Veg Item. Butter Pulka. Costs: 49 rupees, Description: Butter Pulka is a simple and soft Indian flatbread made with whole wheat flour, similar to regular pulka, but with the addition of butter to enhance the flavor and softness. Swipe right to add item to cart.

Veg Item. Tandoori Roti. Costs: 49 rupees, Description: Tandoori Roti is a traditional Indian flatbread, typically cooked in a tandoor (clay oven), giving it a smoky flavor and a soft, slightly crisp texture. You can easily make it at home using an oven or a stovetop tawa (griddle). Swipe right to add item to cart.

Veg Item. Butter Roti. Costs: 61 rupees, Description: Butter Roti is a soft, buttery Indian flatbread that's easy to make and goes wonderfully with a variety of curries, dals, and kebabs. It is a simple, comforting alternative to tandoori roti, with a rich, melt-in-your-mouth texture thanks to the butter. Swipe right to add item to cart.

Veg Item. Plain Naan. Costs: 61 rupees, Description: Plain Naan is a soft, fluffy, and slightly chewy Indian flatbread that pairs perfectly with a variety of curries, dals, and kebabs. Traditionally, naan is cooked in a tandoor (clay oven) Swipe right to add item to cart.

Veg Item. Butter Naan. Costs: 86 rupees, Description: Butter Naan is a rich, soft, and slightly flaky Indian flatbread that’s brushed with butter after cooking, making it a deliciously indulgent treat. Swipe right to add item to cart.

Veg Item. Garlic Naan. Costs: 99 rupees, Description: Garlic Naan is a flavorful variation of the classic naan, infused with garlic and brushed with butter. It’s soft, aromatic, and the perfect complement to any curry or Indian dish. Swipe right to add item to cart.

Veg Item. Garlic Butter Naan. Costs: 111 rupees, Description: Garlic Butter Naan is a deliciously aromatic and soft Indian flatbread, infused with minced garlic and brushed with rich melted butter. Swipe right to add item to cart.

Veg Item. Pulka. Costs: 36 rupees, Description: Pulka is a soft, oil-free Indian flatbread made with whole wheat flour. Swipe right to add item to cart.

Veg Item. Plain Kulcha. Costs: 74 rupees, Description: Plain Kulcha is a soft, slightly leavened Indian flatbread made with all-purpose flour (maida), similar to naan but typically cooked on a tawa or in the oven. Swipe right to add item to cart.

Veg Item. Stuffed Kulcha. Costs: 124 rupees, Description: Stuffed Kulcha is a flavorful Indian flatbread made with a soft dough and stuffed with a filling, often of mashed potatoes, onions, or paneer, and cooked until golden and puffed. Swipe right to add item to cart.

Veg Item. Rumali Roti. Costs: 74 rupees, Description: Rumali Roti is a super soft, thin, and delicate Indian flatbread that’s traditionally served in many North Indian restaurants. It’s often used to scoop up curries or as a side to kebabs Swipe right to add item to cart.