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Foodgully by Sarovar

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₹999 for two
Outlet
Hanumangarh
Closed & not delivering

Non-veg item. Punjabi style - tomato fish curry. Costs: 449 rupees, Description: From the northern state of Punjab, this pan-fried fish is tempered with green chillies and cloves before being simmered gently in a tomato gravy - 825 kcals Swipe right to add item to cart.

Non-veg item. Kadhai chicken. Costs: 349 rupees, Description: Chicken tossed in a spicy onion and tomato masala gravy, topped with pounded coriander and dry red chillies - 895 kcals Swipe right to add item to cart.

Non-veg item. Butter chicken - boneless. Costs: 349 rupees, Description: Chicken tikka gently simmered in a rich, creamy, mildly spiced tomato gravy, an all-time favourite for Indian food lovers - 925 kcals Swipe right to add item to cart.

Veg Item. Dal makhani. Costs: 349 rupees, Description: A velvety blend of slow-cooked black lentils and kidney beans in a rich, creamy tomato gravy. A comforting dish that captures the heart of North Indian cuisine - 1025 kcals Swipe right to add item to cart.

Veg Item. Moong dal khichdi. Costs: 299 rupees, Description: Yellow lentils tempered in desi ghee with cumin and brown onions - the ultimate comfort food served with curd and papad - 295 kcals Swipe right to add item to cart.

Non-veg item. Patiala rarha meat. Costs: 529 rupees, Description: Lamb boti and mince come together in this all-time favourite from Punjab, cooked on a slow flame, drizzled with hand-pounded spices - 1425 kcals Swipe right to add item to cart.

Veg Item. Dhungar laga zafrani malai kofta. Costs: 349 rupees, Description: Soft and flavourful cottage cheese and nuts dumplings gently simmered in a smoky saffron gravy - 745 kcals Swipe right to add item to cart.

Non-veg item. Tava chicken dhania, hari mirchi. Costs: 429 rupees, Description: Succulent pieces of chicken infused with aromatic spices, coriander and a hint of green chillies, expertly cooked on the griddle - 925 kcals Swipe right to add item to cart.

Veg Item. Tava paneer kali mirchi. Costs: 379 rupees, Description: Cottage cheese cooked on a hot griddle with bell peppers in a spicy masala gravy with crushed black pepper - 945 kcals Swipe right to add item to cart.

Veg Item. Yellow dal double tadka. Costs: 299 rupees, Description: A household favourite - yellow lentils tempered with cumin, garlic and dry red chillies - 345 kcals Swipe right to add item to cart.

Veg Item. Hing ke chatpate aloo. Costs: 279 rupees, Description: Baby potatoes cooked in an Indian masala with a distinct flavour of asafoetida, tangy and spicy at the same time - 487 kcals Swipe right to add item to cart.

Non-veg item. Murgh dum biryani. Costs: 449 rupees, Description: A fragrant masterpiece of succulent chicken layered with aromatic long-grain basmati rice, slow-cooked to perfection with a symphony of spices (Served with Salan, Raita & Salad) - 925 kcals Swipe right to add item to cart.

Veg Item. Paneer tikka subz biryani. Costs: 349 rupees, Description: Garden vegetables and mildly spiced cottage cheese, cooked with yogurt, mint and saffron with long-grain basmati rice, slow-cooked to perfection (Served with Salan, Raita & Salad) - 875 kcals Swipe right to add item to cart.

Non-veg item. Chicken & egg noodles. Costs: 279 rupees, Description: The perfect union of tender chicken, velvety eggs, and expertly stir-fried noodles - 495 kcals Swipe right to add item to cart.

Veg Item. Veg hakka noodles. Costs: 229 rupees, Description: A vibrant medley of stir-fried vegetables and perfectly tossed noodles - 525 kcals Swipe right to add item to cart.

Non-veg item. Wok fried chicken and egg rice. Costs: 279 rupees, Description: Savour the irresistible harmony of wok-fried chicken, perfectly scrambled eggs, and fresh veggies - 525 kcals Swipe right to add item to cart.

