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Enriched with the goodness of wholewheat and 4 wholesome seeds (melon, flax, chia and white sesame), Suchali's Multigrain Sourdough is fermented naturally for 48 hours without any sugar or yeast!
It's light, airy, vegan and perfect for breakfast toasts and sandwiches.
Shelf Life: 3 days (from date of manufacturing)
Storage: Please refrigerate the breads when you receive it. Do not keep it exposed to high temperature or direct sunlight. Keep it in an airtight container.