Veg Item. Medu vada [2 vada]. Costs: 80 rupees, Description: Made using pure urad dal in a traditional way, crunchy from outside and soft inside. Served with sambhar and coconut chutney and packed in a banana leaf. Swipe right to add item to cart.

Veg Item. Idli [3 pieces]. Costs: 80 rupees, Description: Made with rice, urad dal and lots of love. Prepared authentically in a traditional style. Served with sambar and coconut chutney and packed in a banana leaf. Swipe right to add item to cart.

Veg Item. Masala dosa. Costs: 95 rupees, Description: Dosa wrapped around a flavorful smashed potato curry. Served with sambhar and coconut chutney. Swipe right to add item to cart.

Veg Item. Masala uttapam. Costs: 140 rupees, Swipe right to add item to cart.

Veg Item. Onion dosa. Costs: 90 rupees, Swipe right to add item to cart.

Veg Item. Sada uttapam. Costs: 90 rupees, Description: Thick and fluffy South Indian pancake made from traditionally prepared batter served with sambar and chutney. Swipe right to add item to cart.

Veg Item. Hyderabadi masala dosa. Costs: 120 rupees, Swipe right to add item to cart.

Veg Item. Onion uttapam. Costs: 120 rupees, Description: Uttapam generously topped with mixed vegetables and coriander leaves will tantalise your taste buds and leave your stomach happy. Swipe right to add item to cart.