Non-veg item. Chicken 65. Costs: 185 rupees, Description: Dieced pieces of boneless chicken tossed with curry leaves, chilli sauce and dieced capsicum and onion, ginger and garlic. Swipe right to add item to cart.
Non-veg item. Chicken Tikka. Costs: 190 rupees, Description: Cubes of boneless chicken marinated with hung curd and ginger, garlic paste and Indian spices cooked in charcoal oven serve with mint sauce. Swipe right to add item to cart.
Non-veg item. Crispy Honey Chicken. Costs: 332 rupees, Description: Crispy chicken stir-fried and tossed in a deliciously spicy and sticky honey chilli sauce. Swipe right to add item to cart.
Non-veg item. Chicken Chilli Dry. Costs: 180 rupees, Description: Pieces of chicken deep fried then tossed with chopped onion,garlic and green chilli. Swipe right to add item to cart.
Non-veg item. Honk Kong Chicken. Costs: 190 rupees, Description: Boneless pieces of fried chicken tossed with chilli, capcicum and onion served with hot garlic sauce Swipe right to add item to cart.
Veg Item. Chilli Mushroom Dry. Costs: 330 rupees, Description: Cubes button mushroom battered deep fried then tossed with chopped capsicum ,onion,ginger and garlic Swipe right to add item to cart.
Veg Item. Chilli Paneer Dry. Costs: 220 rupees, Description: Cubes of cottage cheese battered deep fried then tossed with dieced capsicum,onion , ginger and garlic Swipe right to add item to cart.
Veg Item. Paneer Tikka. Costs: 190 rupees, Description: A delightfully crispy yet soft roll stuffed with delectable Afghani chaap and served along with flavorsome chutney. Swipe right to add item to cart.
Veg Item. Veg Manchurian Dry. Costs: 200 rupees, Description: Chopped assorted vegetables and cottage cheese dumplings ball tossed with chopped onion, garlic and green chilli Swipe right to add item to cart.
Veg Item. Paneer Manchurian Dry. Costs: 220 rupees, Description: Pieces of cottage deep fried then tossed with chopped onion,garlic and green chilli. Swipe right to add item to cart.
Veg Item. Paneer Malai Tikka. Costs: 210 rupees, Description: Cubes of cottage cheese marinated with hung curd and cashew nut paste cooked in charcoal oven. Swipe right to add item to cart.
Non-veg item. Butter Chicken. Costs: 240 rupees, Description: Roasted boneless pieces of chicken cooked in rich tomato & cashew nut graving finishing with cream and butter Swipe right to add item to cart.
Non-veg item. Handi Chicken. Costs: 230 rupees, Description: Fresh chicken pieces cooked in onion, tomato gravy with fried slice capcicum, onion and indian spices finished with fresh coriander.item can't serve salad or chutney. Swipe right to add item to cart.
Non-veg item. Chicken Tikka Masala. Costs: 393 rupees, Description: Juicy chicken marinated in authentic tikka masala and cooked to perfection to satisfy your hunger cravings. Swipe right to add item to cart.
Non-veg item. Chicken Masala. Costs: 230 rupees, Description: Fresh chicken pieces cooked in onion, tomato gravy with ginger-garlic paste and indian spices. Swipe right to add item to cart.
Non-veg item. Punjabi Chicken. Costs: 230 rupees, Description: Fresh chicken pieces & cooked in fresh chopped onion & tomato brown gravy, yoghurt paste and indian spices finishing with shredded ginger & chop corriander. Swipe right to add item to cart.
Non-veg item. Chicken Kali Mirch. Costs: 230 rupees, Description: Roasted boneless chicken cooked in rich cashew nut gravy finishing with black pepper,cream and butter. Swipe right to add item to cart.
Non-veg item. Kadai Chicken. Costs: 230 rupees, Description: Fresh chicken pieces cooked in shredded onion, capsicum , brown gravy with coriander spices. Swipe right to add item to cart.
Non-veg item. Chicken Adraki. Costs: 230 rupees, Description: Fresh chicken pieces cooked in onion, tomato gravy with ginger and indian spices finishing with shredded ginger as garnish Swipe right to add item to cart.
Non-veg item. Singh Toofani Chicken. Costs: 250 rupees, Description: Fresh chicken pieces and mutton minced chopped, boiled egg cooked in fresh chopped onion and tomato brown gravy finished with shredded ginger and chop coriander. | CHEF'S SPECIAL | Swipe right to add item to cart.