Veg Item. Moong Dal Halwa [250 Grams]. Costs: 100 rupees, Description: [Veg Preparation] Rich, Warm Sweet Made From Moong Lentils, Ghee And Sugar Swipe right to add item to cart.
Veg Item. Gajar Halwa [250 Grams]. Costs: 160 rupees, Description: [Veg Preparation] Warm, Slow-cooked Carrot Dessert In Milk And Ghee, Garnished With Nuts Swipe right to add item to cart.
Veg Item. Rasmalai. Costs: 99 rupees, Description: A Rich, Creamy Dessert Made With Soft, Spongy Paneer Dumplings Soaked In Chilled Saffron Infused Milk, Garnished With A Touch Of Cardamom, Slivers Of Pistachios And Almonds For A Melt In The Mouth 99| Experience Swipe right to add item to cart.
Veg Item. Rajbhog [2 Pieces]. Costs: 80 rupees, Description: [Veg Preparation] Large, Saffron-infused Cottage Cheese Balls In Sweet Syrup Swipe right to add item to cart.
Veg Item. Spongy Rasgulla. Costs: 65 rupees, Description: Cheese [Chena] Mixture Is Formed Into Small Balls And Soaked In Sugar Syrup Swipe right to add item to cart.
Veg Item. Desi Gramshee Gramsaram Gulab Jamun. Costs: 60 rupees, Description: Favorite Stuff Hot Gulab Jamun In Desi Ghee Swipe right to add item to cart.
Veg Item. Gramsajar Barfi. Costs: 170 rupees, Description: [Veg Preparation] Carrot-based Fudge Cooked With Milk And Sugar, Mildly Spiced Swipe right to add item to cart.
Veg Item. Til Laddu. Costs: 170 rupees, Description: [Veg Preparation] Sweet Balls Made From Sesame Seeds And Jaggery Swipe right to add item to cart.
Veg Item. Rasgulla. Costs: 80 rupees, Description: [Veg Preparation] Spongy Cottage Cheese Balls In Light Sugar Syrup Swipe right to add item to cart.
Veg Item. Rasgulla [Small]. Costs: 80 rupees, Description: [Veg Preparation] Spongy Cheese Balls In Light Sugar Syrup Swipe right to add item to cart.
Veg Item. Gulab Jamun [Small]. Costs: 80 rupees, Description: [Veg Preparation] Soft Milk Dumplings Soaked In Rose Scented Syrup Swipe right to add item to cart.
Veg Item. Kaju Katli. Costs: 313 rupees, Description: [Veg Preparation] Silky Cashew Fudge Cut Into Diamond Shapes Swipe right to add item to cart.
Veg Item. Yellow Motichoor Laddu. Costs: 85 rupees, Description: [Veg Preparation] Tiny Boondi Balls Bound With Syrup, Bright Yellow And Flavorful Swipe right to add item to cart.
Veg Item. Desi Gramshee Atta Pinni. Costs: 185 rupees, Description: [Veg Preparation] Nutty Wheat Sweet Enriched With Pure Ghee And Dry Fruits Swipe right to add item to cart.
Veg Item. Kesar Motichoor Laddu. Costs: 80 rupees, Description: [Veg Preparation] Sweet, Saffron-flavored Mini-boondi Balls Shaped Into A Laddu Swipe right to add item to cart.
Veg Item. Plain Besan Laddu. Costs: 85 rupees, Description: Rich, Round Sweet Made From Roasted Chickpea Flour And Sugar Swipe right to add item to cart.
Veg Item. Desi Ghee Besan Laddu. Costs: 185 rupees, Description: [Veg Preparation] Melt-in-mouth Balls Of Roasted Gram Flour Blended With Ghee And Sugar Swipe right to add item to cart.
Veg Item. Plain Shahi Laddu. Costs: 105 rupees, Description: [Veg Preparation] Royal, Simple Sweet Balls Made From Flour, Ghee And Sugar Swipe right to add item to cart.
Veg Item. Doda Barfi. Costs: 160 rupees, Description: [Veg Preparation] Rich Caramel-flavored Fudge Made From Milk, Wheat And Ghee, Cut Into Squares Swipe right to add item to cart.
Veg Item. Coconut Barfi. Costs: 160 rupees, Description: [Veg Preparation] Sweet Coconut Fudge With Creamy Texture Swipe right to add item to cart.
Veg Item. Pista Barfi. Costs: 170 rupees, Description: [Veg Preparation] Creamy Sweet Enriched With Pistachios Swipe right to add item to cart.
Veg Item. Chena Murki. Costs: 160 rupees, Description: [Veg Preparation] Soft Paneer Cubes Coated With Crystallized Sugar Syrup, Fragrant With Cardamom Swipe right to add item to cart.
Veg Item. Moong Dal Barfi. Costs: 170 rupees, Description: [Veg Preparation] Smooth Sweet Made From Moong Lentils And Sugar Swipe right to add item to cart.
Veg Item. Mawa Katli. Costs: 170 rupees, Description: [Veg Preparation] Creamy And Melt In Mouth Sweet Made From Reduced Milk Swipe right to add item to cart.
Veg Item. Khoya Gulab Barfi. Costs: 180 rupees, Description: [Veg Preparation] Soft Barfi Made With Khoya, Soaked In Rose-sugar Syrup Swipe right to add item to cart.
Veg Item. Elaichi Barfi. Costs: 170 rupees, Description: [Veg Preparation] Creamy Milk Fudge Infused With Fragrant Cardamom Swipe right to add item to cart.
Veg Item. Desi Gramshee Patisa. Costs: 185 rupees, Description: [Veg Preparation] Flaky, Layered Sweet Made With Pure Ghee And Gram Flour Swipe right to add item to cart.
Veg Item. Plain Patisa. Costs: 120 rupees, Description: [Veg Preparation] Flaky, Melt-in-mouth Sweet Layers Without Extra Flavoring Swipe right to add item to cart.
Veg Item. Special Karan Barfi. Costs: 170 rupees, Description: [Veg Preparation] Rich, Creamy Milk Fudge With Special Nuts And Spices Swipe right to add item to cart.
Veg Item. Kashmiri Barfi. Costs: 210 rupees, Description: [Veg Preparation] Creamy Milk Fudge Flavored With Dry Fruits And Saffron Swipe right to add item to cart.
Veg Item. Cham Cham. Costs: 160 rupees, Description: [Veg Preparation] Soft, Syrupy Milk Sweets, Often Garnished With Coconut Or Pistachio Swipe right to add item to cart.
Veg Item. Milk Cake. Costs: 160 rupees, Description: [Veg Preparation] Dense, Milky Sweet With Caramelized Edges Swipe right to add item to cart.
Veg Item. Kalakand. Costs: 170 rupees, Description: [Veg Preparation] Moist, Milky Sweet With A Grainy Texture Swipe right to add item to cart.
Veg Item. Khoya Badam Barfi. Costs: 170 rupees, Description: [Veg Preparation] Rich Fudge Made With Khoya [Reduced Milk] And Almonds Swipe right to add item to cart.