Veg Item. Semiya Payasam - 250 Ml. Costs: 178 rupees, Description: A creamy vermicelli pudding simmered in milk, sweetened with sugar, and flavored with cardamom and ghee-roasted nuts. Swipe right to add item to cart.
Veg Item. Rava Kesari - 250 Ml. Costs: 187 rupees, Description: It's a simple sweet recipe prepared with basic ingredients like semolina, sugar and ghee. It is topped with dry fruits like chopped cashews and raisins Swipe right to add item to cart.
Veg Item. Godhumai Rava Kesari - 250 Ml. Costs: 199 rupees, Description: Samba godhumai and rava perfectly blended with jaggery Swipe right to add item to cart.
Veg Item. Broken Wheat Sweet Pongal - 250 Ml. Costs: 203 rupees, Description: Broken wheat and moong dal perfectly blended with jaggery seasoned with cashew and raisins Swipe right to add item to cart.
Veg Item. Samba Godhumai Payasam - 250 Ml. Costs: 208 rupees, Description: Samba godhumai payasam is a simple and easy payasam made with samba wheat rava, milk as the main ingredients Swipe right to add item to cart.
Veg Item. Coconut Rava Payasam - 250 Ml. Costs: 178 rupees, Description: Rava payasam is made with sooji (semolina), sugar, roasted grated coconut and milk, seasoned with cashews and raisins Swipe right to add item to cart.
Veg Item. Carrot Payasam - 250 Ml. This item is a Bestseller, Costs: 178 rupees, Description: Rich and creamy sweetened dessert recipe made with grated carrots and full cream milk. It is generally served during the fasting season Swipe right to add item to cart.
Veg Item. Aval Payasam - 250 Ml. Costs: 178 rupees, Description: Aval payasam is a mild sweet dessert made by cooking aval | poha with milk, flavours, nuts with sugar Swipe right to add item to cart.
Veg Item. Channa Sundal - 450 Ml. Costs: 183 rupees, Description: A nutritious and mildly spiced south indian snack made with boiled white chickpeas tempered with mustard, curry leaves, and grated coconut. Swipe right to add item to cart.
Veg Item. Peanut Sundal - 450 Ml. Costs: 188 rupees, Description: A crunchy and wholesome dish made with boiled groundnuts, tossed in simple south indian tempering and garnished with coconut Swipe right to add item to cart.
Veg Item. Karamani Sundal - 450 Ml. Costs: 177 rupees, Description: Black-eyed peas sautéed with mustard seeds, curry leaves, and coconut for a protein-rich, lightly spiced sundal. Swipe right to add item to cart.
Veg Item. Masala Channa Sundal - 450 Ml. Costs: 197 rupees, Description: White chickpeas cooked with aromatic spices, onions, and herbs for a tangy and flavourful twist on the classic sundal Swipe right to add item to cart.
Veg Item. Masala Peanut Sundal - 450 Ml. Costs: 199 rupees, Description: Soft-boiled peanuts stir-fried with onions, green chillies, and masalas for a spicy and zesty snack. Swipe right to add item to cart.
Veg Item. Masala Karamani Sundal - 450 Ml. Costs: 192 rupees, Description: Black-eyed peas tossed in a flavourful masala blend with onions and spices, perfect as an evening snack or side Swipe right to add item to cart.
Veg Item. Keerai Bonda - 8 Nos ( No Chutney, No Sambar ). Costs: 152 rupees, Description: Deep-fried crispy fritters made with spinach and gram flour batter, perfect as a crunchy tea-time snack. Swipe right to add item to cart.
Veg Item. Aloo Bonda - 8 Nos ( No Chutney, No Sambar ). Costs: 152 rupees, Description: Golden potato fritters with a spicy mashed potato filling, coated in besan batter and deep-fried. Swipe right to add item to cart.
Veg Item. Kara Paniyaram - 12 Nos ( No Chutney, No Sambar ). Costs: 164 rupees, Description: Savoury paniyarams made from spiced idli batter, crispy outside and soft inside, ideal as a snack. Swipe right to add item to cart.
Veg Item. Sweet Paniyaram - 12 Nos. Costs: 164 rupees, Description: Sweet paniyaram are soft and fluffy south indian snack made with idli batter, jaggery and cardamom. Swipe right to add item to cart.