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Mid Way Hotel

Mid Way Hotel cover
This location is outside the outlet's delivery area
NEW
•
₹199 for two
North Indian,
 
Punjabi
 
Outlet
Hari Nagar
Closed & not delivering

Veg Item. Tawa roti. Costs: 16 rupees, Description: Tawa roti is a simple and popular Indian flatbread made from whole wheat flour cooked on a flat skillet. Swipe right to add item to cart.

Veg Item. Tandoori roti. Costs: 16 rupees, Description: Tandoori roti is a traditional Indian flatbread cooked inside a clay tandoor oven. Swipe right to add item to cart.

Veg Item. Tandoori butter roti. Costs: 23 rupees, Description: Butter roti is a type of Indian flatbread made from wheat flour dough and brushed with butter. Swipe right to add item to cart.

Veg Item. Azwain roti. Costs: 46 rupees, Description: Flavorful Indian flatbread kneaded with carom seeds (ajwain) for digestive aromatic taste. Swipe right to add item to cart.

Veg Item. Onion roti. Costs: 46 rupees, Description: Onion roti is a flavorful variation of traditional Indian roti made by incorporating finely chopped onions and herbs. Swipe right to add item to cart.

Veg Item. Missi roti. Costs: 39 rupees, Description: Traditional Indian flatbread made from a blend of gram flour (besan) and whole wheat flour with subtle spices. Swipe right to add item to cart.

Veg Item. Onion missi roti. Costs: 72 rupees, Description: Gram flour and wheat flatbread mixed with chopped onions and spiced for extra flavor. Swipe right to add item to cart.

Veg Item. Plain naan. Costs: 52 rupees, Description: Soft and pillowy Indian flatbread made from refined flour dough cooked in a tandoor. Swipe right to add item to cart.

Veg Item. Butter naan. Costs: 78 rupees, Description: Soft, leavened tandoori flatbread brushed generously with melted butter. Swipe right to add item to cart.

Veg Item. Garlic naan. Costs: 78 rupees, Description: Traditional leavened naan topped with minced garlic and herbs cooked in a clay oven. Swipe right to add item to cart.

Veg Item. Stuffed naan. Costs: 130 rupees, Description: Stuffed naan is a popular Indian flatbread made from refined flour dough filled with spiced fillings. Swipe right to add item to cart.

Veg Item. Aloo paratha. Costs: 59 rupees, Description: Whole wheat flatbread stuffed with a spiced mashed potato filling and griddled to perfection. Swipe right to add item to cart.

Veg Item. Onion paratha. Costs: 59 rupees, Description: Delicious flatbread filled with seasoned, finely chopped onions and spices. Swipe right to add item to cart.

Veg Item. Laccha paratha. Costs: 59 rupees, Description: Multi layered crispy whole wheat flatbread made with layered folding and ghee or oil. Swipe right to add item to cart.

Veg Item. Azwain paratha. Costs: 59 rupees, Description: Layered flatbread seasoned with aromatic ajwain (carom) seeds. Swipe right to add item to cart.

Veg Item. Paneer paratha. Costs: 104 rupees, Description: Wholesome flatbread stuffed with a savory spiced paneer (cottage cheese) filling. Swipe right to add item to cart.

Veg Item. Tawa butter roti. Costs: 23 rupees, Description: Whole wheat flatbread cooked on a tawa skillet and topped with fresh butter. Swipe right to add item to cart.

Veg Item. Jeera aloo. Costs: 130 rupees, Description: Jeera aloo is a simple delicious dish made with potatoes, spices and cumin as the main flavor. Swipe right to add item to cart.

Veg Item. Mix veg. Costs: 195 rupees, Description: Mix veg is made by cooking a mixture of vegetables together with onion, tomato, and aromatic Indian spices. Swipe right to add item to cart.

Veg Item. Dal makhani. Costs: 234 rupees, Description: Dal makhani is a popular North Indian dish where whole black lentils and red kidney beans are slow cooked with butter and cream. Swipe right to add item to cart.

Veg Item. Dal tadka. Costs: 156 rupees, Description: Dal tadka is a smooth and creamy dal tempered with Indian spices and ghee. Swipe right to add item to cart.

