Arabi'Q

Arabi'Q cover
This location is outside the outlet's delivery area
3.8 (3 ratings)
•
₹250 for two
Outlet
Marlu
Closed & not delivering

Non-veg item. Tandoori chicken. Costs: 399 rupees, Description: Traditional bone-in chicken marinated in spiced yogurt, ginger, and garlic, pit-roasted in our clay oven. Finished with melted butter, fresh coriander, and a sprinkle of Arabian spices. Served with mint chutney. This item is customizable. Swipe right to add item to cart.

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Non-veg item. Grill chicken. Costs: 369 rupees, Description: Fire-roasted spicy grilled chicken steeped overnight in thick spiced yogurt, Kashmiri chili, ginger-garlic paste, and traditional Arabian spices. This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken aqdah. Costs: 449 rupees, Description: Tender shredded chicken, encapsulated in a traditional coal-smoke dome infusion, masterfully layered with warm notes of Yemeni cardamom, cumin, and turmeric. This item is customizable. Swipe right to add item to cart.

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Non-veg item. Chicken malai tikka. Costs: 249 rupees, Description: Succulent morsels of chicken breast double-marinated in thick cream malai, yogurt, crushed green cardamom, and kasuri methi dried fenugreek leaves. Smoky, melt-in-the-mouth, and delicately spiced. This item is customizable. Swipe right to add item to cart.

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Non-veg item. Chicken tikka. Costs: 219 rupees, Description: Tender, boneless chicken pieces marinated in spiced yogurt and grilled to smoky perfection in a clay oven. Served with mint chutney. Spiced, chargrilled chicken. This item is customizable. Swipe right to add item to cart.

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Veg Item. Garlic naan. Costs: 60 rupees, Description: Soft naan topped with fresh garlic and herbs, baked to a golden finish. This item is customizable. Swipe right to add item to cart.

Veg Item. Butter naan. Costs: 48 rupees, Description: Traditional leavened flatbread baked in a clay oven and brushed with rich, melted butter. This item is customizable. Swipe right to add item to cart.

Veg Item. Lacha paratha. Costs: 59 rupees, Description: Hand-stretched, multi-layered, flaky flatbread with ghee, cooked to a crisp golden finish. A textured, buttery masterpiece perfect for scooping up rich gravies. This item is customizable. Swipe right to add item to cart.

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Veg Item. Plain naan. Costs: 40 rupees, Description: Traditionally made, leavened, tandoor-baked bread. Soft and pillowy with a delicate smoky char. This item is customizable. Swipe right to add item to cart.

Non-veg item. Turki boti. Costs: 599 rupees, Description: Skillet-tossed shredded meat slow-cooked in a rich, paprika-infused tomato cream sauce, layered with melted cheeses and fresh herbs. A creamy, cheesy masterpiece. This item is customizable. Swipe right to add item to cart.

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Non-veg item. Haneeth mutton. Costs: 399 rupees, Description: Premium, bone-in mutton shoulder slow-roasted low and slow for four hours, infused with an aromatic blend of traditional Hawaji spices. This item is customizable. Swipe right to add item to cart.

Non-veg item. Mutton kabab. Costs: 559 rupees, Description: Slow-roasted in a traditional clay tandoor until tender, with a sprinkle of Arabian spices and melted butter. This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken salad. Costs: 180 rupees, Description: Hand-shredded rotisserie chicken, smoked, and crisp folded into a creamy mustard dressing. Garnished with microgreens and warm artisan crackers. This item is customizable. Swipe right to add item to cart.

Disclaimer

  • All prices are set directly by the restaurant.
  • All nutritional information is indicative, values are per serve as shared by the restaurant and may vary depending on the ingredients and portion size.
  • An average active adult requires 2,000 kcal energy per day, however, calorie needs may vary.