Non-veg item. Pabda Kalia [2pcs] [700ml]. Costs: 399 rupees, Description: A delicious Catfish or Pabda Maach curry, lovingly prepared with an aromatic blend of spices and simmered to perfection in a thick gravy. This item is customizable. Swipe right to add item to cart.
Non-veg item. Rui Macher Jhol [2pc] 700ml]. Costs: 399 rupees, Description: Coveted Bengali fish delicacy, Rui macher jhol is a simple, light, non-spicy fish curry. It is not harsh on the palette as is the nature of a jhol. A jhol is a Bengali term for watery thin, light and non-spicy gravy . This item is customizable. Swipe right to add item to cart.
Non-veg item. Chingri Bhaapa [500ml]. Costs: 499 rupees, Description: Sorshe Chingri Bhape is a popular and traditional Bengali dish. Prawns or shrimps steamed in a sharp mustard sauce. Best enjoyed with white rice it has satisfied numerous Bengali palates at lunch as well as dinner. This item is customizable. Swipe right to add item to cart.
Non-veg item. Barishali Ilish [1pc]. Costs: 499 rupees, Description: It is a bengali Hilsa fish curry cooked with Mustard,Curd,and Coconut paste. This item is customizable. Swipe right to add item to cart.
Non-veg item. Sorsho Narkol Chingri [700ml]. Costs: 569 rupees, Description: Golda chingri /curry made in a mustard seed and grated coconut paste that tastes blissful with steaming hot rice! This item is customizable. Swipe right to add item to cart.
Non-veg item. Sorse Ilish [1pc]. Costs: 499 rupees, Description: Sorse Ilish aka Ilish maacher jhal, is a classic Bengali cuisine made with Mustard paste, green chillies and mustard oil. This item is customizable. Swipe right to add item to cart.
Non-veg item. Pabda Jhol [700ml]. Costs: 399 rupees, Description: Pabda Macher Jhal or Pabda Tel Jhaal is Bengali fish curry with No Onion No Garlic. Mildly spicy, flavoured with ginger, cumin seeds & fresh coriander. This item is customizable. Swipe right to add item to cart.
Non-veg item. Echor Chingri [500ml]. Costs: 569 rupees, Description: Echor Chingri Dalna is a traditional Bengali cuisine made with raw jackfruit and prawns. This item is customizable. Swipe right to add item to cart.
Non-veg item. Sorse Pomfret [1pc] [700ml]. Costs: 499 rupees, Description: Sorse Pomfret (Pomfret in mustard gravy) is an authentic Bengali cuisine which is made with pomfret fish. The usage of mustard oil and mustard paste is what makes Pomfret Shorshe heavenly when had with hot steam rice. This item is customizable. Swipe right to add item to cart.
Non-veg item. Chingri Kalia[]. Costs: 499 rupees, Description: This traditional Bengali dish is sure to delight even the most discerning palates,lovingly prepared with an aromatic blend of spices and simmered to perfection. Relish this authentic Bengali cuisine with plain Rice and enjoy your meal. This item is customizable. Swipe right to add item to cart.
Non-veg item. Bhetki Kalia Boneless[2pc] [500ml]. Costs: 549 rupees, Description: The decadent Bhetki Kalia, bhetki big cubes in a luxuriant tomato, raisins and cashew paste gravy. Perfumed with whole spices, The decadent Bhetki Kalia, bhetki big cubes in a luxuriant tomato, raisins and cashew paste gravy. Perfumed with whole spices.. This item is customizable. Swipe right to add item to cart.
Non-veg item. Bhetki Bhapa [2pc] [500ml]. Costs: 599 rupees, Description: Bhapa Bhetki (steamed Barramundi in unique Mustard based sauce) and steamed Rice. We enhance the flavours with additional Virgin Mustard Oil and balance it with dash of freshly squeezed Lime juice & pinch of salt. This item is customizable. Swipe right to add item to cart.
Non-veg item. Mourola Macher Jhol [700ml]. Costs: 399 rupees, Description: Mourola Macher Chorchori ( Mola Carplet dry fish curry) is a traditional Bengali cuisine where these small fish are deep fried and cooked with own perfection. This item is customizable. Swipe right to add item to cart.
