Non-veg item. CHICKEN HOT GARLIC. Costs: 55 rupees, Description: Succulent chicken tossed with garlic, ginger, schezwan and tomato sauces, wrapped in a soft roll, finished with spring onions and black sesame seeds. Swipe right to add item to cart.

Veg Item. VANILLA AND STRAWBERRY MOUSSE. Costs: 69 rupees, Description: Layers of smooth vanilla and strawberry mousse with crunchy biscuit crumbs, finished with a milk chocolate garnish. Swipe right to add item to cart.