Keventer Crispy Onion Rings

Per 100g:

• Energy: 250 kcal
• Fat: 15g
• Saturated Fat: 3g
• Carbohydrates: 25g
• Sugars: 3g
• Protein: 3g
• Fiber: 2g
• Sodium: 400mg

• Preheat oven to 200 degree C (400 degree F).
• Arrange frozen onion rings in a single layer on a baking sheet.
• Bake for 10-12 minutes, turning once, until golden brown and crispy.
• Alternatively, deep fry in hot oil (180 degree C/350 degree F) for 2-3 minutes until golden brown.
• Drain excess oil on paper towels before serving.
• Enjoy as a tasty snack or side dish with your favorite dipping sauce!

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