Veg Item. Dal handi. Costs: 182 rupees, Description: Dal handi is a rustic recipe of slow cooking lentils in a claypot over low heat with herbs and spices. Swipe right to add item to cart.

Veg Item. Mix dal. Costs: 117 rupees, Description: A popular lentil based curry prepared mainly with 4 different lentil varieties blended together. Swipe right to add item to cart.

Veg Item. Sev bhaji. Costs: 182 rupees, Description: A unique curry recipe made with the combination of spicy gathiya (sev) and rich curry sauce. Swipe right to add item to cart.

Veg Item. Shahi paneer. Costs: 182 rupees, Description: Shahi paneer translates to royal paneer, cooked in a thick, rich, and creamy tomato cashew gravy. Swipe right to add item to cart.

Veg Item. Kadhai paneer. Costs: 208 rupees, Description: Kadhai paneer is a vibrant, tangy, deeply spiced paneer recipe tossed with bell peppers and fresh ground spices. Swipe right to add item to cart.

Veg Item. Paneer do pyaaza. Costs: 182 rupees, Description: Paneer do pyaza is a rich, creamy curry of soft succulent paneer cooked with a generous amount of onions. Swipe right to add item to cart.

Veg Item. Paneer bhurji. Costs: 195 rupees, Description: Paneer bhurji is a popular North Indian dish made with scrambled Indian cottage cheese, herbs, and spices. Swipe right to add item to cart.

Veg Item. Paneer tikka masala. Costs: 182 rupees, Description: Paneer tikka masala is a North Indian dish of grilled paneer [Indian cheese] served in a spiced gravy. Swipe right to add item to cart.

Veg Item. Paneer butter masala. Costs: 182 rupees, Description: Rich and creamy dish of paneer [cottage cheese] cooked in a tomato, butter, and cashew sauce. Swipe right to add item to cart.

Veg Item. Matar paneer. Costs: 182 rupees, Description: Matar paneer is a popular North Indian dish of Indian cottage cheese (paneer) and green peas cooked in a spiced tomato sauce. Swipe right to add item to cart.

Non-veg item. Egg bhurji [2 eggs]. Costs: 129 rupees, Description: Egg bhurji [2 eggs] also known as anda bhurji, is an Indian dish of scrambled eggs cooked with spices, onions, and tomatoes. Swipe right to add item to cart.

Non-veg item. Egg curry [2 eggs]. Costs: 168 rupees, Description: Spicy, delicious, creamy, and rich curry made by cooking boiled eggs with an onion tomato gravy. Swipe right to add item to cart.

Non-veg item. Kadhai chicken. Costs: 494 rupees, Description: Kadhai chicken is a very popular chicken semi gravy dish made with rich spices, capsicum, and onions. Swipe right to add item to cart.

Non-veg item. Chicken masala. Costs: 494 rupees, Description: Chicken masala is an Indian dish of flavorsome chicken coated with a delicious, spicy, and fragrant masala gravy. Swipe right to add item to cart.

Non-veg item. Chicken curry. Costs: 416 rupees, Description: Chicken curry features chicken stewed in a tomato and onion based sauce with traditional spices. Swipe right to add item to cart.

Non-veg item. Chicken kali mirch. Costs: 442 rupees, Description: Black pepper chicken curry is a delicious Indian chicken curry loaded with crushed black pepper and cream. Swipe right to add item to cart.

Non-veg item. Butter chicken. Costs: 259 rupees, Description: Butter chicken, also known as chicken makhani or murgh makhani, features tender chicken cooked in a smooth, butter tomato gravy. Swipe right to add item to cart.

Non-veg item. Chicken gravy. Costs: 130 rupees, Description: Chicken gravy is a delicious gravy made with onion and tomato cashew puree and tempered spices. Swipe right to add item to cart.

Veg Item. Peanut masala. Costs: 189 rupees, Description: A peanut blend mixed with chopped onions, tomatoes, lime, and chat spices. Swipe right to add item to cart.

Veg Item. Chana masala. Costs: 194 rupees, Description: Features a healthy mixture of chickpeas, tomatoes, onions, and tangy chat spices. Swipe right to add item to cart.

Veg Item. Onion kulcha. Costs: 65 rupees, Description: Soft leavened bread stuffed with chopped onions and mild spices. Swipe right to add item to cart.