Veg Item. Steamed rice. Costs: 219 rupees, Description: Light, fluffy grains that serve as the perfect canvas for your favourite culinary creations - 375 kcals Swipe right to add item to cart.

Non-veg item. Jodhpuri ajwaini macchi tikka. Costs: 449 rupees, Description: Fish deftly seasoned with carom seeds, yogurt and Mathania chillies, chargrilled to perfection in the tandoor - 675 kcals Swipe right to add item to cart.

Non-veg item. Gosht ki gilafi seekh. Costs: 529 rupees, Description: A succulent blend of minced meat skewers, expertly seasoned with Indian spices and Kashmiri chillies, coated with a flavourful gilafi (capsicum and onion) covering - 925 kcals Swipe right to add item to cart.

Non-veg item. Tandoori murgh. Costs: 379 rupees, Description: A culinary masterpiece of marinated baby chicken, infused with aromatic spices and yogurt, and charcoal-grilled to perfection. Delight in the smoky, charred flavours that define this classic dish - 795 kcals Swipe right to add item to cart.

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Non-veg item. Pahari murgh tikka. Costs: 479 rupees, Description: A speciality from the hills of northern India, chargrilled boneless chicken marinated with mountain chillies, pounded Indian spices and yogurt - 755 kcals Swipe right to add item to cart.

Veg Item. Hariyali paneer tikka. Costs: 379 rupees, Description: Cottage cheese gently flavoured with fresh mint, coriander and fenugreek, chargrilled in a tandoor - 575 kcals Swipe right to add item to cart.

Non-veg item. Panko crumbed fish n chips with olive & capers tartar. Costs: 449 rupees, Description: Succulent fish fillets coated in a flavourful crumb, deep-fried to perfection, served alongside golden-fried chips and tangy tartar sauce - 1025 kcals Swipe right to add item to cart.

Non-veg item. Cajun chicken chops. Costs: 379 rupees, Description: Succulent grilled chicken chops seasoned to perfection with a flavorful Cajun blend - 825 kcals Swipe right to add item to cart.

Veg Item. 2 tawa roti. Costs: 79 rupees, Swipe right to add item to cart.

Veg Item. Laccha paratha. Costs: 99 rupees, Description: 405 kcals Swipe right to add item to cart.

Veg Item. Butter nan. Costs: 99 rupees, Description: 145 kcals Swipe right to add item to cart.

Veg Item. Garlic nan. Costs: 99 rupees, Description: 145 kcals Swipe right to add item to cart.

Veg Item. Tandoori roti. Costs: 79 rupees, Swipe right to add item to cart.

Veg Item. Thai curry - vegetarian. Costs: 329 rupees, Description: A tantalising blend of coconut milk, chillies and an array of authentic Thai spices - 845 kcals Swipe right to add item to cart.

Non-veg item. Chicken massaman curry. Costs: 379 rupees, Description: A rich, aromatic Thai delicacy featuring tender chicken and potatoes, with peanuts in a creamy and delicately spiced coconut curry, served with steamed rice - 855 kcals Swipe right to add item to cart.

Non-veg item. Shredded chicken with assorted bell peppers - black bean sauce. Costs: 379 rupees, Description: Tender strips of chicken are wok-tossed with bell peppers and spring onions in a savoury, aromatic black bean sauce - 845 kcals Swipe right to add item to cart.

Non-veg item. Thai curry - chicken. Costs: 379 rupees, Description: A tantalising blend of coconut milk, chillies and an array of authentic Thai spices - 845 kcals Swipe right to add item to cart.

Veg Item. Vegetable dumplings manchurian style. Costs: 329 rupees, Description: Vegetable dumplings tossed in our flavourful, mildly spicy and aromatic Manchurian sauce - 825 kcals Swipe right to add item to cart.

