Non-veg item. Roast. This item is a Bestseller, Costs: 70 rupees, Description: Crispy, golden-brown dosa made from a fermented rice and urad dal batter, roasted to perfection for that signature crunch. Thin, light, and served hot with coconut chutney, sambar, and tomato chutney—an all-time South Indian favorite! Swipe right to add item to cart.

Veg Item. Pongal. This item is a Bestseller, Costs: 60 rupees, Description: A comforting South Indian classic made with soft-cooked moong dal and rice, tempered with pure ghee, black pepper, cumin, cashews, and curry leaves. This melt-in-the-mouth dish is rich, aromatic, and perfect for any time of the day. Served hot with coconut chutney and sambar. Swipe right to add item to cart.