Veg Item. Kaju Katli. Costs: 649 rupees, Description: Diamond-shaped cashew sweet, soft and rich in flavor. A festive classic perfect for gifting. This item is customizable. Swipe right to add item to cart.

Veg Item. Bikaneri Burfi. Costs: 361 rupees, Description: Special burfi from Bikaner, known for its rich taste and authentic flavor, made with khoya and ghee. This item is customizable. Swipe right to add item to cart.

Veg Item. Rajasthani Laddu. Costs: 340 rupees, Description: Traditional Rajasthani sweet made with flour, ghee, sugar, and nuts. Rich, rustic, and aromatic. This item is customizable. Swipe right to add item to cart.

Veg Item. Desi Ghee Besan Laddu. Costs: 304 rupees, Description: Golden, melt-in-mouth laddus made from roasted besan, ghee, and sugar. A festive classic. This item is customizable. Swipe right to add item to cart.

Veg Item. Desi Ghee Motichoor Laddu. Costs: 349 rupees, Description: Soft, melt-in-mouth laddus made from tiny boondi pearls, cooked in desi ghee and sugar syrup. A festive favorite. This item is customizable. Swipe right to add item to cart.

Veg Item. Sugar Free Kalakand. Costs: 480 rupees, Description: A healthier version of kalakand made without sugar. Soft, creamy, and perfect for guilt-free indulgence. This item is customizable. Swipe right to add item to cart.

Veg Item. Jalebi Desi Ghee. Costs: 329 rupees, Description: Golden, crispy jalebis fried in desi ghee and soaked in sugar syrup. Sweet, juicy, and festive. This item is customizable. Swipe right to add item to cart.

Veg Item. Vanaspati Kesar Laddu. Costs: 190 rupees, Description: Saffron-flavored laddus made with besan, sugar, and vanaspati. Bright, aromatic, and flavorful. This item is customizable. Swipe right to add item to cart.

Veg Item. Desi Ghee Moong Dal Burfi. Costs: 410 rupees, Description: Soft, rich burfi made with moong dal, slow-cooked in desi ghee and sugar. A festive specialty. This item is customizable. Swipe right to add item to cart.

Veg Item. White Rasbhari. Costs: 249 rupees, Description: Soft, spongy white rasgullas soaked in sweet syrup. Light, juicy, and refreshing. This item is customizable. Swipe right to add item to cart.

Veg Item. Kalakand Burfi. Costs: 860 rupees, Description: Soft, grainy milk sweet flavored with cardamom. A classic Indian mithai enjoyed on special occasions. This item is customizable. Swipe right to add item to cart.

Veg Item. Desi Ghee Gulab Jamun. Costs: 349 rupees, Description: Soft, golden gulab jamuns fried in desi ghee for a richer, authentic taste. This item is customizable. Swipe right to add item to cart.

Veg Item. Desi Ghee Balushahi. Costs: 349 rupees, Description: Flaky, round sweet made with flour and fried in desi ghee, dipped in sugar syrup. Rich and festive. This item is customizable. Swipe right to add item to cart.

Veg Item. Millk Cake. Costs: 352 rupees, Description: Traditional sweet made with slow-cooked milk, offering a caramelized, grainy texture and rich taste. This item is customizable. Swipe right to add item to cart.

Veg Item. Jalebi With Rabdi. Costs: 165 rupees, Description: Crispy jalebis served with creamy rabri. A heavenly combination of crunch and creaminess. Swipe right to add item to cart.

Veg Item. Marwadi Laddu. Costs: 485 rupees, Description: Traditional Marwari-style laddu made with wheat flour, ghee, and jaggery. Rich and wholesome. This item is customizable. Swipe right to add item to cart.

Veg Item. Moong Dal Halwa. Costs: 949 rupees, Description: Traditional dessert made with moong dal, ghee, and sugar. Rich, aromatic, and perfect for winters. This item is customizable. Swipe right to add item to cart.

Veg Item. Rabri Rasmalai [1 Plate, 2 Pieces]. Costs: 149 rupees, Description: Soft rasmalai soaked in thick, creamy rabri, flavored with saffron and cardamom. A rich, festive dessert. Swipe right to add item to cart.

