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Underdoggs

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This location is outside the outlet's delivery area
NEW
•
₹600 for two
Continental,
 
Asian
 
Outlet
Gachibowli
Does not deliver

Non-veg item. Chicken Fried Rice. Costs: 435 rupees, Description: Wok-tossed rice with vegetables and chicken. Swipe right to add item to cart.

Veg Item. Jeera Rice. Costs: 380 rupees, Description: Steamed rice tempered with cumin. Swipe right to add item to cart.

Veg Item. Bagara Rice. Costs: 415 rupees, Description: Hyderabadi rice tempered with whole spices, fried onion, mint. Swipe right to add item to cart.

Non-veg item. Bandi Chicken Fried Rice Underdoggs Pick. Costs: 470 rupees, Description: Hyderabad street-cart style: garlic, chilli, pepper. Swipe right to add item to cart.

Veg Item. Bandi Fried Rice Veg Underdoggs Pick. Costs: 415 rupees, Description: Hyderabad street-cart style: garlic, chilli, pepper. Swipe right to add item to cart.

Non-veg item. Chicken Biryani. Costs: 765 rupees, Description: Hyderabadi dum biryani with saffron, mirchi ka salan and raita. Swipe right to add item to cart.

Veg Item. Curd Rice. Costs: 360 rupees, Description: Cool, tempered, comforting. Swipe right to add item to cart.

Non-veg item. Hakka Noodles Chicken. Costs: 525 rupees, Description: Wok-tossed noodles with vegetables and chicken. Swipe right to add item to cart.

Veg Item. Hakka Noodles Veg. Costs: 435 rupees, Description: Wok-tossed noodles with vegetables. Swipe right to add item to cart.

Non-veg item. Mutton Biryani. Costs: 930 rupees, Description: Hyderabadi dum biryani with saffron, mirchi ka salan and raita. Swipe right to add item to cart.

Veg Item. Steamed. Costs: 325 rupees, Description: Plain steamed rice. Swipe right to add item to cart.

Veg Item. Veg Biryani. Costs: 655 rupees, Description: Hyderabadi dum biryani with saffron, mirchi ka salan and raita. Swipe right to add item to cart.

Veg Item. Veg Fried Rice. Costs: 380 rupees, Description: Wok-tossed rice with vegetables. Swipe right to add item to cart.

Veg Item. Dal Tadka. Costs: 580 rupees, Description: Yellow lentils, ghee, garlic, and cumin tempering. Swipe right to add item to cart.

Non-veg item. Butter Chicken Underdoggs Pick. Costs: 710 rupees, Description: Tandoor-roasted chicken in a rich tomato-butter gravy. Swipe right to add item to cart.

Veg Item. Dal Makhni. Costs: 655 rupees, Description: Black lentils slow-cooked overnight with butter and cream. Swipe right to add item to cart.

Non-veg item. Gongura Kodi. Costs: 655 rupees, Description: Andhra chicken curry, tangy with sorrel leaves. Swipe right to add item to cart.

Veg Item. Gutti Vankaya. Costs: 525 rupees, Description: Baby brinjals stuffed with peanut-sesame masala. Swipe right to add item to cart.

Veg Item. Kadhai Paneer. Costs: 635 rupees, Description: Paneer with peppers, onion and fresh-ground kadhai masala. Swipe right to add item to cart.

Non-veg item. Kunda Chicken Curry. Costs: 710 rupees, Description: Home-style chicken curry with tomato, onion, and spices. Swipe right to add item to cart.

Non-veg item. Nalli Gosht. Costs: 930 rupees, Description: Mutton shanks slow-cooked in an aromatic, bone-marrow gravy. Swipe right to add item to cart.

Veg Item. Paneer Tikka Masala Underdoggs Pick. Costs: 655 rupees, Description: Charred paneer simmered in a creamy tomato gravy. Swipe right to add item to cart.

Veg Item. Paneer -65. Costs: 600 rupees, Description: Hyderabad's favourite: curry leaf, garlic, red chilli, yoghurt. Swipe right to add item to cart.

Non-veg item. Apollo Fish,the Hyderabad Original. Costs: 655 rupees, Description: Fried fish in fiery yellow-chilli, curry leaf, and yoghurt. Swipe right to add item to cart.

Non-veg item. Chicken-65. Costs: 655 rupees, Description: Hyderabad's favourite: curry leaf, garlic, red chilli, yoghurt. Swipe right to add item to cart.

