Veg Item. Cheese Dip. Costs: 99 rupees, Description: Creamy and cheesy dip Swipe right to add item to cart.
Non-veg item. Coffee Rubbed Bbq Pork Ribs. Costs: 604 rupees, Description: Delicious pork ribs glazed with coffee bbq sauce. Swipe right to add item to cart.
Veg Item. Jalapeno Cheese Poppers. Costs: 474 rupees, Description: Jalapeno peppers stuffed with cheese and deep fried until golden and crispy. Swipe right to add item to cart.
Veg Item. Veg Holy Moly Guacamole Nachos. Costs: 544 rupees, Description: Nachos topped with blackened seasoned chicken, crispy iceberg lettuce, shredded cheddar cheese, cucumber, cherry tomato, and barley. served with guacamole. Swipe right to add item to cart.
Non-veg item. Chicken Holy Moly Guacamole Nachos. Costs: 574 rupees, Description: Nachos topped with blackened seasoned chicken, crispy iceberg lettuce, shredded cheddar cheese, cucumber, cherry tomato, and barley. served with guacamole. Swipe right to add item to cart.
Veg Item. Corn and English Cheddar Baklava. Costs: 474 rupees, Description: Filo pastry filled with american corn niblets, english cheddar, and herbs. served with sumac aioli and sweet chili sauce. Swipe right to add item to cart.
Veg Item. Asian Bbq Cottage Cheese. Costs: 564 rupees, Description: Deep fried cottage cheese tossed in bbq sauce and garnished with sesame seeds. Swipe right to add item to cart.
Non-veg item. Homemade Chicken Popcorn. Costs: 474 rupees, Description: Marinated chicken coated in a special batter, crispy fried, and served with sumac aioli and hot sauce. Swipe right to add item to cart.
Non-veg item. Java Chicken Lollipop. Costs: 644 rupees, Description: Deep fried chicken lollipop tossed in the chef's selection of chili paste kim yam sauce, flavored with hp and soy sauce. Swipe right to add item to cart.
Veg Item. Crispy Lotus Stem. Costs: 548 rupees, Description: Lotus root tossed in bbq sauce with devil's chili and chili plum sauce. Swipe right to add item to cart.
Non-veg item. Wild Wings. Costs: 574 rupees, Description: Crispy chicken wings served with your choice of sauce: qing sichuan tangy sauce, el patron sweet spicy sour mexican sauce, naty's hot & sweet chili sauce, ghost bhut jhalokia sauce, texas barbeque sauce. Swipe right to add item to cart.
Veg Item. Charcoal Grilled Cottage Cheese. Costs: 524 rupees, Description: Grilled cottage cheese served with home style fries and your choice of sauce: qing sichuan tangy sauce, el patron sweet spicy sour mexican sauce, naty's hot & sweet chili sauce, ghost bhut jhalokia sauce, texas barbeque sauce. This item is customizable. Swipe right to add item to cart.
Non-veg item. Bohri Mutton Patti Samosa. Costs: 524 rupees, Description: Flavourful lamb mince in a crispy pastry cover, served with sweet chili sauce and green chutney. Swipe right to add item to cart.
Non-veg item. Malabari Mutton Pepper Fry. Costs: 544 rupees, Description: Succulent boneless mutton cubes cooked in kerala style coconut masala with curry leaves. Swipe right to add item to cart.
Non-veg item. Dry Fry Chilli Fish. Costs: 598 rupees, Description: Deep fried fish, bell pepper, and chili paste tossed in a dry chili based sauce. Swipe right to add item to cart.
Veg Item. Hickory Bbq Sauce. Costs: 99 rupees, Description: Smoky and tangy bbq sauce Swipe right to add item to cart.
Veg Item. Tomato Salsa. Costs: 99 rupees, Description: Fresh and vibrant tomato salsa Swipe right to add item to cart.
Veg Item. Chipotle Mayo. Costs: 99 rupees, Description: Creamy and smoky chipotle flavored mayo Swipe right to add item to cart.