Veg Item. Kakra Kalia (crab Kalia). Costs: 599 rupees, Description: A popular & flavorful dish a rich,spicy & often aromatic style of curry. Swipe right to add item to cart.
Non-veg item. Bhetki Sorse Boneless[2pc] [500ml]. Costs: 599 rupees, Description: Shorshe Bhetki or Fish in Mustard Sauce is an eternal favourite of the Bengali palate. A moderately spicy seafood curry of fresh fish, mustard paste, whole green chillies and mustard oil. This item is customizable. Swipe right to add item to cart.
Non-veg item. Tangra Macher Jhol [700ml]. Costs: 399 rupees, Description: Tangra macher jhol is a Bengali styly spicy catfish curry with nigella seeds, onions, turmeric powder, red chilli powder and mustard oil,enjoy with piping hot steamed rice. This item is customizable. Swipe right to add item to cart.
Non-veg item. Ilish Maacher Jhol [1pc] [700ml]. Costs: 499 rupees, Description: Ilish Macher jhol' is the name given to a light Bengali curry, which is infused with flavours of kaalo jeere, green chillies, and sharp mustard oil. This item is customizable. Swipe right to add item to cart.
Non-veg item. Katla Macher Jhol [2pc] [700ml]. Costs: 399 rupees, Description: This is very delicious and flavourful a runny curry of Katla Fish where the fish is being fried and then dipped into the runny curry. Relish this authentic Bengali cuisine with plain Rice and enjoy your meal. This item is customizable. Swipe right to add item to cart.
Non-veg item. Daab Chingri [InTender Coconut]. Costs: 599 rupees, Description: Daab chingri, also known as chingri daab, is a Bengali prawn curry, cooked and served in a green coconut shell This item is customizable. Swipe right to add item to cart.
Non-veg item. Chingri Malai Curry [700ml]. Costs: 499 rupees, Description: Chingri malai curry also known as prawn malai curry, is a Bengali curry made from king prawns (chingri) and coconut milk and flavoured with spices. The dish is popular throughout Bengal and is served during weddings and celebrations, or for guests. This item is customizable. Swipe right to add item to cart.
Non-veg item. Lau Chingri [500ml]. Costs: 499 rupees, Description: Lau Chingri (Bottle Gourd cooked with Prawns) is a quintessential Bengali delicacy. It is known for its subtle taste, texture and unbeatable flavour. This item is customizable. Swipe right to add item to cart.
Veg Item. Muri Ghonto [700ml]. Costs: 349 rupees, Description: Muri Ghonto is one of the signature dishes of Bengali Cuisine. We cook it with Rice and Fishhead (mostly Rehu Fish/ Rui Mach or Katla fish). This item is customizable. Swipe right to add item to cart.
Veg Item. Tangra Kalia [700ml]. Costs: 399 rupees, Description: The marinated tangra fishes are fried and then simmered in a thick gravy made with tomatoes, onions, garlic and ginger and sometimes added with potatoes and pointed gourds finished in a warm, spicy, cumin, coriander flavored sauce. This item is customizable. Swipe right to add item to cart.
Non-veg item. Ilish Tail Begun Jhol [1pc] [700ml]. Costs: 499 rupees, Description: Ilish macher tel jhol aka begun diye ilish macher jhol is a pure Bengali delicacy and one of the most popular and beloved hilsa fish cuisine which is frequently prepared in every Bengali house. It is a super light, runny and simple fish curry that is full of flavours and irresistible in taste. This item is customizable. Swipe right to add item to cart.
Non-veg item. Doi Ilish [1pc] [500ml]. Costs: 499 rupees, Description: This Bengali delicacy is prepared with succulent pieces of Hilsa Fish simmered in a delicious yogurt-based gravy, a regular Bengali fish meal, best to relish with piping hot steamed white rice. This item is customizable. Swipe right to add item to cart.
Non-veg item. Katla Kalia [2pcs] [500ml]. Costs: 399 rupees, Description: Katla Macher Kalia is a traditional, age-old Bengali fish curry. Katla Macher Kalia (Kaliya) or Macher Kalia is a popular Bengali dish where large chunks of river fish (particularly katla or catla) are cooked in an onion-based coarse gravy with various spices. Fish Kalia is commonly served at Bengali weddings aka biyebari or any other special occasions. Hence, it is also known as biye barir katla macher kalia. This item is customizable. Swipe right to add item to cart.
