Veg Item. Onion Paratha. Costs: 110 rupees, Description: Aloo Naan: Naan bread stuffed with a spiced mashed potato mixture. Swipe right to add item to cart.
Veg Item. Rumali Roti. Costs: 45 rupees, Swipe right to add item to cart.
Veg Item. Tawa Roti. Costs: 35 rupees, Description: Tawa Roti: Round, unleavened flatbread prepared on a tawa (griddle) instead of a tandoor. Swipe right to add item to cart.
Veg Item. Plain Naan. Costs: 90 rupees, Description: Plain Naan: Traditional Indian flatbread made from refined flour, typically baked in a tandoor. Swipe right to add item to cart.
Veg Item. Garlic Naan. Costs: 135 rupees, Description: Laccha Paratha: Layered, flaky, and multi-layered Indian bread prepared by folding and rolling the dough. Swipe right to add item to cart.
Veg Item. Laccha Paratha. Costs: 100 rupees, Description: Onion Paratha: Paratha stuffed with a spiced onion mixture. Swipe right to add item to cart.
Veg Item. Stuff Naan. Costs: 135 rupees, Description: Paneer Naan: Naan bread stuffed with a paneer-based mixture. Swipe right to add item to cart.
Veg Item. Tanduri Roti Plain . Costs: 35 rupees, Swipe right to add item to cart.
Veg Item. Missi Roti. Costs: 125 rupees, Description: Missi Roti: A North Indian bread made from a blend of whole wheat flour and gram flour, typically seasoned with spices. Swipe right to add item to cart.
Veg Item. Tawa Butter Roti. Costs: 40 rupees, Description: Tawa Butter Roti: Tawa roti enhanced with a layer of butter for added richness. Swipe right to add item to cart.
Veg Item. Malai Chap Roll. Costs: 280 rupees, Swipe right to add item to cart.
Veg Item. Paneer Tikka Roll. Costs: 280 rupees, Swipe right to add item to cart.
Veg Item. Paneer Tikka . Costs: 490 rupees, Swipe right to add item to cart.
Veg Item. Mushroom Tikka. Costs: 490 rupees, Description: Mushroom Tikka: Mushrooms marinated in spices, skewered, and grilled until tender and flavorful. Swipe right to add item to cart.
Veg Item. Veg Spring Roll. Costs: 450 rupees, Description: Veg Spring Roll: Thin pastry filled with a mixture of finely chopped vegetables, rolled, and deep-fried until crispy. Swipe right to add item to cart.
Veg Item. Kadhai Paneer. Costs: 350 rupees, Swipe right to add item to cart.
Veg Item. Paneer Butter Masala. Costs: 350 rupees, Description: Paneer Butter Masala: Paneer cubes cooked in a creamy tomato-based gravy with butter and spices. Swipe right to add item to cart.
Veg Item. Dal Makhni. Costs: 300 rupees, Description: Dal Makhni: Creamy and flavorful black lentils cooked with butter and cream. Swipe right to add item to cart.
Veg Item. Dal Handi Burka. Costs: 270 rupees, Description: Dal Handi Burka: A variant of dal (lentils) preparation, possibly with a special handi (pot) cooking method. Swipe right to add item to cart.
Veg Item. Shahi Paneer . Costs: 350 rupees, Swipe right to add item to cart.