Veg Item. German Black Forest Cake. Costs: 529 rupees, Description: Serves 6 | A richer take on the classic — this eggless German Black Forest cake features moist chocolate sponge, whipped cream, juicy cherries, and dark chocolate curls for a bold, indulgent bite. This item is customizable. Swipe right to add item to cart.

Veg Item. Blueberry Bake Cheesecake Slice. Costs: 199 rupees, Description: Serves 1 | A light and creamy cheesecake slice made with cream cheese and topped with blueberry compote. This item is customizable. Swipe right to add item to cart.

Veg Item. Blueberry Jar Cake. Costs: 129 rupees, Description: Serves 1 | Soft vanilla sponge cake, layered with fresh blueberry compote and whipped cream in every bite. Topped with a generous layer of fresh blueberry compote perfect for self-indulgence or making someone's day sweeter This item is customizable. Swipe right to add item to cart.

Veg Item. Red Velvet Jar Cake. Costs: 129 rupees, Description: Serves 1 | This jar cake features a sponge infused with natural beetroot color and cream cheese frosting, along with red velvet crumbs. We have recreated the original recipe that originated in the United States. This item is customizable. Swipe right to add item to cart.

Veg Item. Butterscotch Pastry. Costs: 99 rupees, Description: Serves 1 | Our classic butterscotch cake but as a pastry. The base is a vanilla sponge cake topped with caramel cream, candied butterscotch nuts, and a drizzle of caramel sauce. This is a classic butterscotch recipe. This item is customizable. Swipe right to add item to cart.

Veg Item. Black Forest Pastry. Costs: 99 rupees, Description: Serves 1 | This eggless pastry layers moist chocolate sponge with creamy chocolate and vanilla whipped cream, finished with dark cherry compote. Topped with chocolate shavings and a cherry, it’s a delightful treat for your sweet cravings. This item is customizable. Swipe right to add item to cart.