Non-veg item. Ilish Paturi [1pc]. Costs: 499 rupees, Description: Ilish machh'er paturi combines three of Bengal's greatest loves—the hilsa fish, the banana plant, and mustard. This item is customizable. Swipe right to add item to cart.
Non-veg item. Alu Bori Diye Katla Macher Jhol [2PCS] [700ml]. Costs: 399 rupees, Description: Bengalis eat fish when they are happy. They eat fish when they are sad. Adding the Sundried lentil dumpling (Bori) to the fish curry, to get the maximum nutritional benefits.The dumplings lends a very unique taste to the gravy and is best devoured with rice. This item is customizable. Swipe right to add item to cart.
Non-veg item. Ilish Bhapa [1pc] [500ml]. Costs: 499 rupees, Description: Ilish Bhapa is a classic Ilish preparation of Bengali cuisine where fresh hilsa is marinated in special mustard-coconut-yogurt paste and steamed in good old tiffin box. The addition of pungent mustard oil and green chilli on top of freshly cooked Bhapa Ilish takes the bhaape to whole new dimension. This item is customizable. Swipe right to add item to cart.
Non-veg item. Pomfret Macher Jhol [1pc][700ml]. Costs: 499 rupees, Description: Pomfret Macher Jhal (Bengali Pomfret Curry) is a spicy and lip-smacking onion-tomato based Bengali fish curry flavoured with nigella seeds (kalo jeera) garlic and green chillies. Serve this pomfret curry with rice to make a perfect weeknight meal. This item is customizable. Swipe right to add item to cart.
Non-veg item. Chingri Sorse[]. Costs: 499 rupees, Description: It is a classic Bengali chingri macher cuisine, prawns cooked in a mustard paste which is ideally served with steamed rice. This item is customizable. Swipe right to add item to cart.
Non-veg item. Pomfret Kalia [1pc][700ml]. Costs: 499 rupees, Description: T is a traditional, age-old Bengali style fish curry. This delicious, spicy and flavourful curry tastes great with steamed rice. This item is customizable. Swipe right to add item to cart.
Non-veg item. Doi Katla [2pcs]. Costs: 399 rupees, Description: Doi Katla is a popular Bengali style fish curried dish with Katla fish steaks cooked in a simple yogurt or curd based gravy. Piping hot rice with this fish curry is a perfect meal. Once taste the dish with Basanti pulao that's make it perfect meal. This item is customizable. Swipe right to add item to cart.
Non-veg item. Bhetki Paturi [1pcs]. Costs: 499 rupees, Description: The bhetki fish pieces are marinade has just ground mustard, green chillies,qq turmeric, mustard oil and salt, wrapped in banana leaf individually and then slow cooked till tender. This item is customizable. Swipe right to add item to cart.
Non-veg item. Sorse Pabda [2pcs] [700ml]. Costs: 399 rupees, Description: It's an authentic bengali traditional bengali cuisine. Pabda fish cooked in mustard sauce makes a delicious taste .The pungent smell and taste of mustard go perfect with these bengali fish and make finger-licking fish curries.To get the perfect taste of this fish curry, must have it with piping hot Gobindo Bhog rice This item is customizable. Swipe right to add item to cart.
Non-veg item. Sorse Katla [2big pcs]. Costs: 399 rupees, Description: 27 Aug 2024 — Shorshe Diye Katla Macher is a traditional Bengali fish curry cuisine made with Bengali Katla fish and mustard paste sauce. This item is customizable. Swipe right to add item to cart.
Non-veg item. Pabda With Aloo-Bori-Begun [700ml]. Costs: 449 rupees, Description: Bori begun diye Pabda Macher Jhol this is very delicious bengali dish, and pabda fish is very famous for taste. It is a perfectly balanced dish which is extremely tasty and equally healthy too. This item is customizable. Swipe right to add item to cart.