Veg Item. Garlic Sumac Aioli. Costs: 99 rupees, Description: Creamy garlic sauce with a hint of tangy sumac Swipe right to add item to cart.
Veg Item. Garlic Aioli. Costs: 99 rupees, Description: Classic creamy garlic aioli Swipe right to add item to cart.
Veg Item. Hot Chilli Sauce. Costs: 99 rupees, Description: Spicy and hot chili sauce Swipe right to add item to cart.
Veg Item. Sweet Chilli Sauce. Costs: 99 rupees, Description: Sweet and tangy chili sauce Swipe right to add item to cart.
Veg Item. Curry Mayo. Costs: 99 rupees, Description: Creamy mayo with a touch of curry flavor Swipe right to add item to cart.
Veg Item. Tzatziki and Coleslaw. Costs: 99 rupees, Description: Refreshing tzatziki dip and crunchy coleslaw Swipe right to add item to cart.
Veg Item. Beetroot Hummus. Costs: 99 rupees, Description: Smooth and flavorful beetroot hummus Swipe right to add item to cart.
Veg Item. Garlic Truffle Mayo. Costs: 99 rupees, Description: Rich and aromatic mayo infused with truffle and garlic Swipe right to add item to cart.
Veg Item. Cheese Dip. Costs: 99 rupees, Description: Creamy and cheesy dip Swipe right to add item to cart.
Veg Item. Chipotle Cottage Cheese Steak. Costs: 624 rupees, Description: Tomato & cheese rice, corn bean, avocado salsa, and more. Swipe right to add item to cart.
Non-veg item. Surf and Turf. Costs: 724 rupees, Description: Tenderloin steak, new orleans style prawns, and more. Swipe right to add item to cart.
Non-veg item. Chicken Stroganoff. Costs: 624 rupees, Description: Tender chicken pieces cooked in a creamy mushroom sauce served over rice. Swipe right to add item to cart.
Veg Item. Veg Stroganoff. Costs: 549 rupees, Swipe right to add item to cart.
Non-veg item. Jalapeno Mac and Cheese. Costs: 574 rupees, Description: Tender lamb patty with lettuce, tomatoes, onions, and more. Swipe right to add item to cart.
Non-veg item. Winner Winner Chicken Dinner. Costs: 644 rupees, Description: Grilled boneless chicken breast marinated in rosemary, accompanied by a delectable assortment of vegetables. choose between creamy mashed potatoes or flavorful tex mex rice as your side. Swipe right to add item to cart.
Veg Item. Sage and Roasted Pumpkin Soup. Costs: 394 rupees, Description: Oven roasted pumpkin made into a creamy puree with cream. topped with truffles and served with garlic crostini. Swipe right to add item to cart.
Veg Item. Truffle Mushroom Soup. Costs: 394 rupees, Description: Assorted mushrooms, fresh black truffle, truffle oil, garlic, and chives come together in a flavorful soup. Swipe right to add item to cart.
Veg Item. Veg Singapore Laksa Soup. Costs: 344 rupees, Description: A semi thick singaporean flavored coconut broth with a hint of fresh lime and mint garnish. (vegetarian) Swipe right to add item to cart.
Non-veg item. Chicken Singapore Laksa Soup. Costs: 379 rupees, Description: A semi thick singaporean flavored coconut broth with a hint of fresh lime and mint garnish. (chicken) Swipe right to add item to cart.
Non-veg item. Prawns Singapore Laksa Soup. Costs: 444 rupees, Description: A semi thick singaporean flavored coconut broth with a hint of fresh lime and mint garnish. (prawns) Swipe right to add item to cart.
Non-veg item. Mutton Dum Biryani. Costs: 574 rupees, Description: Mutton biryani served with raita, onions, and lime. Swipe right to add item to cart.
Veg Item. Vegetable Dum Biryani. Costs: 429 rupees, Description: Vegetable biryani served with raita, onions, and lime. Swipe right to add item to cart.