Veg Item. Gulab Jamun. Costs: 550 rupees, Description: Soft, round dumplings made of khoya, fried golden and soaked in sugar syrup. Classic favorite. This item is customizable. Swipe right to add item to cart.

Veg Item. Kesar Rasmalai [2 Pieces]. Costs: 120 rupees, Description: Soft paneer patties soaked in saffron-flavored milk, topped with pistachios and almonds. A royal festive sweet. Swipe right to add item to cart.

Veg Item. Sponge Rasgulla. Costs: 49 rupees, Description: Soft, spongy white rasgullas soaked in sugar syrup. Refreshing, juicy, and light. This item is customizable. Swipe right to add item to cart.

Veg Item. Garam Gulab Jamun [2 Pieces]. Costs: 66 rupees, Description: Warm, soft gulab jamuns soaked in sugar syrup, served hot for a melt-in-mouth indulgence. Swipe right to add item to cart.

Veg Item. Dry Fruit Patisa. Costs: 440 rupees, Description: Flaky, layered sweet filled with crunchy dry fruits. Light, crisp, and indulgent. This item is customizable. Swipe right to add item to cart.

Veg Item. Kali Rasbhari. Costs: 246 rupees, Description: Soft, juicy black rasbhari balls soaked in light sugar syrup. A refreshing, melt-in-mouth Bengali sweet with a rich, delicate flavor. This item is customizable. Swipe right to add item to cart.

Veg Item. Kesar Angoori Petha. Costs: 246 rupees, Description: Tiny saffron-flavored petha pieces, juicy and fragrant. A refreshing, light sweet. This item is customizable. Swipe right to add item to cart.

Veg Item. Mawa Mishri. Costs: 400 rupees, Description: Rich mawa chunks topped with mishri (sugar crystals). Traditional, mildly sweet indulgence. This item is customizable. Swipe right to add item to cart.

Veg Item. Mysore Pak. Costs: 419 rupees, Description: Famous South Indian sweet made with besan, ghee, and sugar. Soft, rich, and aromatic. This item is customizable. Swipe right to add item to cart.

Veg Item. Shahi Milk Cake. Costs: 860 rupees, Description: Grainy, caramelized milk sweet with rich flavor, topped with dry fruits. A premium festive mithai. This item is customizable. Swipe right to add item to cart.

Veg Item. Vanaspati Balushahi. Costs: 171 rupees, Description: Flaky sweet made with flour, fried in vanaspati, and dipped in sugar syrup. Simple and festive. This item is customizable. Swipe right to add item to cart.

Veg Item. Kaju Kalash. Costs: 742 rupees, Description: Cashew-based sweet shaped like kalash, stuffed with dry fruits, offering rich taste and festive appeal. This item is customizable. Swipe right to add item to cart.

Veg Item. Badam Bite. Costs: 610 rupees, Description: Rich almond-based sweet, crunchy and nutty, cut into bite-sized pieces. This item is customizable. Swipe right to add item to cart.

Veg Item. Chana Badam Burfi. Costs: 465 rupees, Description: Delicious burfi combining roasted chana dal and almonds, offering nutty flavor and soft texture. This item is customizable. Swipe right to add item to cart.

Veg Item. Chana Badam Laddu. Costs: 460 rupees, Description: Nutritious laddus made from roasted chana and almonds, offering crunch and flavor in every bite. This item is customizable. Swipe right to add item to cart.

Veg Item. Desi Ghee Gujiya. Costs: 419 rupees, Description: Traditional gujiya filled with sweet khoya and dry fruits, fried in desi ghee for authentic taste. This item is customizable. Swipe right to add item to cart.

Veg Item. Desi Ghee Kesar Gujiya. Costs: 457 rupees, Description: Festive gujiya stuffed with saffron-flavored khoya and nuts, fried in pure desi ghee. This item is customizable. Swipe right to add item to cart.

Veg Item. Fruit Burfi. Costs: 360 rupees, Description: Colorful, fruity-flavored burfi made with dry fruits and natural flavors. Sweet, chewy, and festive. This item is customizable. Swipe right to add item to cart.

