TMI COLMAN Prasad Makhana

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TMI COLMAN Prasad Makhana
Lightly roasted makhana for snacking or prasad
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Nutritional Information
  • per 100g
  • Energy: 350 kcal
  • Carbohydrates: 65g
  • Protein: 10g
  • Fat: 1g
  • Fiber: 3g
  • Calcium: 60mg
Description

TMI COLMAN Prasad Makhana is a premium offering known for its light, crunchy texture and superior quality. These lotus seeds, also known as fox nuts, are often used in religious offerings and special occasions due to their purity and nutritional benefits.

Order TMI COLMAN Prasad Makhana online for a wholesome and versatile snack option. TMI COLMAN Prasad Makhana online is convenient and easy for ordering. Its delightful crispiness and neutral flavor make it perfect for both sweet and savory preparations. Lightly roast or season it for a healthy and satisfying treat.

Buy TMI COLMAN Prasad Makhana online to add a high-quality ingredient to your everyday snacks. Loved for its health benefits, it is an ideal choice for guilt-free munching or festive recipes that require authentic and pure ingredients. All you need to do is search for TMI COLMAN Prasad Makhana near me, to get genuine products and a smooth buying experience.

Seller Details

Seller Name: Greenmania Modern Retail Pvt Ltd - Carmelaram
FSSAI Number: 11224333001432
Address: SY no- 23/5,GF Doddakannelli village, Varthur Hobli Bangalore, Karnataka -560035

Customer Care: instamart.support@swiggy.in

Other Information

Country Of Origin: India. The Shelf life of this product is 365 days from the date of manufacture or packed by.The image(s) shown are representative of the actual product. While every effort has been made to maintain accurate and up to date product related content, it is recommended to read product labels, batch and manufacturing/packing details along with warnings and directions before using or consuming a packed product. For other products or any additional information, please contact the seller and in case you wish to contact the manufacturer/packer, the address mentioned on the product label should be used.