Veg Item. Aloo bonda. Costs: 12 rupees, Description: Spiced potato dumpling coated and fried, with chutney Swipe right to add item to cart.

Veg Item. Onion pakoda. Costs: 50 rupees, Description: Crisp onion fritters served hot with chutney Swipe right to add item to cart.

Veg Item. Valakai bajji. Costs: 15 rupees, Description: Raw banana fritters with chutney Swipe right to add item to cart.

Veg Item. Molaga bajji. Costs: 15 rupees, Description: Chilli bajji fritters with chutney Swipe right to add item to cart.

Veg Item. Veg cutlet. Costs: 20 rupees, Description: Mixed vegetable cutlet crumb-fried and served with sauce/chutney Swipe right to add item to cart.

Veg Item. Soya fry. Costs: 50 rupees, Description: Spiced soya chunks sautted /fried as a protein snack sprinkled with corriander and onion Swipe right to add item to cart.

Veg Item. Vada with chutney. Costs: 15 rupees, Description: Urad dal vada served with coconut chutney Swipe right to add item to cart.

Veg Item. Curd vadai. Costs: 45 rupees, Description: Vada in tempered curd topped with boondhi and corriander Swipe right to add item to cart.

Veg Item. Ragi vadai. Costs: 15 rupees, Description: Finger-millet vadai served with chutney Swipe right to add item to cart.

Veg Item. Paprupu vadai. Costs: 15 rupees, Description: Traditional vadai variant served with chutney Swipe right to add item to cart.

Veg Item. Sambar vadai. Costs: 45 rupees, Description: Medu vada soaked in hot sambar for soft, spongy bite Swipe right to add item to cart.