Non-veg item. Murgh Dum Biryani. Costs: 550 rupees, Description: Aromatic chicken biryani slow-cooked with spices. Swipe right to add item to cart.

Non-veg item. Chicken Tikka Masala. Costs: 650 rupees, Description: Marinated chicken in a flavorful, spiced sauce. Swipe right to add item to cart.

Veg Item. Paneer Tikka Masala. Costs: 480 rupees, Description: Grilled paneer in a creamy, spiced tomato sauce. Swipe right to add item to cart.

Non-veg item. Mutton Nihar. Costs: 780 rupees, Description: Slow-cooked mutton curry with aromatic spices. Swipe right to add item to cart.

Non-veg item. Goan Fish Curry With Rice. Costs: 720 rupees, Description: In tangy coconut curry, served with rice. Swipe right to add item to cart.

Non-veg item. Military Chicken Curry. Costs: 540 rupees, Description: Hearty chicken curry with robust flavors and spices. Swipe right to add item to cart.

Non-veg item. Butter Chicken. Costs: 550 rupees, Description: Tender chicken in a rich, buttery tomato sauce. Swipe right to add item to cart.

Non-veg item. Laal Maas. Costs: 720 rupees, Description: Spicy Rajasthani mutton curry with red chilies. Swipe right to add item to cart.

Non-veg item. Junglee Maas. Costs: 720 rupees, Description: Spicy Rajasthani mutton curry with rich flavors. Swipe right to add item to cart.

Veg Item. Double Dal Tadka. Costs: 400 rupees, Description: Two lentils tempered with spices and herbs. Swipe right to add item to cart.

Non-veg item. Keema Pao. Costs: 660 rupees, Description: Minced meat curry served with soft bread rolls. Swipe right to add item to cart.

Non-veg item. Butter Chicken Boneless. Costs: 620 rupees, Description: Boneless chicken in creamy, buttery sauce. Swipe right to add item to cart.

Non-veg item. Hyderabadi Gosht Biryani. Costs: 600 rupees, Description: Succulent mutton biryani with rich, fragrant flavors. Swipe right to add item to cart.

Veg Item. Kadai Paneer. Costs: 480 rupees, Description: Paneer cubes in a spicy, tangy tomato-based gravy. Swipe right to add item to cart.

Veg Item. Bade Sahab Special Dal Makhni. Costs: 500 rupees, Description: Creamy black lentils simmered in rich gravy. Swipe right to add item to cart.

Veg Item. Subz Dum Biryani. Costs: 450 rupees, Description: Fragrant rice cooked with mixed vegetables and spices. Swipe right to add item to cart.

Veg Item. Plain Rice. Costs: 400 rupees, Description: Steamed rice options with cumin or green peas. Swipe right to add item to cart.

Veg Item. Pindi Chana. Costs: 400 rupees, Description: Spiced chickpeas cooked with aromatic herbs and spices. Swipe right to add item to cart.

Veg Item. Jeera Rice. Costs: 400 rupees, Description: Steamed rice options with cumin or green peas. Swipe right to add item to cart.

Veg Item. Veg Diwani Handi. Costs: 400 rupees, Description: Mixed vegetables in a rich, flavorful gravy. Swipe right to add item to cart.

Veg Item. Aloo Pyaaz Paneer. Costs: 450 rupees, Description: Potato, onion, and paneer in a savory curry. Swipe right to add item to cart.

Non-veg item. Goan Prawn Curry With Rice. Costs: 720 rupees, Description: In tangy coconut curry, served with rice. Swipe right to add item to cart.

Veg Item. Green Peas Rice. Costs: 400 rupees, Description: Steamed rice options with cumin or green peas. Swipe right to add item to cart.

Veg Item. Methi Malai Matar. Costs: 420 rupees, Description: Creamy fenugreek and peas in a luscious sauce. Swipe right to add item to cart.