Veg Item. Matar mushroom. Costs: 180 rupees, Description: Peas and mushrooms cooked in a spiced onion-tomato gravy, dhaba-style with bold flavors Swipe right to add item to cart.

Veg Item. Paneer butter masala. Costs: 280 rupees, Description: Soft paneer cubes simmered in rich, creamy butter-tomato sauce with mild spices Swipe right to add item to cart.

Veg Item. Kadhai mushroom. Costs: 180 rupees, Description: Mushrooms stir-fried in a wok with bell peppers, onions, and kadhai masala for a semi-dry dish Swipe right to add item to cart.

Veg Item. Jeera aloo. Costs: 120 rupees, Description: Potatoes tempered with cumin seeds, green chilies, and coriander for a simple, aromatic dry curry Swipe right to add item to cart.