Veg Item. Gulab Jamun Hot (per Piece). Costs: 35 rupees, Description: Gulab Jamun is a beloved Indian dessert made from deep-fried dough balls soaked in a fragrant sugar syrup. The dough is typically made from milk solids (khoya), flour, and a leavening agent, which is then shaped into small balls and deep-fried until golden brown. The fried balls are soaked in a sugar syrup flavored with cardamom, rose water, and sometimes saffron. The result is a soft, juicy, and melt-in-your-mouth treat that's perfect for satisfying your sweet cravings. Swipe right to add item to cart.

Veg Item. Kaju Katli (kaju Burfi). Costs: 598 rupees, Description: Kaju Katli is a popular Indian sweet made from ground cashew nuts (kaju) and sugar, often flavored with cardamom. The mixture is cooked until it forms a smooth dough, which is then rolled out, cut into diamond shapes, and sometimes adorned with edible silver leaf. This item is customizable. Swipe right to add item to cart.

Veg Item. Motichur Laddu. Costs: 260 rupees, Description: Motichur Laddu is a popular Indian sweet made from tiny, fried gram flour (besan) pearls soaked in sugar syrup and flavored with cardamom. The mixture is shaped into round, bite-sized balls and often garnished with chopped nuts and edible silver leaves. This item is customizable. Swipe right to add item to cart.

Veg Item. Plain Mix Box. Costs: 380 rupees, Description: (Khoya Burfi + Milk Cake + Patisa + Ladoo) (Per Kg) This item is customizable. Swipe right to add item to cart.

Veg Item. Shahi Mix Box. Costs: 350 rupees, Description: (Khoya Burfi + Milk Cake + Malai Chaap + Patisa) (Per Kg) This item is customizable. Swipe right to add item to cart.

Veg Item. Chana Badam Bites (burfi) (deshi Ghee). Costs: 260 rupees, This item is customizable. Swipe right to add item to cart.

Veg Item. Chamcham. This item is a Bestseller, Costs: 340 rupees, Description: Chamcham, also known as Chomchom, is a traditional Bengali sweet made from soft paneer (Indian cottage cheese) that's shaped into cylindrical pieces, boiled in sugar syrup, and sometimes coated with desiccated coconut. It's often flavored with cardamom and garnished with nuts, creating a delightful and indulgent treat. This item is customizable. Swipe right to add item to cart.

Veg Item. Chhena Toast. Costs: 340 rupees, Description: Chenna Toast is a delightful Bengali sweet made from soft paneer (chenna) and bread slices. The chenna is sweetened and flavored with cardamom, then spread over toasted bread slices and often garnished with a touch of saffron or nuts. It's a unique and delicious way to enjoy the creamy texture of chenna on a crispy toast. This item is customizable. Swipe right to add item to cart.

Veg Item. Kalakand Fresh. Costs: 392 rupees, Description: Kalakand Fresh is a delicious Indian sweet made from fresh milk that's cooked until it thickens, sweetened with sugar, and flavored with cardamom. The mixture is then set in a flat dish and cut into squares. This item is customizable. Swipe right to add item to cart.

Veg Item. Milk Cake.. Costs: 380 rupees, Description: Milk Cake is a traditional Indian sweet made from milk that is slowly simmered until it thickens and caramelizes. The mixture is then sweetened with sugar and flavored with cardamom, giving it a rich, creamy taste. It is set in a flat dish and cut into squares or rectangles. This item is customizable. Swipe right to add item to cart.

Veg Item. Doda Burfi Deshi Ghee. Costs: 336 rupees, Description: Doda Burfi is a traditional Indian sweet made from sprouted wheat, milk, and ghee, cooked until it thickens and caramelizes. It is sweetened with sugar and flavored with cardamom, then set in a flat dish and cut into squares. Often garnished with slivers of almonds or pistachios. This item is customizable. Swipe right to add item to cart.

Veg Item. Plain Patisa. Costs: 210 rupees, Description: Plain Patisa, also known as Soan Papdi, is a flaky and crispy Indian sweet made from gram flour (besan), sugar, and ghee. The mixture is cooked until it forms a dough, then stretched and layered to create its characteristic flaky texture. It's often flavored with cardamom and garnished with slivers of almonds or pistachios. This item is customizable. Swipe right to add item to cart.

Veg Item. Plain Burfi. Costs: 320 rupees, Description: Plain Burfi is a popular Indian sweet made from condensed milk solids (khoya) and sugar, flavored with cardamom. The mixture is cooked until it thickens, then set in a flat dish and cut into squares. This item is customizable. Swipe right to add item to cart.

