Veg Item. Pav Bhaji. Costs: 160 rupees, Description: Butter-toasted pav served with spicy, flavourful mashed vegetable bhaji. Swipe right to add item to cart.

Veg Item. Veg Chowmein. Costs: 200 rupees, Description: Stir-fried noodles cooked with vegetables and Indo-Chinese spices. Swipe right to add item to cart.

Veg Item. Aloo Paratha. Costs: 99 rupees, Description: Stuffed wheat parantha filled with mildly spiced potato mash. Swipe right to add item to cart.

Veg Item. Kesar Rasmalai. Costs: 120 rupees, Description: Soft rasmalai pieces served in sweet saffron milk. Swipe right to add item to cart.

Veg Item. Gajar Ka Halwa Seasonal. Costs: 90 rupees, Description: Traditional carrot halwa slow-cooked with ghee, milk, and dry fruits. Swipe right to add item to cart.

Veg Item. Pani Puri. Costs: 80 rupees, Description: Crispy puris filled with tangy, spicy water and flavorful stuffing. Swipe right to add item to cart.

Veg Item. Chaat Papdi. Costs: 130 rupees, Description: Crunchy papdi topped with potatoes, chutneys, curd, and spices. Swipe right to add item to cart.

Veg Item. Dahi Puri. Costs: 130 rupees, Description: Crispy puris filled with curd, potatoes, chutneys, and spices. Swipe right to add item to cart.