Non-veg item. Chicken Dum Biryani. Costs: 474 rupees, Description: Chicken biryani served with raita, onions, and lime. Swipe right to add item to cart.
Non-veg item. Prawns Dum Biryani. Costs: 674 rupees, Description: Prawn biryani served with raita, onions, and lime. Swipe right to add item to cart.
Non-veg item. Slow Roast Pork Shoulder. Costs: 525 rupees, Description: Thinly sliced pork glazed with bbq sauce, served on top of asian salsa. This item is customizable. Swipe right to add item to cart.
Veg Item. Mushroom Achari. Costs: 574 rupees, Description: Achari spiced mushroom dish. Swipe right to add item to cart.
Veg Item. Paneer Gravy. Costs: 574 rupees, Description: Choice of paneer curries: paneer matar masala, paneer tikka masala, paneer makhani, palak paneer. Swipe right to add item to cart.
Non-veg item. Mutton Rogan Josh. Costs: 674 rupees, Description: Kashmiri mutton delicacy cooked in a fiery chilli gravy. Swipe right to add item to cart.
Non-veg item. Lamb Bolognaise Pasta. Costs: 599 rupees, Description: Choose from penne, fusilli, spaghetti, fettuccine. customize your lamb bolognaise pasta with your choice of sauce. This item is customizable. Swipe right to add item to cart.
Non-veg item. Chicken Pasta. Costs: 549 rupees, Description: Choose from penne, fusilli, spaghetti, fettuccine. customize your chicken pasta with your choice of sauce. This item is customizable. Swipe right to add item to cart.
Non-veg item. Prawns Pasta. Costs: 649 rupees, Description: Choose from penne, fusilli, spaghetti, fettuccine. customize your prawn pasta with your choice of sauce. This item is customizable. Swipe right to add item to cart.
Veg Item. Methi Khakra. Costs: 344 rupees, Description: Crispy methi khakra (cracker) served with garlic cream cheese pepper dip. Swipe right to add item to cart.
Veg Item. Truffle Fries. Costs: 344 rupees, Description: Crispy fries topped with parmesan shaving, truffle oil, and chipotle mayo. Swipe right to add item to cart.
Veg Item. Double Barrell Fries. Costs: 344 rupees, Description: Peri peri fries loaded with cheese sauce and cajun seasoning. Swipe right to add item to cart.
Veg Item. Threesome Fries. Costs: 524 rupees, Description: Crispy fries topped with chilli corn carne, pork bacon, grilled chicken, poutine sauce, and cheese sauce. Swipe right to add item to cart.
Veg Item. Masala Peanuts. Costs: 294 rupees, Description: Spiced peanuts with indian masala flavors. Swipe right to add item to cart.
Non-veg item. Seafood Platter. Costs: 1899 rupees, Description: Platter featuring a variety of seafood delicacies: tempura prawns, masala fish fingers, batter fried squids, french fries, tartar sauce, hot garlic sauce, and chipotle mayo Swipe right to add item to cart.
Veg Item. Veg Tandoori Platter. Costs: 1148 rupees, Description: Assortment of vegetarian tandoori specialties including tandoori broccoli, achari paneer tikka. tandoori aloo ke gutke, bhurvan tandoori mushrooms, french fries, and green chutney Swipe right to add item to cart.
Non-veg item. Non Veg Tandoori Platter. Costs: 1348 rupees, Description: Assortment of non vegetarian tandoori specialties including murg tangdi amritsari, lucknowi mutton seekh, murg malai tikka, kasoondi tandoori jhinga, and green chutney Swipe right to add item to cart.
Veg Item. Veg Fiesta Platter. Costs: 1148 rupees, Description: Assortment of vegetarian delights including mushroom tokaz, jalapeno cheese poppers, paneer sesame toast, nachos, potato wedges, salsa, chipotle mayo, and garlic aioli Swipe right to add item to cart.
