Non-veg item. Bali prawns. Costs: 400 rupees, Description: Bali Prawns are a popular, crispy, deep-fried prawn dish known for their crunchy coating, often made with cornflakes or breadcrumbs, and a flavorful marinade with spices and sometimes garlic, making them a delicious Indian appetizer, despite the name suggesting origins from Bali, Indonesia. They offer a satisfying crunch and are usually served hot as a starter or party snack. Swipe right to add item to cart.

Non-veg item. Prawns chilli. Costs: 300 rupees, Description: Chilli Prawn also known as Chili Shrimp is a popular Asian dish where crisp fried prawns are tossed in a spicy, hot, sweet and tangy chili sauce. Swipe right to add item to cart.

Non-veg item. Chilli chicken. Costs: 220 rupees, Description: Chilli Chicken is a popular Indo-Chinese dish featuring crispy fried chicken bites tossed in a spicy, tangy, and savory sauce with ginger, garlic, chilies, onions, and bell peppers, creating a flavorful sweet, sour, and spicy profile. It's enjoyed as a dry appetizer or in a gravy with rice or noodles, offering a mix of textures with its crunchy exterior and tender interior. Swipe right to add item to cart.

Non-veg item. Chicken butter masala. Costs: 220 rupees, Description: Butter chicken, or Murgh Makhani, is an iconic Indian dish featuring tender, marinated chicken simmered in a rich, velvety tomato and butter-based gravy. This mildly spiced, creamy curry is globally beloved for its comforting, balanced flavor profile. Swipe right to add item to cart.

Non-veg item. Dragon chicken. Costs: 250 rupees, Description: Dragon Chicken is a popular Indo-Chinese fusion dish featuring crispy, deep-fried boneless chicken strips tossed in a bold, spicy, and tangy sauce. It is known for its vibrant red color and is typically served as an appetizer or side dish. Swipe right to add item to cart.

Non-veg item. Fish finger. Costs: 300 rupees, Description: Made from fish fillets or minced fish, often white fish.Dipped in batter (flour, egg, seasonings) and then rolled in breadcrumbs for crunch. Swipe right to add item to cart.

Non-veg item. Chicken lollipop. Costs: 180 rupees, Description: A chicken lollipop is a popular Indian-Chinese appetizer made from frenched chicken winglets or drumettes, where the meat is cut loose from the bone end and pushed down to form a round ball of meat at the other end, resembling a lollipop. This unique presentation provides a convenient "handle" for eating. Swipe right to add item to cart.

Non-veg item. Chicken tangdi masala. Costs: 250 rupees, Description: Chicken Tangdi Masala is a rich, flavorful Indian dish featuring succulent chicken drumsticks (tangdi) simmered in a spicy, aromatic gravy. It is renowned for its tender, fall-off-the-bone texture and luscious, thick sauce made from a base of onions, tomatoes, and yogurt. Swipe right to add item to cart.

Veg Item. Chilli paneer. Costs: 200 rupees, Description: Chilli Paneer is a popular Indo-Chinese dish featuring crispy, fried paneer (Indian cottage cheese) cubes tossed in a spicy, tangy, and savory sauce with ginger, garlic, green chilies, onions, and bell peppers, often finished with soy sauce, vinegar, and spring onions, available in dry, semi-dry, or gravy versions for appetizers or main courses. Swipe right to add item to cart.

Veg Item. Paneer chatpata. Costs: 200 rupees, Description: Paneer Chatpata is a popular North Indian dish featuring cubes of paneer (Indian cottage cheese) tossed in a vibrant, spicy, and tangy masala. The name "chatpata" itself means flavorful, spicy, and sour, describing the dish's signature profile that activates all the taste buds. Swipe right to add item to cart.

Veg Item. Paneer butter masala. Costs: 200 rupees, Description: Paneer butter masala, also known as paneer makhani or butter paneer, is a popular, rich, and creamy North Indian curry. It features soft cubes of paneer (Indian cottage cheese) in a luscious, mildly spiced, orange-red gravy made from a base of tomatoes, onions, butter, and cashews. Swipe right to add item to cart.

Veg Item. Mushroom do pyaza. Costs: 200 rupees, Description: Mushroom Do Pyaza is a flavorful, delicious semi-gravy made by cooking mushrooms in onion tomato based curry. Mushroom Do Pyaza is nothing but mushrooms with double the amount of onions. Swipe right to add item to cart.