Ahaar Makki Atta is a premium corn flour, known for its fine quality and rich taste. Perfect for making traditional dishes like makki di roti, it offers a smooth texture that enhances flavour while being a healthy choice for gluten-free diets. A must-have for those who enjoy authentic Indian meals.
- Authentic flavour: Ahaar Makki Atta brings the traditional taste of corn flour to your kitchen, perfect for making rustic Indian breads and dishes.
- Gluten-Free: This corn flour is naturally gluten-free, making it an ideal option for those with gluten sensitivity or for those following a gluten-free diet.
- High-Quality: Made from carefully selected corn kernels, Ahaar Makki Atta provides a fine, smooth texture, ensuring perfect results every time you cook.
- Returns And Refund Policy:
This item is eligible for a refund or replacement within 4 days of purchase, in an unlikely event of a damaged/defective/incorrect item. In case of an incorrect item , you may raise a refund or replacement request only if the item is sealed/unopened/unused.