Veg Item. Gulab Jamun. Costs: 220 rupees, Description: Gulab Jamun is a beloved Indian dessert made from deep-fried dough balls soaked in a fragrant sugar syrup. The dough is typically made from milk solids (khoya), flour, and a leavening agent, which is then shaped into small balls and deep-fried until golden brown. The fried balls are soaked in a sugar syrup flavored with cardamom, rose water, and sometimes saffron. The result is a soft, juicy, and melt-in-your-mouth treat that's perfect for satisfying your sweet cravings. This item is customizable. Swipe right to add item to cart.

Veg Item. Kesar Gujia / Gujiya.. Costs: 380 rupees, Description: Kesar Gujiya is a delectable Indian sweet pastry filled with a mixture of khoya (condensed milk solids), sugar, and flavored with saffron (kesar) and cardamom. The pastry is shaped into a crescent, deep-fried until golden and crispy, and often garnished with a touch of saffron strands and slivers of nuts. It's a popular treat during festivals like Holi and Diwali. This item is customizable. Swipe right to add item to cart.

Veg Item. Bikaneri Special Mix Box. Costs: 420 rupees, Description: (Khoya Burfi + Milk Cake + Malai Chaap + Kaju Katli) (Per Kg) This item is customizable. Swipe right to add item to cart.

Veg Item. Aata Laddu (dry Fruits) (deshi Ghee). Costs: 350 rupees, Description: Aata Laddu is a delightful Indian sweet made from whole wheat flour (aata), ghee, and sugar. The mixture is roasted until it turns golden and aromatic, then shaped into round, bite-sized balls and often garnished with nuts like almonds or cashews. It's a wholesome and delicious treat enjoyed during festivals and special occasions. This item is customizable. Swipe right to add item to cart.

Veg Item. Rewari Burfi. Costs: 336 rupees, Description: Rewari Burfi is a delicious Indian sweet made from sesame seeds (rewari) and condensed milk solids (khoya), sweetened with sugar. The mixture is cooked until it thickens, then set in a flat dish and cut into squares This item is customizable. Swipe right to add item to cart.

Veg Item. Pista Burfi. Costs: 699 rupees, Description: Pista Burfi is a delicious Indian sweet made from ground pistachios (pista), condensed milk solids (khoya), and sugar, flavored with cardamom. The mixture is cooked until thick, set in a flat dish, and cut into squares. This item is customizable. Swipe right to add item to cart.

Veg Item. Chhena Pakija. Costs: 320 rupees, Description: Chenna Pakija is a delightful Bengali sweet made from soft paneer (chenna) that is sweetened and flavored with cardamom. The mixture is then shaped into small pieces and often garnished with saffron or nuts, creating a rich and indulgent treat. ?? This item is customizable. Swipe right to add item to cart.

Veg Item. Gulab Jamun Small. Costs: 280 rupees, Description: Small Gulab Jamuns are bite-sized versions of the beloved Indian dessert. These mini dough balls are made from milk solids (khoya), flour, and a leavening agent, then deep-fried until golden brown. They are soaked in a fragrant sugar syrup flavored with cardamom, rose water, and sometimes saffron. The result is a soft, juicy, and melt-in-your-mouth treat that's perfect for satisfying your sweet cravings in just a few bites. This item is customizable. Swipe right to add item to cart.

Veg Item. Desi Ghee Kaju Patisa. Costs: 308 rupees, Description: Desi Ghee Kaju Pisat is a rich and indulgent Indian sweet made from cashew nuts (kaju) and desi ghee (clarified butter), sweetened with sugar and often flavored with cardamom. The mixture is cooked until it thickens and has a smooth, creamy texture. It's set in a flat dish and cut into squares or shaped into pieces. This item is customizable. Swipe right to add item to cart.

Veg Item. Sponge Rasgulla (per 2pcs).. Costs: 98 rupees, Description: Sponge Rasgulla is a popular Bengali dessert made from soft and spongy paneer (Indian cottage cheese) balls soaked in a light sugar syrup. The paneer balls are made by curdling milk and then kneading the chenna (curdled milk) until smooth, forming small balls, and boiling them in sugar syrup until they become spongy and absorb the sweetness. The result is a light, airy, and melt-in-your-mouth treat that's perfect for satisfying your sweet cravings. Swipe right to add item to cart.

Veg Item. Ladoo/laddu Mix Box. Costs: 280 rupees, Description: (Motichur and Besan Ladoo) This item is customizable. Swipe right to add item to cart.

