Non-veg item. Chicken Biryani Cut - Skinless, Bone In. Costs: 250 rupees, Description: Succulent pieces of Raw chicken, expertly prepared to deliver rich flavors and a delightful aroma in every bite. Swipe right to add item to cart.

Non-veg item. Chicken curry cut - skinless, bone in (small pieces). Costs: 250 rupees, Description: fresh chicken sourced from local farmers and prepared in a clean and hygenic environment Swipe right to add item to cart.

Non-veg item. Chicken curry cut - skinless, bone in (medium pieces). Costs: 250 rupees, Description: fresh chicken sourced from local farmers and prepared in a clean and hygenic environment Swipe right to add item to cart.

Non-veg item. Chicken curry cut - skinless, bone in (large pieces). Costs: 250 rupees, Description: fresh chicken sourced from local farmers and prepared in a clean and hygenic environment Swipe right to add item to cart.

Non-veg item. Chicken chilli cut - skinless, boneless. Costs: 330 rupees, Description: fresh chicken sourced from local farmers and prepared in a clean and hygenic environment Swipe right to add item to cart.

Non-veg item. Chicken chilli cut - skinless, bone in. Costs: 250 rupees, Description: fresh chicken sourced from local farmers and prepared in a clean and hygenic environment Swipe right to add item to cart.

Non-veg item. Chicken Breast Bone In - Whole (With Wings). Costs: 260 rupees, Description: Our Chicken Breast with Bone In offers a delicious and succulent dining experience, perfect for those who enjoy the rich flavor and tenderness of chicken cooked on the bone. Carefully sourced from premium-quality chickens, each breast is left intact with the bone to enhance its juiciness and flavor during cooking. The bone-in chicken breast is ideal for roasting, grilling, or braising, allowing the meat to retain its moisture and absorb the aromatic flavors of herbs and spices. Whether served as Swipe right to add item to cart.

Non-veg item. Chicken breast - whole, boneless. Costs: 330 rupees, Description: fresh chicken sourced from local farmers and prepared in a clean and hygenic environment Swipe right to add item to cart.

Non-veg item. Chicken breast - tikka cut - boneless. Costs: 330 rupees, Description: fresh chicken sourced from local farmers and prepared in a clean and hygenic environment Swipe right to add item to cart.

Non-veg item. Chicken breast - tandoori cut. Costs: 330 rupees, Description: fresh chicken sourced from local farmers and prepared in a clean and hygenic environment Swipe right to add item to cart.

Non-veg item. Chicken breast - strips. Costs: 330 rupees, Description: Best Quality Swipe right to add item to cart.

Non-veg item. Chicken breast - curry cut-bone in. Costs: 260 rupees, Description: Antibiotic-free, 100% fresh chicken tender, juicy, high-protein, Swipe right to add item to cart.

Non-veg item. Chicken biryani cut - skinless, boneless. Costs: 330 rupees, Description: fresh chicken sourced from local farmers and prepared in a clean and hygenic environment Swipe right to add item to cart.

Non-veg item. Chicken whole leg - skinless. Costs: 250 rupees, Description: Juicy thigh and drumstick combo, high in protein, farm-fresh, hygienically packed. Swipe right to add item to cart.

Non-veg item. Chicken tandoori cut - skinless, bone in. Costs: 250 rupees, Description: fresh chicken sourced from local farmers and prepared in a clean and hygenic environment Swipe right to add item to cart.

Non-veg item. Chicken Soup Bones (1 Kg). Costs: 240 rupees, Description: They are rich in flavor and nutrients, including collagen, and are used to create rich, savory broths and stocks for soups, stews, and sauces. These bones release gelatin and natural flavors when simmered, providing a hearty, flavorful base for a variety of dishes. Swipe right to add item to cart.

Non-veg item. Chicken Mince/Keema. Costs: 330 rupees, Description: chicken keema freshly handmade product of india Swipe right to add item to cart.

Non-veg item. Chicken leg tandoori cut - skinless. Costs: 250 rupees, Description: fresh chicken sourced from local farmers and prepared in a clean and hygenic environment Swipe right to add item to cart.

Non-veg item. Chicken leg curry cut - skinless. Costs: 250 rupees, Description: Balanced mix of juicy thighs, tender breast, and leg pieces. Pre-cleaned, fresh, and natural. Swipe right to add item to cart.

Non-veg item. Chicken leg biryani cut - skinless. Costs: 250 rupees, Description: Tender, juicy chicken mix leg, thigh & breast; hygienically packed, perfect for biryani. Swipe right to add item to cart.

Non-veg item. Chicken Curry Cut - Skinless, Boneless (Small Pieces). Costs: 330 rupees, Description: fresh chicken that is expertly trimmed to remove skin and bones, then cut into bite-sized small pieces, making it ideal for quick and even cooking in curries and gravies.​ Swipe right to add item to cart.

Non-veg item. Chicken curry cut - skinless, boneless (medium pieces). Costs: 330 rupees, Description: fresh chicken that is expertly trimmed to remove skin and bones, then cut into bite-sized small pieces, making it ideal for quick and even cooking in curries and gravies.​ Swipe right to add item to cart.

Non-veg item. Chicken curry cut - skinless, boneless (large pieces). Costs: 330 rupees, Description: fresh chicken that is expertly trimmed to remove skin and bones, then cut into big-sized big pieces, making it ideal for quick and even cooking in curries and gravies.​ Swipe right to add item to cart.

Non-veg item. Goat - Biryani Cut (Shoulder/Front Leg). Costs: 680 rupees, Description: Flavorful Shoulder Cut: Juicy, tender meat with perfect meat-to-bone ratio. Swipe right to add item to cart.

Non-veg item. Goat - curry cut (chest). Costs: 680 rupees, Description: The mutton ribs is definitely a fine cut which should not be missed. The mutton ribs usually consist of the spare ribs of the goat which are cut out from the rib cage. But in addition to the spare ribs we include the backbone and the rib eye muscle to give you a marvellous mutton cut. Swipe right to add item to cart.

Non-veg item. Goat boneless. Costs: 1200 rupees, Description: fresh and tender male goat we slaughter minimum weight is 8 kg to 9 kg good quality Mutton Swipe right to add item to cart.

Non-veg item. Goat - mince/keema. Costs: 1000 rupees, Description: fresh and tender male goat we slaughter minimum weight is 8 kg to 9 kg good quality Mutton and keema is made from leg portion clean and fatless mutton Swipe right to add item to cart.

Non-veg item. Goat - chops. Costs: 680 rupees, Description: fresh and tender male goat we slaughter minimum weight is 8 kg to 9 kg good quality Mutton Swipe right to add item to cart.

Non-veg item. Goat - ribs & chops. Costs: 680 rupees, Description: fresh and tender male goat we slaughter minimum weight is 8 kg to 9 kg good quality Mutton Swipe right to add item to cart.

Non-veg item. Goat - Ribs [500G]. Costs: 680 rupees, Description: Balanced Mix: Ribs for rich curries and chops for juicy, tender, protein-packed bites. Swipe right to add item to cart.