Veg Item. Artichokes Ripieni. Costs: 645 rupees, Description: Artichoke Stuffed With Caponata , Garlic And Basil Pangrattatto Served On Bed Of Tomato Cream Sauce Swipe right to add item to cart.

Non-veg item. Chicken And Chili Skewers. Costs: 545 rupees, Description: Marinated Chicken Thighs Served With Garlic Herb Dip And Rocket Lettuce Swipe right to add item to cart.

Veg Item. Piedmontese Cheese Fonduta. Costs: 795 rupees, Description: Creamy Fontina And Parmesan Fondue Served With Breads & Vegetables Swipe right to add item to cart.

Non-veg item. Prawn Aglio Olio. Costs: 695 rupees, Description: Prawns Tossed In Garlic, Chilli And Extra Virgin Olive Oil Served With Sourdough Toas Swipe right to add item to cart.

Veg Item. Arancini Mozzarella & Pesto. Costs: 485 rupees, Description: Pesto Wrapped Arborio Rice Balls Fried And Served On Bed Of Light Tomato Sauce Swipe right to add item to cart.

Veg Item. Mozzarella Parcels. Costs: 425 rupees, Description: Marinated Mozzarella In Flaky And Crispy Parcels Served With Tomato Basil Sauce And Salsa Verde Swipe right to add item to cart.

Veg Item. Gremolata Roasted Potatoes. Costs: 345 rupees, Description: Crisp Roasted Baby Potatoes Tossed In Aromatic Gremolata Served With Garlic Cream Cheese Swipe right to add item to cart.

Non-veg item. Crab Phyllo Rolls. Costs: 645 rupees, Description: Crab Meat With Sauteed Sweet Peppers And Onions Served In Phyllo Tubes With Herb Garlic Butter And Gondhoraj Gel Swipe right to add item to cart.