Veg Item. Gravy chaap. Costs: 120 rupees, Description: (Soya Chaap Chunks Marinated And Cooked In A Spicy, Flavorful Onion-Tomato Gravy.) Swipe right to add item to cart.

Veg Item. Dal tadka. Costs: 135 rupees, Description: (Yellow Lentils Tempered With A Sizzling Aromatic Tadka Of Ghee, Garlic, And Hand-Ground Spices.) Swipe right to add item to cart.

Veg Item. Mix veg. Costs: 120 rupees, Description: (A Colorful Melody Of Seasonal Vegetables Sautéed Together With Turmeric And Traditional Indian Herbs.) Swipe right to add item to cart.

Veg Item. Tawa paneer masala. Costs: 190 rupees, Description: (Paneer Cubes And Bell Peppers Tossed On A Flat Griddle With A Thick, Spicy, And Tangy Masala Base.) Swipe right to add item to cart.

Veg Item. Paneer lababdar. Costs: 215 rupees, Description: (A Luscious, Creamy Tomato And Onion Gravy With Grated Paneer And Soft Cubes For A Truly Rich Texture.) Swipe right to add item to cart.

Veg Item. Paneer do pyaaza. Costs: 190 rupees, Description: (A Flavor-Packed Dish Featuring Paneer Cooked With Onions Used In Two Different Stages For A Sweet-Savory Crunch.) Swipe right to add item to cart.

Veg Item. Paneer bhurji. Costs: 195 rupees, Description: (Finely Crumbled Cottage Cheese Sautéed With Fresh Tomatoes, Onions, Green Chilies, And Coriander.) Swipe right to add item to cart.

Veg Item. Paneer butter masala. Costs: 214 rupees, Description: (A Fan Favorite: Soft Paneer Cubes In A Smooth, Mildly Sweet, And Buttery Tomato-Cream Sauce.) Swipe right to add item to cart.

Veg Item. Matar paneer. Costs: 190 rupees, Description: (Tender Green Peas And Paneer Cubes Simmered Together In A Traditional Home-Style Onion-Tomato Gravy.) Swipe right to add item to cart.

Veg Item. Kadai paneer. Costs: 170 rupees, Description: (Paneer Tossed In A Spicy Tomato-Capsicum Gravy With Freshly Pounded Coriander And Red Chili Flakes.) Swipe right to add item to cart.

Veg Item. Shahi paneer. Costs: 160 rupees, Description: (A Royal Preparation Of Paneer In A Thick, Velvety Gravy Made With Cashews, Cream, And Aromatic Spices.) Swipe right to add item to cart.

Veg Item. Aloo shimla. Costs: 125 rupees, Description: (A Dry, Savory Stir-Fry Of Potatoes And Crisp Green Bell Peppers Seasoned With Roasted Spices.) Swipe right to add item to cart.

Veg Item. Aloo jeera. Costs: 120 rupees, Description: (Simple And Satisfying: Potatoes Tossed With Plenty Of Roasted Cumin Seeds And Fresh Green Chilies.) Swipe right to add item to cart.

Veg Item. Aloo gobi. Costs: 120 rupees, Description: (A Classic North Indian Dry Dish Of Cauliflower Florets And Potatoes Cooked With Turmeric And Ginger.) Swipe right to add item to cart.

Veg Item. Aloo matar. Costs: 120 rupees, Description: (Comforting Potatoes And Green Peas Simmered In A Light, Spiced Tomato-Based Curry.) Swipe right to add item to cart.

Veg Item. Chana masala dry. Costs: 135 rupees, Description: (Tangy And Spicy Chickpeas Tossed With Ginger Juliennes, Green Chilies, And A Special Dry Spice Blend.) Swipe right to add item to cart.

Veg Item. Chana masala gravy. Costs: 135 rupees, Description: (A Robust And Hearty Chickpea Curry Cooked With A Dark, Flavorful Blend Of Amchur And Pomegranate Seeds.) Swipe right to add item to cart.

Veg Item. Chole. Costs: 130 rupees, Description: (Traditional Punjabi-Style Chickpeas Cooked In A Thick, Spicy Gravy—Perfect With Bhature Or Rice.) Swipe right to add item to cart.

Veg Item. Rajma. Costs: 134 rupees, Description: (Red Kidney Beans Slow-Cooked Until Tender In A Rich Tomato Gravy With A Hint Of Ginger And Garlic.) Swipe right to add item to cart.

Veg Item. Dal makhani. Costs: 155 rupees, Description: (The King Of Dals: Black Lentils And Kidney Beans Simmered For Hours With Butter, Cream, And Spices.) Swipe right to add item to cart.

Veg Item. Aloo methi. Costs: 120 rupees, Description: (A Fragrant And Healthy Sauté Of Diced Potatoes And Fresh Fenugreek Leaves With A Hint Of Garlic.) Swipe right to add item to cart.

Veg Item. Butter gravy chaap. Costs: 125 rupees, Description: (Soya Chaap Pieces Simmered In A Rich, Buttery, And Creamy Tomato Gravy—A Vegetarian Delight.) Swipe right to add item to cart.

Veg Item. Chaap do pyaaza. Costs: 135 rupees, Description: (Soya Chaap Cooked With A Double Portion Of Onions—Both Sautéed And Raw—For A Layered Flavor Profile.) Swipe right to add item to cart.

Veg Item. Tawa gravy chaap. Costs: 130 rupees, Description: (Soya Chaap Prepared On A Flat Tawa With A Semi-Dry, Spicy Masala That Coats Every Piece Perfectly.) Swipe right to add item to cart.

Veg Item. Matar mushroom. Costs: 155 rupees, Description: (Fresh Mushrooms And Sweet Green Peas Cooked Together In A Savory, Aromatic Onion-Tomato Sauce.) Swipe right to add item to cart.

Veg Item. Tawa mushroom masala. Costs: 150 rupees, Description: (Sliced Mushrooms Stir-Fried On A Tawa With Onions, Peppers, And A Bold, Spicy Masala Blend.) Swipe right to add item to cart.

Veg Item. Chaap lababdar. Costs: 145 rupees, Description: (Soya Chaap In A Rich, Slightly Sweet, And Tangy Gravy Made With Cream, Tomatoes, And Cashews.) Swipe right to add item to cart.

Veg Item. Chaap butter masala. Costs: 140 rupees, Description: (A Decadent Dish Featuring Tender Soya Chaap In A Smooth, Buttery Tomato Gravy With Dried Fenugreek.) Swipe right to add item to cart.

Veg Item. Dahi fry. Costs: 80 rupees, Description: (A Unique Dish Of Thick Yogurt Tempered With A Sizzling Tadka Of Mustard Seeds, Chilies, And Curry Leaves.) Swipe right to add item to cart.