Non-veg item. Kaju Kodi Pakoda. Costs: 545 rupees, Description: Crunchy chicken and cashew fritters, curry leaves, green chilli. Swipe right to add item to cart.

Non-veg item. Keema Pav With Pav Or Naan. Costs: 765 rupees, Description: Irani-café style spiced mutton mince, with butter-toasted pav or naan. Swipe right to add item to cart.

Non-veg item. Kodi Chips. Costs: 490 rupees, Description: Thin, crisp chicken bites in fiery Andhra spices and curry leaves. Swipe right to add item to cart.

Non-veg item. Miriyala Vepudu Chicken. Costs: 545 rupees, Description: Andhra black-pepper fry: crushed pepper, roasted spices, crisp curry leaves. Swipe right to add item to cart.

Veg Item. Cheese Garlic Naan. Costs: 195 rupees, Description: Tandoor naan with garlic and cheese. Swipe right to add item to cart.

Veg Item. Laccha Paratha. Costs: 115 rupees, Description: Layered paratha from the tandoor. Swipe right to add item to cart.

Veg Item. Garlic Naan. Costs: 145 rupees, Description: Tandoor naan with garlic. Swipe right to add item to cart.

Veg Item. Butter Naan. Costs: 125 rupees, Description: Tandoor naan brushed with butter. Swipe right to add item to cart.

Veg Item. Plain Naan. Costs: 115 rupees, Description: Fresh from the tandoor. Swipe right to add item to cart.

Veg Item. Roti. Costs: 85 rupees, Description: Fresh from the tandoor. Swipe right to add item to cart.

Non-veg item. Alfredo Pasta Non Veg. Costs: 695 rupees, Description: Penne or spaghetti in Alfredo sauce, finished with Grana Padano. This item is customizable. Swipe right to add item to cart.

Veg Item. Alfredo Pasta Veg. Costs: 625 rupees, Description: Penne or spaghetti in Alfredo sauce, finished with Grana Padano. This item is customizable. Swipe right to add item to cart.

Non-veg item. Arrabbiata Pasta Non Veg. Costs: 695 rupees, This item is customizable. Swipe right to add item to cart.

Veg Item. Arrabbiata Pasta Veg. Costs: 625 rupees, This item is customizable. Swipe right to add item to cart.

Non-veg item. Pink Sauce Pasta Non Veg. Costs: 695 rupees, Description: Penne or spaghetti in pink sauce, finished with Grana Padano. This item is customizable. Swipe right to add item to cart.

Veg Item. Pink Sauce Pasta Veg. Costs: 625 rupees, Description: Penne or spaghetti in pink sauce, finished with Grana Padano. This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken Tikka. Costs: 655 rupees, Description: Chicken tikka in classic red masala, char-grilled. Swipe right to add item to cart.

Non-veg item. Amritsari Fish Tikka Basa. Costs: 710 rupees, Description: Basa in carom-spiced Amritsari marinade, char-grilled. Swipe right to add item to cart.

Non-veg item. Tandoori Chicken Full. Costs: 875 rupees, Description: Bone-in chicken in yoghurt and spices, mint chutney, masala onion. Swipe right to add item to cart.

Non-veg item. Tandoori Chicken Half. Costs: 470 rupees, Description: Bone-in chicken in yoghurt and spices, mint chutney, masala onion. Swipe right to add item to cart.

Non-veg item. Tandoori Prawns. Costs: 765 rupees, Description: Prawns in spiced yoghurt, grilled until smoky. Swipe right to add item to cart.

Non-veg item. Tangri Kebab,underdoggs Pick. Costs: 655 rupees, Description: Chicken drumsticks in hung curd, yellow chilli, and spices. Swipe right to add item to cart.

Veg Item. Basil Pineapple Cooler. Costs: 375 rupees, Swipe right to add item to cart.

Veg Item. Blueberry Chia Fizz. Costs: 375 rupees, Swipe right to add item to cart.

Veg Item. Kiwi Cucumber Cooler. Costs: 375 rupees, Swipe right to add item to cart.

Veg Item. Peach Tea Paloma. Costs: 375 rupees, Swipe right to add item to cart.

Veg Item. Seaside Sunrise. Costs: 375 rupees, Swipe right to add item to cart.

Veg Item. Spicy Guava Mary. Costs: 375 rupees, Swipe right to add item to cart.

Veg Item. Avocado,quinoa And Orange Bowl. Costs: 375 rupees, Description: Quinoa, creamy avocado, rocket and a zesty citrus dressing. Swipe right to add item to cart.