Veg Item. Besan Laddu. Costs: 298 rupees, Description: Besan Laddu is a popular Indian sweet made from roasted gram flour (besan), ghee (clarified butter), and sugar, flavored with cardamom. The mixture is shaped into round, bite-sized balls and often garnished with chopped nuts This item is customizable. Swipe right to add item to cart.

Veg Item. Gulab Jamun (garma Garam). Costs: 240 rupees, This item is customizable. Swipe right to add item to cart.

Veg Item. Imarti. Costs: 320 rupees, Description: Imarti is a delightful and popular Indian sweet, similar to Jalebi but with its own unique characteristics. It is made from urad dal (black gram lentil) batter, which is piped into intricate, circular shapes and deep-fried until crispy. Once fried, the Imarti is soaked in a fragrant sugar syrup, often flavored with cardamom and saffron, giving it a beautiful golden color and a rich, sweet taste. Imarti is enjoyed for its crispy texture and delightful sweetness This item is customizable. Swipe right to add item to cart.

Veg Item. Malai Chaap. Costs: 340 rupees, Description: Malai Chaap is a creamy and delicious Indian sweet made from soft paneer (chenna) that's shaped into cylindrical pieces, coated in a thick, sweetened cream, and often garnished with saffron and nuts. It's a rich and indulgent treat that melts in your mouth. This item is customizable. Swipe right to add item to cart.

Veg Item. Badam Khoya Roll. Costs: 350 rupees, Description: Badam Khoya Roll is a rich and delightful Indian sweet made from almonds (badam) and condensed milk solids (khoya). The mixture is sweetened, flavored with cardamom, and rolled into cylindrical shapes. Often garnished with slivers of almonds or pistachios, it? a treat for any special occasion. This item is customizable. Swipe right to add item to cart.

Veg Item. Rashbhari. Costs: 198 rupees, Description: Rasbhari, also known as Rasbhari or Rasbhari Rasgulla, is a delightful Indian dessert. It consists of soft, spongy paneer (Indian cottage cheese) balls soaked in a rich and creamy saffron-flavored milk syrup. The paneer balls are made by curdling milk, kneading the chenna (curdled milk), shaping it into small balls, and then boiling them in sugar syrup until they become spongy. Once they absorb the sweetness, they are soaked in a fragrant and rich milk syrup This item is customizable. Swipe right to add item to cart.

Veg Item. Gulab Jamun Cutlet. Costs: 308 rupees, Description: Gulab Jamun Cutlet is a unique twist on the traditional Gulab Jamun. It involves taking the soft, sweet Gulab Jamun and flattening it into a cutlet shape, often coated with breadcrumbs and lightly fried to give it a crispy outer layer while retaining its juicy, syrupy goodness inside. This item is customizable. Swipe right to add item to cart.

Veg Item. Kaju Khoya Burfi. Costs: 350 rupees, Description: Kaju Khoya Burfi is a rich Indian sweet made from cashew nuts (kaju) and condensed milk solids (khoya), sweetened and flavored with cardamom. The mixture is cooked until thick, set in a flat dish, and cut into squares. This item is customizable. Swipe right to add item to cart.

Veg Item. Sev Rashgulla. Costs: 140 rupees, Description: Sev Rasgulla is a delightful twist on the traditional Rasgulla. In this variation, the soft and spongy paneer (Indian cottage cheese) balls are soaked in sugar syrup and then garnished with a generous amount of crispy sev (fried chickpea flour noodles). The combination of the juicy, sweet rasgulla with the crunchy sev creates a unique and enjoyable texture and flavor. It's a perfect treat for those who love a mix of sweetness and crunch in their desserts. This item is customizable. Swipe right to add item to cart.

Veg Item. Balushahi. Costs: 290 rupees, Description: Balushahi is a deep-fried sweet, similar to a glazed doughnut, known for its flaky, layered texture and sugary syrup coating. It's a popular dessert, especially in India, and is often enjoyed during festivals and special occasions. This item is customizable. Swipe right to add item to cart.

Veg Item. Bikaneri Burfi. Costs: 360 rupees, Description: Bikaneri Burfi is a delicious Indian sweet made from condensed milk solids (khoya), sugar, and ghee, flavored with cardamom. It often includes gram flour (besan) for a unique texture and is garnished with slivers of almonds or pistachios. This item is customizable. Swipe right to add item to cart.

Veg Item. Khoya Peda.. Costs: 322 rupees, Description: Khoya Peda is a rich Indian sweet made from khoya (reduced milk solids), sugar, and cardamom. The mixture is cooked until it thickens, then shaped into round, flat discs and often garnished with pistachios or almonds. This item is customizable. Swipe right to add item to cart.