Veg Item. Annamayam Special Meals. This item is a Bestseller, Costs: 200 rupees, Description: A traditional South Indian meal served on a banana leaf, featuring a balanced combination of rice, sambar, rasam, poriyal, kootu, aviyal, curd, pickles, papad, and payasam, offering a harmonious blend of flavors and textures. Swipe right to add item to cart.

Veg Item. Meals. This item is a Bestseller, Costs: 140 rupees, Description: A traditional South Indian meal served on a banana leaf, featuring a balanced combination of rice, sambar, rasam, poriyal, kootu, aviyal, curd, pickles, papad, and payasam, offering a harmonious blend of flavors and textures. Swipe right to add item to cart.

Veg Item. Annamayam Special Biryani. Costs: 170 rupees, Description: A signature and indulgent biryani featuring a unique blend of spices, tender meat or vegetables, and aromatic basmati rice, crafted to deliver a rich, flavorful, and unforgettable dining experience. Swipe right to add item to cart.

Veg Item. Mushroom Biryani. Costs: 160 rupees, Description: A savory and aromatic rice dish made with tender mushrooms, fragrant spices, and basmati rice, offering a delightful blend of earthy flavors and a rich, satisfying taste. Swipe right to add item to cart.

Veg Item. Mini Meals. Costs: 130 rupees, Description: A wholesome and satisfying South Indian dining experience, offering a perfect balance of flavors, textures, and aromas in a compact serving. Swipe right to add item to cart.

Veg Item. Paneer Biryani. Costs: 160 rupees, Description: A fragrant and flavorful rice dish made with tender paneer cubes, aromatic spices, and basmati rice, creating a rich and satisfying vegetarian delicacy. Swipe right to add item to cart.

Veg Item. Payasam 150ml. Costs: 50 rupees, Description: A rich and creamy South Indian dessert made with milk, jaggery, and vermicelli or rice, flavored with cardamom and garnished with nuts and raisins. Swipe right to add item to cart.

Veg Item. Vegetable Biryani. Costs: 120 rupees, Description: A vibrant and aromatic rice dish made with a mix of seasonal vegetables, fragrant spices, and basmati rice, offering a perfect harmony of flavors in every bite. Swipe right to add item to cart.

Veg Item. Poriyal. Costs: 45 rupees, Description: A simple and flavorful South Indian stir-fry made with sautéed vegetables, tempered with mustard seeds, curry leaves, and grated coconut. Swipe right to add item to cart.

Veg Item. Sambar 300ml. Costs: 45 rupees, Description: A rich and flavorful South Indian stew made with lentils, tamarind, and vegetables, infused with aromatic spices for a perfect balance of tanginess and warmth. Swipe right to add item to cart.

Veg Item. Karakuzambu 300ml. Costs: 45 rupees, Description: A bold and spicy South Indian curry made with tamarind, spices, and vegetables, delivering a tangy, aromatic burst of flavors. Swipe right to add item to cart.

Veg Item. Rasam 300ml. Costs: 45 rupees, Description: A light and tangy South Indian broth made with tamarind, tomatoes, and spices, known for its soothing warmth and peppery kick. Swipe right to add item to cart.

Veg Item. Cashew Biryani. Costs: 150 rupees, Description: A rich and aromatic rice dish made with crunchy cashews, fragrant spices, and basmati rice, delivering a delightful combination of nutty flavors and a savory, satisfying texture. Swipe right to add item to cart.

Veg Item. Kurma 300ml. Costs: 45 rupees, Description: Aromatic vegetable kurma made from slow-cooked veggies, coconut, and traditional South Indian spices. A perfect comfort combo packed with flavour and warmth Swipe right to add item to cart.