Non-veg item. Grilled chicken breast. Costs: 240 rupees, Description: Grilled chicken breast served with mashed potatoes, sauced vegetables in barbecue sauce Swipe right to add item to cart.

Non-veg item. Chicken stew. Costs: 200 rupees, Description: With shallots, carrots and potatoes Swipe right to add item to cart.

Non-veg item. Szechuan special pork chicken. Costs: 300 rupees, Description: Fresh local pork cooked with szechuan sauce Swipe right to add item to cart.

Non-veg item. Roasted pork in barbecue sauce. Costs: 300 rupees, Swipe right to add item to cart.

Non-veg item. Chicken in chillie beans sauce. Costs: 260 rupees, Swipe right to add item to cart.

Non-veg item. Pork in chillie beans sauce. Costs: 280 rupees, Swipe right to add item to cart.

Non-veg item. Kung pao prawns. Costs: 320 rupees, Description: Prawns with dried chilli and peanut cooked in chilli garlic sauce Swipe right to add item to cart.

Non-veg item. Kadhai murgh. Costs: 240 rupees, Description: Traditional simple and spicy indian chicken curry Swipe right to add item to cart.

Non-veg item. Patiala murgh. Costs: 260 rupees, Description: Punjabi recipe with a yoghurt and spice marinated chicken in a cashew and creamy curry base Swipe right to add item to cart.

Non-veg item. Chicken butter masala. Costs: 280 rupees, Swipe right to add item to cart.