Veg Item. Tawa Plain Paratha with pickli. Costs: 119 rupees, Description: A classic Tawa Paratha served with tangy pickles. Swipe right to add item to cart.
Veg Item. Tawa Aloo Paratha With Mix Picki. Costs: 119 rupees, Description: Aloo paratha is a popular, hearty, unleavened Indian flatbread stuffed with a spiced mashed potato filling. It is a staple dish, particularly in North India's Punjab region, enjoyed for breakfast, lunch, or dinner. Swipe right to add item to cart.
Veg Item. TAWA PAYAJ PARATHA WITH MIX PICKLI. Costs: 119 rupees, Description: Pyaz paratha, also known as Onion Paratha, is a popular, savory Indian flatbread made with whole wheat flour and stuffed with a spiced onion mixture. It is a common and satisfying meal, often enjoyed for breakfast, lunch, or dinner across the Indian subcontinent. Swipe right to add item to cart.
Veg Item. Tawa Gobi paratha with mix pickli. This item is a Bestseller, Costs: 139 rupees, Description: Gobhi Paratha (Gobi ka paratha) is a popular, wholesome North Indian flatbread stuffed with a spiced cauliflower filling. A staple breakfast or brunch item, especially in Punjabi homes, it is enjoyed for its soft yet slightly crisp texture and flavorful interior. Swipe right to add item to cart.
Veg Item. Tawa Green Peas Paratha with mix pickli. This item is a Bestseller, Costs: 139 rupees, Description: Green Peas Paratha (Matar Paratha) is a popular North Indian stuffed flatbread made from whole wheat flour, filled with a savory, spiced mash of green peas, creating a wholesome, flavorful, and comforting meal perfect for breakfast, lunch, or dinner, often served hot with butter, curd (yogurt), or pickles. This winter delicacy features tender peas blended with ginger, chili, coriander, and cumin, encased in soft dough and shallow-fried on a griddle (tawa) until golden-brown and lightly puffed. Swipe right to add item to cart.
Veg Item. Tawa Green Chilli Paratha with mix pickli. Costs: 129 rupees, Description: Green Chilli Paratha (Hari Mirch Paratha) is a spicy, flavorful Indian flatbread made from whole wheat dough stuffed with a tangy, zesty mixture of finely chopped green chilies, garlic, ginger, and cilantro, seasoned with cumin and nigella seeds, then pan-fried with ghee or oil until golden and crisp, offering a fiery yet comforting bite perfect with yogurt or pickles. Swipe right to add item to cart.
Veg Item. Tawa Paneer paratha with mix pickli. Costs: 149 rupees, Description: Paneer paratha is a North Indian flatbread made from whole wheat flour dough stuffed with a savory filling of spiced, crumbled paneer (Indian cottage cheese). It is cooked on a griddle (tawa) until golden brown, resulting in a dish that has crisp edges and a soft, flavorful inside. It is often served hot with yogurt, pickle, or chutney. Swipe right to add item to cart.
Veg Item. Aloo payaj paratha with mix pickli. Costs: 129 rupees, Description: Aloo Pyaaz Paratha is a popular, hearty North Indian flatbread made from unleavened whole wheat dough, stuffed with a savory and spiced filling of mashed potatoes and finely chopped onions. This dish is celebrated for its comforting blend of soft interior and flaky, crispy exterior when cooked on a tawa (griddle) with ghee or oil. Swipe right to add item to cart.
Veg Item. Tawa Aloo Matar Paratha with Mix Pickle. Costs: 129 rupees, Description: Aloo Matar Paratha is a popular North Indian flatbread made from whole wheat flour, stuffed with a flavorful filling of spiced mashed potatoes (aloo) and green peas (matar). Swipe right to add item to cart.
Veg Item. Tawa Moolli Paratha With Mix Pickli. Costs: 129 rupees, Description: Mooli Paratha is a popular, wholesome North Indian flatbread made from unleavened whole wheat dough and stuffed with a spiced filling of grated white radish (mooli or daikon). A winter favorite, it is often enjoyed for breakfast or lunch. Swipe right to add item to cart.
Veg Item. tawa ajwain masala paratha with mix pickli. Costs: 119 rupees, Description: Ajwain Paratha is a flavorful, flaky Indian whole wheat flatbread infused with aromatic carom seeds (ajwain) for a unique, slightly peppery taste and digestive benefits, often layered with ghee, resulting in a comforting, crispy bread perfect for breakfast or travel, served with yogurt, pickle, or chutney. Swipe right to add item to cart.
Veg Item. Tawa Carrot (Gajar) Paratha With Mix Pickli. Costs: 139 rupees, Description: Carrot paratha (Gajar ka Paratha) is a healthy, savory Indian whole wheat flatbread stuffed or mixed with grated carrots, herbs, and spices like cumin, chili, and coriander, offering a soft-inside, slightly crisp-outside texture with a hint of natural sweetness from the carrots, making it a nutritious breakfast, lunch, or tiffin snack served with yogurt, butter, or pickle. Swipe right to add item to cart.