Veg Item. Puri Bhaji. Costs: 159 rupees, Description: Puri Bhaji is a classic Indian dish consisting of five fluffy, deep-fried puris (unleavened bread) served with a semi-gravy potato sabji (spiced potato curry). Accompanied by creamy coconut chutney and fresh onions, this meal offers a delightful combination of textures and flavors. The crispy puris pair harmoniously with the flavorful and mildly spiced potato curry, making it a beloved choice for breakfast or brunch in Indian cuisine. This item is customizable. Swipe right to add item to cart.

Veg Item. Misal Pav. Costs: 129 rupees, Description: Misal Pav is a spicy and flavorful Maharashtrian street food dish. It consists of a spicy sprouted bean curry, typically made from moth beans or matki, topped with farsaan and crispy sev, finely chopped onions, and a squeeze of lemon. This delectable mixture is served alongside two soft and fluffy pav (bread rolls), creating a satisfying and spicy meal that's a beloved part of Indian cuisine, especially in Maharashtra. This item is customizable. Swipe right to add item to cart.

Veg Item. Sabudana Khichdi. Costs: 139 rupees, Description: Sabudana Khichdi, a popular Indian dish, is a harmonious blend of soaked tapioca pearls saut?ed with spices, peanuts, and fresh herbs. This gluten-free delight, often enjoyed during fasting, boasts a delightful contrast of textures and flavors. Served alongside sweet, creamy curd, it offers a balanced and satisfying culinary experience. This item is customizable. Swipe right to add item to cart.

Veg Item. Upma. Costs: 99 rupees, Description: Upma is a traditional South Indian dish made from roasted semolina (suji), cooked with spices, vegetables. It's known for its light and fluffy texture. Upma is typically served hot and garnished with coconut chutney, offering a savory and satisfying breakfast or snack. The combination of the flavorful and fragrant upma with the creamy coconut chutney is a beloved part of South Indian cuisine. This item is customizable. Swipe right to add item to cart.

Veg Item. Poha. Costs: 109 rupees, Description: Poha is a popular Indian breakfast dish made from flattened rice flakes. It's cooked with a medley of spices, turmeric, and sometimes peas, creating a flavorful and slightly tangy mixture. This dish is traditionally garnished with crispy sev, served alongside creamy coconut chutney, and typically accompanied by a lemon wedge. Poha offers a delightful blend of textures and tastes, making it a beloved and satisfying morning meal in Indian cuisine. This item is customizable. Swipe right to add item to cart.

Veg Item. Sheera. Costs: 119 rupees, Description: Pineapple Sheera is a sweet and aromatic Indian dessert made from semolina (suji) and pineapple. It's cooked with ghee, sugar, and flavored with cardamom. Chunks of pineapple are added for a fruity twist. This rich and decadent dessert is garnished with chopped nuts and typically served warm. Pineapple Sheera offers a delightful blend of flavors and textures, making it a beloved sweet treat in Indian cuisine. This item is customizable. Swipe right to add item to cart.

Veg Item. Sabudana Wada. Costs: 135 rupees, Description: Sabudana Wada, a beloved Indian snack, features crispy, deep-fried patties made from soaked tapioca pearls, blended with aromatic spices and herbs. These golden bites provide a delightful crunch and are perfectly complemented by a side of sweet, velvety curd. The combination presents a harmonious contrast of flavors and textures, making it a delectable and satisfying treat. This item is customizable. Swipe right to add item to cart.

Veg Item. Puri Bhaji [Aloo Jeera]. Costs: 179 rupees, Description: Puri Bhaji, also known as Aloo Jeera, is a delightful Indian dish that combines fluffy, deep-fried puris (unleavened bread) with a flavorful potato (aloo) and cumin seed (jeera) curry. This comforting meal includes five pieces of crispy puris served with a side of coconut chutney and finely sliced onions. The aromatic and spiced potato curry perfectly complements the hot and airy puris, creating a satisfying and aromatic culinary experience. This item is customizable. Swipe right to add item to cart.

Veg Item. Sheera Upma. Costs: 119 rupees, Description: Sheera Upma is a fusion dish that combines the flavors of two popular South Indian dishes, Sheera (a sweet semolina dessert) and Upma (a savory semolina dish). This unique creation features semolina cooked with ghee, sugar, and spices, offering a sweet and mildly spiced taste. It's typically served warm and paired with creamy coconut chutney, creating a delightful blend of sweet and savory flavors in each bite. This item is customizable. Swipe right to add item to cart.

