Veg Item. Paneer Tikka. Costs: 299 rupees, Description: **Paneer Tikka** is a popular Indian appetizer made from cubes of paneer (Indian cottage cheese) marinated in a spiced yogurt mixture, then grilled or roasted until slightly charred. It's typically served with mint chutney and onions, offering a smoky, flavorful, and mildly tangy taste. Swipe right to add item to cart.

Veg Item. Paneer Malai Tikka. Costs: 329 rupees, Description: Paneer Malai Tikka is a creamy, mildly spiced North Indian appetizer made with soft paneer (Indian cottage cheese) cubes marinated in a rich blend of cream, yogurt, cashew paste, cheese, and aromatic spices. Grilled to perfection, it boasts a melt-in-the-mouth texture and a subtle, buttery flavor with hints of cardamom and herbs. Swipe right to add item to cart.

Veg Item. Malai Chaap. Costs: 239 rupees, Description: Malai Chaap is a rich and creamy North Indian delicacy made from soya chaap marinated in a luscious blend of cream, yogurt, cashew paste, and mild spices. Grilled or pan-cooked to perfection, it offers a buttery, melt-in-the-mouth texture with a subtle, aromatic flavor. Swipe right to add item to cart.

Veg Item. Tandoori Chaap. Costs: 249 rupees, Description: Tandoori Chaap – succulent soya chaap marinated in rich spices & roasted to smoky perfection. Swipe right to add item to cart.

Veg Item. Pineapple Tikka. Costs: 250 rupees, Description: Pineapple Tikka is a sweet and tangy twist on the classic tikka, featuring juicy pineapple chunks marinated in spiced yogurt, skewered, and grilled to smoky perfection. Swipe right to add item to cart.