Non-veg item. Ceaser,done Right Non-veg. Costs: 349 rupees, Description: Crisp lettuce, butter croutons, shaved parmesan, classic dressing. Swipe right to add item to cart.

Veg Item. Ceaser,done Right Veg. Costs: 299 rupees, Description: Crisp lettuce, butter croutons, shaved parmesan, classic dressing. Swipe right to add item to cart.

Veg Item. Puy Lentil And Lotus Stem Chaat. Costs: 395 rupees, Description: Puy lentils, peri-peri lotus chips, roasted pepper, potato, beetroot, mango-jalapeño vinaigrette. Swipe right to add item to cart.

Non-veg item. Chicken Popcorn. Costs: 545 rupees, Description: Bite-sized chicken in light seasoned batter; spicy mayo and garlic aioli. Swipe right to add item to cart.

Veg Item. Avocado Toast. Costs: 600 rupees, Description: Smashed avocado, tomato, coriander, onion, lime, and olive oil on French loaf. Swipe right to add item to cart.

Non-veg item. Peri Peri Chicken Tender Underdoggs Pick. Costs: 655 rupees, Description: Crispy chicken tenders dusted in peri-peri spice. Swipe right to add item to cart.

Non-veg item. Prawn Popcorn. Costs: 655 rupees, Description: Bite-sized prawns in light seasoned batter; spicy mayo and garlic aioli. Swipe right to add item to cart.

Veg Item. Achari Soya Chaap. Costs: 600 rupees, Description: Soya chaap in pickles, spices, and mustard oil, charred. Swipe right to add item to cart.

Veg Item. Paneer Tikka. Costs: 600 rupees, Description: Paneer tikka in classic red masala, char-grilled. Swipe right to add item to cart.

Veg Item. Tandoori Stuff Mushroom. Costs: 580 rupees, Description: Mushrooms stuffed with spiced cheese, char-grilled. Swipe right to add item to cart.

Veg Item. The Pineapple Upset. Costs: 545 rupees, Description: Pineapple in honey-chilli masala, charred in the tandoor. Swipe right to add item to cart.

Non-veg item. Chilli Chicken. Costs: 655 rupees, Description: Tossed in our single-origin chilli sauce. Dry or gravy. Swipe right to add item to cart.

Non-veg item. Chicken Manchurian. Costs: 580 rupees, Description: Golden chicken dumplings in garlic-chilli glaze. Great with fried rice. Swipe right to add item to cart.

Veg Item. Veg Manchurian. Costs: 470 rupees, Description: Golden vegetable dumplings in garlic-chilli glaze. Great with fried rice. Swipe right to add item to cart.

Veg Item. Spinach Mushroom Dim Sum. Costs: 545 rupees, Description: Veg dim sum, steamed plain. Swipe right to add item to cart.

Non-veg item. Tandoori Dimsum Chicken. Costs: 595 rupees, Description: Chicken dim sum, tandoor-smoked. Swipe right to add item to cart.

Non-veg item. Chicken And Chilli Oil Dimsum. Costs: 595 rupees, Description: Chicken dim sum, steamed plain. Swipe right to add item to cart.

Veg Item. Naga Chilli Cheese Toast. Costs: 545 rupees, Description: Double-grilled cheese toast with the heat of north-east Naga chilli. Swipe right to add item to cart.

Veg Item. Edamame Salted. Costs: 600 rupees, Description: Steamed edamame: salted, chilli garlic or signature. Swipe right to add item to cart.

Veg Item. Biscoff Tres Leches Underdoggs Pick. Costs: 475 rupees, Description: Milk-soaked sponge, Lotus Biscoff cream and crumb. Swipe right to add item to cart.

Veg Item. Qubani Delight. Costs: 395 rupees, Description: Hyderabad's apricot dessert: stewed qubani, custard, cream and soft bread, chilled. Swipe right to add item to cart.

Non-veg item. Nizams Mutton Marag Underdoggs Pick. Costs: 745 rupees, Description: Hyderabad's slow-cooked mutton broth with cashew, almond, and mint. Swipe right to add item to cart.

Non-veg item. Mutton Seekh,old City,style. Costs: 710 rupees, Description: Spiced mutton mince skewered and char-grilled. Swipe right to add item to cart.

Disclaimer

  • All prices are set directly by the restaurant.
  • All nutritional information is indicative, values are per serve as shared by the restaurant and may vary depending on the ingredients and portion size.
  • An average active adult requires 2,000 kcal energy per day, however, calorie needs may vary.