Veg Item. Mangalore Buns (2 Pcs). Costs: 115 rupees, This item is customizable. Swipe right to add item to cart.

Veg Item. Goli Baje. Costs: 129 rupees, Description: Goli Baje, also known as Mangalore Bajji, is a delightful South Indian snack consisting of six pieces of small, deep-fried fritters. These fritters are made from a fermented batter of maida and yogurt, resulting in a light and fluffy texture. Served alongside creamy coconut chutney, Goli Baje offers a perfect balance of crispiness and sponginess, with a savory and slightly tangy flavor, making it a popular tea-time treat in coastal Karnataka cuisine. This item is customizable. Swipe right to add item to cart.

Veg Item. Aloo Bonda. Costs: 109 rupees, Description: Aloo Bonda is a popular Indian snack featuring spiced mashed potato filling coated in gram flour batter and deep-fried to a golden crisp. Served with sambar and coconut chutney, its crispy outside contrasts with the savory potato inside. This delicious treat offers a perfect blend of textures and flavors, loved by all. This item is customizable. Swipe right to add item to cart.

Veg Item. Cheese Pakoda. Costs: 195 rupees, Description: Cheese Pakoda is a delectable Indian snack made from bite-sized pieces of cheese coated in a flavorful gram flour batter and deep-fried to golden perfection. These crispy and cheesy delights are served in sets of eight, accompanied by tangy tomato ketchup for dipping. Each bite offers a crunchy exterior and a gooey, melted cheese interior, creating a savory and satisfying treat for snack enthusiasts. This item is customizable. Swipe right to add item to cart.

Veg Item. Sevai Upma (rice Vermicelli). Costs: 129 rupees, Description: Sevai upma is a light and flavorful South Indian breakfast dish made from rice vermicelli, saut Swipe right to add item to cart.

Veg Item. Paneer Pakoda. Costs: 169 rupees, Description: Paneer Pakoda is a mouthwatering Indian snack featuring eight bite-sized pieces of paneer (Indian cottage cheese) that are generously coated in a spiced gram flour batter and deep-fried to a crispy, golden finish. Served with a side of tangy tomato ketchup for dipping, these crunchy and flavorful pakodas offer a delightful combination of textures and tastes, making them a beloved choice among snack lovers. This item is customizable. Swipe right to add item to cart.

Veg Item. Banana Bajji (6 Pcs). Costs: 119 rupees, Swipe right to add item to cart.

Veg Item. Lemon Sevai. Costs: 145 rupees, Description: A light and tangy South Indian delicacy made with thin rice (sevai) sautéed in a refreshing lemon seasoning. Flavored with fresh curry leaves, mustard seeds, green chillies, and a dash of turmeric, this dish offers a perfect balance of zest and aroma. This item is customizable. Swipe right to add item to cart.

Veg Item. French Fries. Costs: 139 rupees, Description: French fries are a beloved classic snack made from deep-fried strips of potatoes until they are golden and crispy. Served hot and seasoned with a pinch of salt, they are typically accompanied by a side of tomato ketchup for dipping. These addictive fries are known for their satisfying crunch and the delicious contrast between their crispy exterior and tender interior, making them a popular and timeless treat enjoyed by people of all ages. This item is customizable. Swipe right to add item to cart.

Veg Item. Mirchi Bhaji. Costs: 135 rupees, Description: Fresh green chilies slit and filled with a flavorful spiced potato and masala stuffing, dipped in gram flour batter, and deep-fried till golden brown. Crispy outside, soft and spicy inside This item is customizable. Swipe right to add item to cart.

Veg Item. Puliyogare Sevai. Costs: 145 rupees, Description: A flavorful South Indian rice sevai dish tossed in a tangy tamarind-based masala. The sevai is perfectly blended with aromatic spices, curry leaves, and a hint of jaggery for balanced sweetness. Every bite offers a rich, traditional Puliyogare taste with the light texture of sevai. This item is customizable. Swipe right to add item to cart.

Veg Item. Sweet Potato Pakoda. Costs: 119 rupees, Description: A delightful twist on the traditional pakoda! These Golden, crispy fritters are made with a blend of besan (gram flour) lightly crunchy outside and soft, mildly sweet inside- a perfect tea-time indulgence or festive treat. This item is customizable. Swipe right to add item to cart.

Veg Item. Sheera 100 ML. Costs: 100 rupees, Swipe right to add item to cart.