Non-veg item. Alu Bori Diye Rui Macher Jhol [2pcs] [700ml]. Costs: 399 rupees, Description: Alu Bori Diye Rui macher jhol is a simple, light, non-spicy fish curry. It is not harsh on the palette as is the nature of a jhol. A jhol is a Bengali term for watery thin, light and non-spicy gravy – Adding the Sundried lentil dumpling (Bori) to the fish curry, to get the maximum nutritional benefits.The dumplings lends a very unique taste to the gravy, fit for everyday consumption. To get the perfect taste of this fish curry, must have it with piping hot rice This item is customizable. Swipe right to add item to cart.
Non-veg item. Sorse Rui [2big pcs]. Costs: 399 rupees, Description: Shorshe maach aka fish curry with mustard paste is a pure Bengali delicacy and one of the most beloved ,always accompanied with hot steamed rice. This item is customizable. Swipe right to add item to cart.
Non-veg item. Aar Macher Jhol [2pc] [700ml]. Costs: 399 rupees, Description: Aar Macher Jhol is a delicious and aromatic fish curry that showcases the unique flavors of Bengali cuisine. This item is customizable. Swipe right to add item to cart.
Non-veg item. Tangra Shorshe [700ml]. Costs: 399 rupees, Description: Fried Tangra mach (Cat Fish) is cooked in yellow Mustard seeds paste with green Chillies,is a delectable, traditional Bengali delicacy, This traditional dish which goes outstanding with steamed Basmati rice. This item is customizable. Swipe right to add item to cart.
Non-veg item. Katla Aloo-Bori-Begun [2pc] [700ml]. Costs: 399 rupees, Description: A dish that holds a special place in Bengali culture and has been cherished by generations. With its bold flavors and unique blend of spices, Aloo, Bori/lentil dumplings, begun and Katla Fish. This item is customizable. Swipe right to add item to cart.
Veg Item. Doi Rui [2pcs] [500ml]. Costs: 399 rupees, Description: Doi Rui is a popular Bengali style fish curried dish with Rui fish steaks cooked in a simple yogurt or curd based gravy. Piping hot rice with this fish curry is a perfect meal. Once taste the dish with Basanti pulao that's make it perfect meal. This item is customizable. Swipe right to add item to cart.
Veg Item. Rui Aloo-Bori-Begun [2pc] [700ml]. Costs: 399 rupees, Description: Bori begun diye Rui Macher this is very delicious bengali dish, and Rui fish is very famous for taste. It is a perfectly balanced dish which is extremely tasty and equally healthy too. This item is customizable. Swipe right to add item to cart.
Non-veg item. Macher Matha Diye Lau Ghonto. Costs: 379 rupees, Description: Muri Diye Lau Ghonto is a signature Bengali side dish cooked with fish head, lau/Lauki/bottle gourd and selected spices.It is a wholesome and nutritious dish that can be enjoyed with rice or roti. This item is customizable. Swipe right to add item to cart.
Non-veg item. Potol Chingri [500ml]. Costs: 499 rupees, Description: Potol Chingri is a popular Bengali dish that combines pointed gourd (potol) and prawn (chingri). The dish is known for its rich and aromatic gravy. It is traditionally served with steamed rice or bread such as roti or luchi. This item is customizable. Swipe right to add item to cart.
Veg Item. Tangra Aloo Bori Begun Diye [700ml]. Costs: 399 rupees, Description: Freshwater fish Tangra is simply cooked with veggies like potato(aloo), eggplant (begun) and dried lentil dumplings(bori), a regular Bengali fish meal, best to relish with piping hot steamed white rice. This item is customizable. Swipe right to add item to cart.
Veg Item. Aar Mach Kalia [2pc] [500ml]. Costs: 449 rupees, Description: Aar Macher Kalia, a Bengali flavorful and rich fish curry with Singara Fish aka Aar Fish aka Aor Mach This item is customizable. Swipe right to add item to cart.
Non-veg item. Mourala Macher Chorchori [501ml]. Costs: 399 rupees, Description: Mourala Macher Chorchori is a traditional Bengali food which reflects a perfectly balanced curry loaded with both vegetables and small fishes. Swipe right to add item to cart.
Non-veg item. Kakra Jhal (crab Korma). Costs: 499 rupees, Description: A flavorful Bengali crab curry made with fresh crab and chunks of potato, is seasoned with a special blend of spices. Swipe right to add item to cart.