Veg Item. Gond Laddu. Costs: 514 rupees, Description: Nutritious laddus made from edible gum, ghee, dry fruits, and wheat flour. Popular winter delicacy. This item is customizable. Swipe right to add item to cart.

Veg Item. Kaju Bite. Costs: 609 rupees, Description: Small cashew-based mithai bites, rich in flavor and easy to relish. This item is customizable. Swipe right to add item to cart.

Veg Item. Kaju Litchi. Costs: 740 rupees, Description: Cashew sweet crafted in litchi shape, filled with flavored stuffing. Attractive and delicious. This item is customizable. Swipe right to add item to cart.

Veg Item. Kaju Paan. Costs: 742 rupees, Description: Cashew sweet shaped like paan, filled with flavored stuffing. Attractive and delicious fusion mithai. This item is customizable. Swipe right to add item to cart.

Veg Item. Keshar Cream Burfi. Costs: 542 rupees, Description: Soft milk burfi infused with saffron and topped with creamy layers. Rich and aromatic. This item is customizable. Swipe right to add item to cart.

Veg Item. Khas Khas Khajur Laddu. Costs: 419 rupees, Description: Nutritious laddus made with poppy seeds and dates, naturally sweet and energy-packed. This item is customizable. Swipe right to add item to cart.

Veg Item. Khoya Chocolate Burfi. Costs: 360 rupees, Description: A fusion mithai blending khoya and chocolate, offering traditional sweetness with a modern twist. This item is customizable. Swipe right to add item to cart.

Veg Item. Mango Delight. Costs: 514 rupees, Description: Fruity mithai blending mango flavor with khoya. Refreshing, sweet, and festive. This item is customizable. Swipe right to add item to cart.

Veg Item. Mango Kaju. Costs: 742 rupees, Description: Cashew mithai infused with mango flavor, shaped attractively, and full of fruity sweetness. This item is customizable. Swipe right to add item to cart.

Veg Item. Pista Badam Burfi. Costs: 415 rupees, Description: Rich burfi made with pistachios and almonds, flavored with cardamom. Nutty and delightful. This item is customizable. Swipe right to add item to cart.

Veg Item. Pista Nariyal Burfi. Costs: 333 rupees, Description: Coconut burfi enhanced with pistachios, offering a nutty, sweet flavor with soft texture. This item is customizable. Swipe right to add item to cart.

Veg Item. Plain Gujiya. Costs: 666 rupees, Description: Crispy fried pastry stuffed with sweet khoya filling and dry fruits. A festive delight. This item is customizable. Swipe right to add item to cart.

Veg Item. Rabri. Costs: 399 rupees, Description: Thick, creamy dessert made from reduced milk, flavored with saffron and cardamom, garnished with nuts. Rich and indulgent. This item is customizable. Swipe right to add item to cart.

Veg Item. Rewadi Burfi. Costs: 361 rupees, Description: A winter-special burfi made with sesame (rewadi), sugar, and ghee. Crunchy, nutty, and sweet. This item is customizable. Swipe right to add item to cart.

Veg Item. Shahi Atta Laddu. Costs: 460 rupees, Description: Premium wheat flour laddus made with ghee, sugar, and dry fruits. Royal taste. This item is customizable. Swipe right to add item to cart.

Veg Item. Shahi Besan Laddu. Costs: 460 rupees, Description: Luxurious version of besan laddus made with rich ghee, nuts, and saffron. This item is customizable. Swipe right to add item to cart.

Veg Item. Standard Burfi. Costs: 360 rupees, Description: Classic Indian burfi made with khoya, sugar, and cardamom. Simple, traditional, and timeless. This item is customizable. Swipe right to add item to cart.

Veg Item. Tutti Frutti Laddu. Costs: 609 rupees, Description: Colorful laddus enriched with tutti frutti, sugar, and khoya. Fun and festive treat. This item is customizable. Swipe right to add item to cart.

Veg Item. Vanaspati Besan Laddu. Costs: 190 rupees, Description: Besan laddus prepared with vanaspati, sugar, and cardamom. Sweet, aromatic, and festive. This item is customizable. Swipe right to add item to cart.