Non-veg item. Chicken Fry. Costs: 196 rupees, Description: Crispy, golden shallow-fried chicken with a spicy masala coating. Swipe right to add item to cart.

Non-veg item. Chicken Thali. Costs: 209 rupees, Description: Shukka Chicken (2 pieces), Chicken Gravy, 3 Chapatis, Rice & Taak.A complete flavour-packed chicken meal. Swipe right to add item to cart.

Non-veg item. Kaleji Fry. Costs: 168 rupees, Description: Tender chicken liver fried with bold spices for a rustic flavour. Swipe right to add item to cart.

Non-veg item. Surmai Fry. Costs: 150 rupees, Description: Kingfish slices marinated in tangy-spicy masala and fried. Swipe right to add item to cart.

Non-veg item. Chicken Masala. Costs: 196 rupees, Description: Rich, spicy and flavourful chicken cooked in a traditional masala gravy. Swipe right to add item to cart.

Non-veg item. Pota Fry. Costs: 168 rupees, Description: Chicken gizzard fried with masala, giving a chewy, spicy taste. Swipe right to add item to cart.

Non-veg item. Paya Fry. Costs: 210 rupees, Description: Goat trotters slowly cooked and then fried in aromatic masala. Swipe right to add item to cart.

Veg Item. Chapati. Costs: 14 rupees, Description: Soft, fresh chapati served hot. Swipe right to add item to cart.

Veg Item. Rice. Costs: 70 rupees, Description: Simple steamed rice, perfect with curries. Swipe right to add item to cart.

Veg Item. Jeera Rice. Costs: 112 rupees, Description: Fragrant basmati rice mildly tempered with cumin. Swipe right to add item to cart.

Non-veg item. Bombil Fry. Costs: 220 rupees, Description: Mumbai-style spicy fried fish/chicken (as served traditionally). Swipe right to add item to cart.

Non-veg item. PRAWNS FRY. Costs: 220 rupees, Description: Fresh prawns marinated in coastal masala and shallow fried. Swipe right to add item to cart.

Non-veg item. BANGDA FRY . Costs: 222 rupees, Swipe right to add item to cart.

Non-veg item. Hyderabadi Chicken Tandoori Biryani. Costs: 180 rupees, Swipe right to add item to cart.