Veg Item. Stir-fried french beans and mushrooms with burnt garlic. Costs: 299 rupees, Description: Stir-fried French beans and mushrooms infused with the aromatic essence of burnt garlic - a symphony of crispiness, earthiness, and bold flavours - 255 kcals Swipe right to add item to cart.

Non-veg item. Chilli chicken. Costs: 429 rupees, Description: Tender chicken pieces stir-fried to perfection in a flavourful blend of dry red chillies, Sichuan spices, bell peppers and onions. A delightful balance of heat and savoury goodness - 745 kcals Swipe right to add item to cart.

Veg Item. Chilli paneer. Costs: 349 rupees, Description: Diced cottage cheese, wok tossed with spring onions, peppers and dry red chillies and Sichuan spices - 545 kcals Swipe right to add item to cart.

Non-veg item. Basil chilli fish. Costs: 399 rupees, Description: Seasonal fish tossed with chillies and peppers in dark soy sauce, enhanced with a hint of basil - 625 kcals Swipe right to add item to cart.

Veg Item. Spaghetti aglio olio. Costs: 379 rupees, Description: A timeless Italian dish featuring perfectly cooked spaghetti tossed in a delightful blend of garlic-infused olive oil, capers, olives, lemon aioli and parmesan - 695 kcals Swipe right to add item to cart.

Veg Item. Penne marinara with vegetables, basil and garlic croute. Costs: 379 rupees, Description: A classic pasta dish - penne tossed in a robust marinara sauce, bursting with the freshness of tomatoes, garlic and aromatic herbs, topped with grated parmesan and fresh basil - 775 kcals Swipe right to add item to cart.

Veg Item. Pista moong dal halwa. Costs: 199 rupees, Description: Yellow lentils cooked with ghee and sugar, deftly flavoured with cardamom, topped with pistachio - 1025 kcals Swipe right to add item to cart.

Veg Item. Gulab jamun. Costs: 199 rupees, Description: Fried cottage cheese dumplings soaked in cardamom-flavoured syrup - 825 kcals Swipe right to add item to cart.

Veg Item. Bombay masala sandwich. Costs: 179 rupees, Description: Deftly spiced potatoes tempered with curry leaves and mustard seeds, all encased in a perfectly grilled sandwich - 595 kcals Swipe right to add item to cart.

Veg Item. Paneer tikka kathi roll. Costs: 329 rupees, Description: A harmonious blend of cottage cheese, onions, bell peppers and mint chutney, all snugly wrapped in a soft paratha - 925 kcals Swipe right to add item to cart.

Veg Item. Combo. Costs: 299 rupees, Description: Crisp lettuce with juicy tomatoes, cheese and jalapeno, in a freshly grilled panini sandwich with a creamy mint mayonnaise - 565 kcals "Cheese, Tomato, Lettuce & Jalapeno Panini" Swipe right to add item to cart.

Veg Item. Vegetable triple decker club sandwich. Costs: 299 rupees, Description: Layers of fresh bell peppers, melted cheese, cucumber and tomatoes with homemade coleslaw, stacked between slices of golden-toasted bread - 625 kcals Swipe right to add item to cart.

Veg Item. Caesar salad. Costs: 249 rupees, Description: Crisp fresh lettuce and croutons tossed with our chef's special Caesar dressing and shaved parmesan, topped with a warm garlic toast - 475 kcals This item is customizable. Swipe right to add item to cart.

Veg Item. Purani dilli ki aloo chana chaat. Costs: 179 rupees, Description: From the by-lanes of Old Delhi, this ever-favourite spicy mix of Bengal gram, potatoes, onions and tomatoes with sweet tamarind and coriander chutney - 375 kcals Swipe right to add item to cart.

Disclaimer

  • All prices are set directly by the restaurant.
  • All nutritional information is indicative, values are per serve as shared by the restaurant and may vary depending on the ingredients and portion size.
  • An average active adult requires 2,000 kcal energy per day, however, calorie needs may vary.