Veg Item. Peri peri paneer momos [steamed]. Costs: 170 rupees, Description: Soft Steamed Dumplings Filled With Spiced Cottage Cheese And Seasoned With A Zesty Fiery Peri Peri Spice Blend. Swipe right to add item to cart.
Veg Item. Spice paneer momos [steamed]. Costs: 170 rupees, Description: Classic Steamed Momos Packed With A Savory And Flavorful Paneer Filling Enhanced With Aromatic Traditional Spices. Swipe right to add item to cart.
Veg Item. Veg momos [steamed]. Costs: 130 rupees, Description: Light And Healthy Steamed Dumplings Stuffed With A Fresh Finely Chopped Medley Of Seasonal Vegetables. Swipe right to add item to cart.
Veg Item. Mushroom momos [steamed]. Costs: 190 rupees, Description: Premium Steamed Momos Featuring A Rich Earthy Filling Of Sauteed Mushrooms And Light Seasoning. Swipe right to add item to cart.
Veg Item. Peri peri fried momos. Costs: 180 rupees, Description: Crispy Golden-fried Dumplings Tossed In A Bold And Spicy Peri Peri Seasoning For An Extra Kick Of Flavor. Swipe right to add item to cart.
Veg Item. Paneer fried momos. Costs: 180 rupees, Description: Deep-fried To Perfection These Paneer-filled Momos Offer A Satisfying Crunch With A Soft Cheesy Interior. Swipe right to add item to cart.
Veg Item. Veg fried momos. Costs: 150 rupees, Description: A Crunchy Version Of The Classic Vegetable Dumpling Fried Until Golden Brown For A Savory Snack Experience. Swipe right to add item to cart.
Veg Item. Veg kurkure momos. Costs: 160 rupees, Description: Extra-crunchy Fried Momos With A Thick Textured Outer Coating And A Delicious Mixed Vegetable Filling. Swipe right to add item to cart.
Veg Item. Peri peri kurkure momos. Costs: 180 rupees, Description: The Ultimate Spicy Snack Featuring A Super-crunchy Breaded Exterior And A Fiery Peri Peri Vegetable Center. Swipe right to add item to cart.
Veg Item. Paneer kurkure momos. Costs: 160 rupees, Description: Crunchy Breaded Fried Momos Stuffed With Soft Paneer Providing A Perfect Contrast Of Textures In Every Bite. Swipe right to add item to cart.