Veg Item. Chana chaat. Costs: 155 rupees, Description: A tangy and spicy street snack made with boiled chickpeas, fresh herbs, and chutneys. Swipe right to add item to cart.

Non-veg item. Boiled egg [2 eggs]. Costs: 39 rupees, Description: Simple boiled eggs sliced into 4 pieces, seasoned lightly. Swipe right to add item to cart.

Non-veg item. Omelette [2 eggs]. Costs: 129 rupees, Description: Pan fried dish made from beaten eggs mixed with onions, green chilies, and herbs. Swipe right to add item to cart.

Non-veg item. Bread omelette [2 eggs]. Costs: 129 rupees, Description: Classic dish made from beaten eggs pan fried together with slices of bread. Swipe right to add item to cart.

Non-veg item. Chicken pakoda. Costs: 390 rupees, Description: Appetizer where chunks of tender chicken are coated in a spiced batter and deep fried. Swipe right to add item to cart.

Veg Item. Aloo raita. Costs: 104 rupees, Description: Refreshing yogurt based side dish mixed with boiled potato cubes and mild spices. Swipe right to add item to cart.

Veg Item. Boondi raita. Costs: 104 rupees, Description: Whisked yogurt mixed with tiny crisp fried chickpea flour balls (boondi) and cumin. Swipe right to add item to cart.

Veg Item. Veg raita. Costs: 104 rupees, Description: Veg raita is a refreshing Indian yogurt based side dish with diced cucumbers, tomatoes, and herbs. Swipe right to add item to cart.

Veg Item. Plain papad. Costs: 26 rupees, Description: Thin, crisp roasted or fried lentil wafer. Swipe right to add item to cart.

Veg Item. Green salad. Costs: 65 rupees, Description: Fresh sliced garden vegetables including cucumbers, tomatoes, carrots, and lemon wedges. Swipe right to add item to cart.

Veg Item. Onion salad. Costs: 39 rupees, Description: Crisp sliced raw onion rings served with lemon and green chili. Swipe right to add item to cart.

Veg Item. Kachumber salad. Costs: 78 rupees, Description: Freshly chopped salad made with finely diced cucumbers, tomatoes, onions, and chat masala. Swipe right to add item to cart.

Veg Item. Paneer tikka. Costs: 415 rupees, Description: Paneer tikka is a popular and delicious tandoori snack where paneer [Indian cottage cheese] is marinated in spices and grilled to perfection. Swipe right to add item to cart.

Non-veg item. Lemon chicken. Costs: 455 rupees, Description: This lemon chicken recipe yields tender chicken bites with a dominant flavor of lemon juice, herbs, and garlic. Swipe right to add item to cart.

Non-veg item. Chilli chicken. Costs: 494 rupees, Description: Chilli chicken is a sweet, spicy and slightly sour crispy appetizer made with chicken, bell peppers, and onions. Swipe right to add item to cart.

Veg Item. Cheese chilli. Costs: 325 rupees, Description: Semi gravy. Cheese chilli is an Indo Chinese appetizer where crisp batter fried paneer cubes are tossed in chili sauce. Swipe right to add item to cart.

Veg Item. Chilli potato. Costs: 195 rupees, Description: Chilli potato is an Indo Chinese starter made with crisp fried potatoes tossed in a sweet and spicy sauce. Swipe right to add item to cart.

Veg Item. Finger chips. Costs: 156 rupees, Description: A classic side dish or snack made from deep fried potato batons seasoned lightly. Swipe right to add item to cart.

Veg Item. Plain maggi. Costs: 85 rupees, Description: Original style plain boiled Maggi instant noodles. Swipe right to add item to cart.

Veg Item. Masala maggi. Costs: 142 rupees, Description: Plain Maggi boiled with additional aromatic spices, vegetables, and herbs. Swipe right to add item to cart.

Non-veg item. Egg maggi. Costs: 130 rupees, Description: Plain Maggi boiled with aromatic spices, herbs, and soft scrambled eggs. Swipe right to add item to cart.

Disclaimer

  • All prices are set directly by the restaurant.
  • All nutritional information is indicative, values are per serve as shared by the restaurant and may vary depending on the ingredients and portion size.
  • An average active adult requires 2,000 kcal energy per day, however, calorie needs may vary.