Veg Item. Aloo pyaaz paratha. Costs: 90 rupees, Description: Aloo Pyaz Paratha is a soft and crispy Indian flatbread stuffed with a delicious mixture of spiced mashed potatoes and finely chopped onions. It is cooked on a hot tawa with butter or ghee until golden brown and served hot with curd, pickle, or chutney for a wholesome and flavorful meal. Swipe right to add item to cart.

Veg Item. Indori Poha. Costs: 80 rupees, Description: Short Description (Pohа): Light and fluffy flattened rice cooked with mild spices, onions, Suger and peanuts — a healthy and delicious Indian breakfast. Swipe right to add item to cart.

Veg Item. Aloo puri. Costs: 99 rupees, Swipe right to add item to cart.

Veg Item. Mooli Paratha. Costs: 90 rupees, Description: Short Description (English): A crispy paratha stuffed with spiced grated radish, served hot with butter or curd. Slightly longer version: A wholesome and flavorful paratha filled with tangy, spiced grated radish (mooli), cooked golden brown on a tawa and served with fresh curd or pickle — a classic North Indian delight. Swipe right to add item to cart.

Veg Item. Bread Butter Toast. Costs: 80 rupees, Description: Short Description: Golden crispy bread toasted with rich butter — a classic and tasty breakfast favorite. Swipe right to add item to cart.

Veg Item. Poha. Costs: 90 rupees, Swipe right to add item to cart.

Veg Item. Aloo paratha. Costs: 80 rupees, Swipe right to add item to cart.

Veg Item. Mixed Veg. Paratha,. Costs: 90 rupees, Description: Mix Veg Paratha is a delicious and nutritious Indian flatbread stuffed with a mixture of finely chopped vegetables like carrots, beans, peas, cauliflower, and potatoes, seasoned with aromatic spices. It is cooked on a hot tawa with ghee or butter until golden and crisp. Perfect for breakfast or lunch, it’s served with curd, pickle, or butter for a wholesome meal. Swipe right to add item to cart.

Veg Item. Plain Paratha. Costs: 70 rupees, Description: Here’s a simple description for your dish: Plain Paratha with Kasturi Methi and Salt A soft, golden-brown Indian flatbread made from whole wheat flour, lightly flavored with kasturi methi (dried fenugreek leaves) and a pinch of salt. It’s-cooked with a touch of ghee or oil, giving it a fragrant aroma and mild herbal taste — perfect to pair with any curry, pickle, or yogurt. Swipe right to add item to cart.

Veg Item. Paneer paratha. Costs: 120 rupees, Swipe right to add item to cart.

Veg Item. Bread Jam Toast. Costs: 60 rupees, Description: Short Description: Soft bread slices layered with sweet jam — a quick and tasty snack or breakfast treat. Swipe right to add item to cart.

Veg Item. Paneer Pyaaz Paratha. Costs: 99 rupees, Description: Crispy stuffed paratha filled with spicy cottage cheese and onions, served hot with butter or curd. Slightly longer version: A soft, golden-brown paratha stuffed with a flavorful mix of spiced paneer and finely chopped onions — the perfect combination of taste and aroma, best enjoyed with curd or pickle. Swipe right to add item to cart.