Veg Item. Idda. Costs: 30 rupees, Description: t is a fermented batter made from rice and urad dal (black lentils) that is steamed to form soft, fluffy cakes Swipe right to add item to cart.

Veg Item. Sada Khaman. Costs: 35 rupees, Description: A speciality of western Indian state of Gujarat. Khaman Dhokla is a popular traditional snack made from fermented chana dal batter. ( jain) Swipe right to add item to cart.

Veg Item. Vagharela Khaman. Costs: 60 rupees, Swipe right to add item to cart.

Veg Item. Fafda. Costs: 49 rupees, Offer: Get undefined; undefined, Description: It's made from gram flour, carom seeds, and oil, rolled into cylindrical shapes, and then deep-fried until golden brown and crisp. Fafda is often served with deep-fried chilies, besan chutney. Swipe right to add item to cart.

Veg Item. Idli (Vaghareli). Costs: 60 rupees, Description: Coin Idlis or Mini Idlis are miniature versions of idlis which makes them a perfect snack food. I use my regular idli batter recipe and mini idli stand to make these bite-sized soft idlis with Swipe right to add item to cart.

Veg Item. Khamni. Costs: 60 rupees, Description: crushed chana dal, cooked by adding lots of ginger-garlic and green chilies Jain also available. Swipe right to add item to cart.

Veg Item. Locho (Oil). Costs: 45 rupees, Swipe right to add item to cart.

Veg Item. Patties (Fry). Costs: 85 rupees, Description: Surati Coconut Pattice, Spicy tangy savory coconut filling is coated with mild potato layer with deep fry Swipe right to add item to cart.

Veg Item. Jalebi (Oil). Costs: 80 rupees, This item is customizable. Swipe right to add item to cart.

Veg Item. Patties (Kacha). Costs: 55 rupees, Description: Surati Coconut Pattice, Spicy tangy savory coconut filling is coated with mild potato layer Swipe right to add item to cart.

Veg Item. Patra (Fry). Costs: 80 rupees, Description: Patra is a popular Gujarati snack made by smearing colocasia leaves with a spiced gram flour paste, rolling them up, and steaming and deep fry Swipe right to add item to cart.

Veg Item. Samosa (Kacha). Costs: 55 rupees, Swipe right to add item to cart.

Veg Item. Patra (Boiled). Costs: 50 rupees, Description: Patra is a popular Gujarati snack made by smearing colocasia leaves with a spiced gram flour paste, rolling them up, and steaming them. This item is customizable. Swipe right to add item to cart.

Veg Item. Coin Idli (Plain). Costs: 50 rupees, Description: Coin Idlis or Mini Idlis are miniature versions of idlis which makes them a perfect snack food. I use my regular idli batter recipe and mini idli stand to make these bite-sized soft idlis Swipe right to add item to cart.

Veg Item. Panjabi Samosa (1 Pc). Costs: 18 rupees, Description: Punjabi Samosa recipe has a tangy, tasty stuffing of potato, green peas, spices, herbs and has a super flaky and crispy crust. Swipe right to add item to cart.

Veg Item. Samosa (Fry). Costs: 80 rupees, Swipe right to add item to cart.

Veg Item. Surti Bhusu. Costs: 80 rupees, Description: a spicy and crispy mix from Surat, made with puffed rice, sev, and various fried lentils Swipe right to add item to cart.

Veg Item. Idda Kheeru. Costs: 30 rupees, Swipe right to add item to cart.

Veg Item. Papdi Gathiya. Costs: 75 rupees, Swipe right to add item to cart.