swipe right to add item to cart.
Veg Item. Jolada Roti Meal. Costs: 180 rupees, Description: Savor the delightful flavors of this wholesome meal, featuring soft, warm flatbreads paired with a vibrant medley of fresh vegetables and aromatic spices for a satisfying experience. Swipe right to add item to cart.
Veg Item. Sambar Rice. Costs: 100 rupees, Description: White Rice+Sambar+Curd Swipe right to add item to cart.