Veg Item. Masala dosa. Costs: 90 rupees, Swipe right to add item to cart.

Veg Item. Upma pesarattu. Costs: 120 rupees, Description: Dosa made with moong dal batter and spiced up with jeera, green chilli, onion, and mixed with upma. It makes up your whole breakfast. Goes well with ginger chutney. Swipe right to add item to cart.

Veg Item. Masala karam dosa. Costs: 120 rupees, Description: Karam dosa, loaded with potato masala, is the same as the original karam dosa, including the spice levels. Swipe right to add item to cart.

Veg Item. Upma dosa. Costs: 100 rupees, Description: Plain dosa topped with homestyle rava upma(green chillies, onion, coriander) Swipe right to add item to cart.

Veg Item. Set dosa. Costs: 120 rupees, Swipe right to add item to cart.

Veg Item. Utappam. Costs: 120 rupees, Swipe right to add item to cart.

Veg Item. Plain dosa. Costs: 80 rupees, Swipe right to add item to cart.

Veg Item. Podi dosa. Costs: 100 rupees, Description: A plain dosa topped with homemade gun powder. Goes well with chutney and sambar. Sometimes ghee does the magic, when added. Swipe right to add item to cart.

Veg Item. Onion dosa. Costs: 90 rupees, Swipe right to add item to cart.

Veg Item. Plain pesarattu. Costs: 80 rupees, Description: A plain dosa made with moong dal batter, spiced up with jeera and green chillies. Good for gut health. Swipe right to add item to cart.

Veg Item. Onion pesarattu. Costs: 90 rupees, Description: A plain pesarattu loaded with onions, green chillies, jeera, and love. Goes well with ginger chutney. Swipe right to add item to cart.

Veg Item. Karam dosa. Costs: 90 rupees, Description: Dosa made with karam paste (red chillies, garlic, onion, jeera, and tamarind) and spiced up with homemade gun powder. Swipe right to add item to cart.