Non-veg item. Mix Grilled Platter. Costs: 1348 rupees, Description: Combination of chicken sausages, peppery lamb cubes, garlic prawns, and potato wedges, served with pepper sauce, garlic aioli, and chipotle mayo Swipe right to add item to cart.
Veg Item. Kale Caesar Salad. Costs: 474 rupees, Description: Crisp kale lettuce with garlic croutons, parmesan, capers, and caesar dressing. This item is customizable. Swipe right to add item to cart.
Non-veg item. Blackened Chicken Salad. Costs: 494 rupees, Description: Blackened seasoned chicken served with a variety of fresh greens, vegetables, and dressing. Swipe right to add item to cart.
Veg Item. Spinach Tofu and Edamame Salad. Costs: 534 rupees, Description: Baby spinach, wakame, edamame, and japanese cucumber tossed in ponzu dressing. topped with roasted garlic and sesame seeds. Swipe right to add item to cart.
Veg Item. Burrata Salad. Costs: 604 rupees, Description: Creamy burrata served on a bed of assorted greens, cherry tomatoes, orange segments, pomegranate, pesto sauce, and balsamic dressing. Swipe right to add item to cart.
Veg Item. Habibi Falafel Slider. Costs: 494 rupees, Description: Falafel patty, beetroot hummus, lettuce, pickles, and more. Swipe right to add item to cart.
Veg Item. Truffle Veggie Patty Slider. Costs: 524 rupees, Description: Garlic truffle mayo, mix veg patty, pickles, lettuce, and more. Swipe right to add item to cart.
Non-veg item. Fried Chicken Sliders. Costs: 574 rupees, Description: Buttermilk fried chicken, curry mayo, sumac aioli, and more. Swipe right to add item to cart.
Non-veg item. Pork Slider. Costs: 624 rupees, Description: Seasoned juicy pulled pork shreds in mini bun served with a side of garlic aioli sumac Swipe right to add item to cart.
Non-veg item. Superfood Omelette. Costs: 444 rupees, Description: A nutritious omelette made with three eggs, kale, spinach, parsley, and parmesan. served with pesto mushrooms, avocado, sunflower seeds, nuts, and bread. Swipe right to add item to cart.
Non-veg item. Mutton Kheema. Costs: 474 rupees, Description: Savory minced mutton curry served with grilled pao bread. Swipe right to add item to cart.
Veg Item. Masala Poha. Costs: 349 rupees, Description: Spiced flattened rice cooked with aromatic indian spices, vegetables, and herbs. Swipe right to add item to cart.
Veg Item. Tiramisu. Costs: 449 rupees, Description: Classic italian dessert with layers of coffee soaked vanilla cake, mascarpone cream, and cocoa powder. Swipe right to add item to cart.
Veg Item. Old Fashion. Costs: 449 rupees, Description: Decadent sponge chocolate cake with rich ganache and layered chocolate. Swipe right to add item to cart.
Veg Item. Blueberry Cheesecake. Costs: 449 rupees, Description: Creamy cheesecake with a luscious blueberry topping on a buttery biscuit base. Swipe right to add item to cart.
Non-veg item. Chicken Ghee Roast. Costs: 524 rupees, Description: Aromatic coastal dish with chicken marinated in flavorful ghee and rich spicy flavors. Swipe right to add item to cart.
Non-veg item. Sausage Pepper Fry. Costs: 574 rupees, Description: Simple tossed chicken sausages with onions, bell peppers, and cracked peppercorn, served with sweet chili sauce. Swipe right to add item to cart.
Non-veg item. Nasi Goreng Seafood. Costs: 829 rupees, Description: Indonesian style fried rice with katsu prawn, chicken rollo, and prawn cracker Swipe right to add item to cart.
Veg Item. Burmese Khow Suey. Costs: 444 rupees, Description: Burmese curry served with steam noodles and accompaniments This item is customizable. Swipe right to add item to cart.
Veg Item. Tandoori Mushrooms. Costs: 524 rupees, Description: Button mushrooms stuffed with cheese and paneer, cooked in the claypot oven. Swipe right to add item to cart.