Veg Item. Dal Fry. Costs: 90 rupees, Description: A comforting lentil preparation with onions, tomatoes and Indian spices. Swipe right to add item to cart.
Veg Item. Dal Tadka. Costs: 100 rupees, Description: A scrumptious combination of seasoned dal mixed with Punjabi herbs and spices. Swipe right to add item to cart.
Veg Item. Dal Makhani. Costs: 100 rupees, Description: Rich, Creamy And Delicious Lentil Dish, Slowly Cooked With Indian Spices Over A Simmering Flame Which Gives It An Earthy Flavour. Swipe right to add item to cart.
Veg Item. Paneer Do Pyaza. Costs: 140 rupees, Description: Paneer do pyaza is a rich, creamy curry of soft succulent paneer and plenty of onions in a wonderful medley of spices, herbs and tomatoes. Swipe right to add item to cart.
Veg Item. Paneer Butter Masala. Costs: 120 rupees, Description: A flavour packed preparation with soft paneer cubes simmered in a rich and thick butter based gravy. Swipe right to add item to cart.
Veg Item. Paneer Lababdar. Costs: 140 rupees, Description: Scrumptious cottage cheese cubes cooked in yoghurt and cream based gravy with a tomato based sauce. Serves 2-3 Swipe right to add item to cart.
Veg Item. Shahi Paneer. Costs: 120 rupees, Description: A creamy indulgence made by cooking paneer cubes in a tomato gravy seasoned with Indian spices. Swipe right to add item to cart.
Veg Item. Kadai Paneer. Costs: 150 rupees, Description: Kadai Paneer is a popular paneer recipe where paneer and bell peppers are cooked in a spicy masala. Swipe right to add item to cart.
Veg Item. Matar Paneer. Costs: 120 rupees, Description: A tasty and delectable dish made by cooking paneer cubes in a flavorful gravy along with peas.Best served with rich butter parathas. Swipe right to add item to cart.
Veg Item. Paneer Tikka Masala. Costs: 220 rupees, Description: Paneer tikka masala is an Indian dish of marinated paneer cheese served in a spiced gravy. It is a vegetarian alternative to chicken tikka masala. Swipe right to add item to cart.
Veg Item. Aloo Gobhi. Costs: 100 rupees, Swipe right to add item to cart.
Veg Item. Gobhi Masala. Costs: 100 rupees, Swipe right to add item to cart.
Veg Item. Matar Masala. Costs: 70 rupees, Swipe right to add item to cart.
Veg Item. Chana Masala. Costs: 100 rupees, Description: A tasty and savory gravy made from cooking chickpeas in a flavorful gravy, seasoned with Indian spices. Swipe right to add item to cart.
Veg Item. Sev Tamatar. Costs: 100 rupees, Description: An authentic recipe from Rajasthani cuisine prepared with gram flour dumplings simmered in spicy curd gravy, served with Indian bread or rice. It is a scrumptious dish consisting of an array of aromatic spices which enhance it's rich taste. Swipe right to add item to cart.
Veg Item. Sav Bhaji. Costs: 120 rupees, Swipe right to add item to cart.
Veg Item. Mix Veg. Costs: 140 rupees, Description: A Mixture of authentic and common Indian vegetables fried and sauteed in a variety of Indian spices. This dish serves a major part of Indian main course. Swipe right to add item to cart.
Veg Item. Aloo Chole. Costs: 100 rupees, Description: Perfect Indian snack consist of spicy white chickpeas(chole) and scrumbled potato Swipe right to add item to cart.
Veg Item. Aloo Matar. Costs: 100 rupees, Description: Aloo mutter is a North Indian dish from the Indian subcontinent which is made from potatoes and peas in a spiced creamy tomato based sauce. It is a vegetarian dish. Swipe right to add item to cart.
Veg Item. Gatta Masala. Costs: 110 rupees, Swipe right to add item to cart.
Veg Item. Punjabi Chola. Costs: 110 rupees, Swipe right to add item to cart.
Veg Item. Malai Kotta. Costs: 160 rupees, Swipe right to add item to cart.
Veg Item. Paneer Bhurji. Costs: 200 rupees, Swipe right to add item to cart.